One of the largest real estate companies in the UAE is currently recruiting people from Greater Manchester to sell homes in Dubai.
And you don’t even need any experience to get started.
Tech-driven real estate agency Allsopp & Allsopp was founded in 2008 in Dubai, and has since gone from strength to strength to develop into one of the best real estate companies the country has to offer.
The reason for Allsopp & Allsopp’s continued success has admittedly been put down to “a lot of hard work”, according to CEO Lewis Allsopp, who says he is looking for “serial winners with a competitive edge” that are comfortable being in front of the camera, and most importantly, have “a willingness to learn”.
This is why the company is heading to Manchester city centre next week to see if they can find the next “superstars” to join the team.
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“When you see Dubai, probably whilst scrolling through influencer profiles on social media, you may see it as a playground for those with an endless supply of money,” explained Allsopp & Allsopp co-founder, Lewis Allsopp.
“Sure, it has an element of luxury and attracts the rich and famous, but Dubai is also home to many motivated and opportunistic expats looking for a change from their ‘normal’ 9-5 jobs – this was me 15 years ago when I moved to Dubai in 2006 at the age of 21 and slept on my friend’s sofa for a few weeks until I made enough money to start renting a room and the rest was history.
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“The real estate market is booming, and we are looking for the next superstars who want to change their life.
“The Allsopp & Allsopp Group is an innovative, forward-thinking company, and we are always one step ahead.”
Why is Allsopp & Allsopp looking for Mancs?
Allsopp & Allsopp is heading towards the next phase of its development.
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The company is in an exciting growth phase, having recently opened a brand-new, high tech office to house the next up-and-coming real estate stars, and now needs a strong team to ensure they can continue to invest more money in tech, lead generation, marketing, and not just remain “at the top of the game”, but also “lead the game”.
Is it really for people with no experience?
“We have hired many people from an array of backgrounds,” Lewis revealed.
“Estate agency being one, but also plumbers, car sales executives, painters and decorators, supermarket managers, and many more as what we have realised over the years, is that experience doesn’t make you successful, but a serious drive and passion to make money definitely will.”
Allsopp & Allsopp is heading towards the next phase of its development, and you can be a part of it / Credit: Allsopp & Allsopp
What does the job actually involve, and how much can you earn?
Ultimately, Lewis admits that the job of a real estate agent in Dubai is “not for the faint hearted”.
“You have to work hard at all hours of the day to make it worthwhile, and there are days where you will feel defeated, but the good days are so good that the bad days don’t seem so bad.
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“The hours are long, but the rewards for those who are successful are life changing.”
When it comes to the topic of money, which is often one of the biggest questions the company gets, Lewis revealed that some of the top earners in Allsopp & Allsopp originally came from salaried jobs in the UK where they took home no more than £50,000 each year, and they now earn more than £1,000,000, with the average agent taking home £500,000 annually.
He says it “shows earning this amount of money can be done”.
Lewis continued: “The average basic house is £500,000, we charge 4% to facilitate the sale, each sale is £20,000 to the company and the agent gets a 50% split, so if you sell three houses a month, you make £30,000 tax free.”
Co-founder Lewis Allsopp / Credit: Allsopp & Allsopp
What is the working environment like?
The Allsopp & Allsopp offices are said to be “vibrant and full of energy”, with a DJ stand and barista to keep you fueled through the rollercoaster days of being a real estate agent.
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Lewis revealed that the working environment they have created mirrors the energy and positivity that’s needed to excel in the role, not just as a real estate agent, but in all aspects of the business that the Allsopp & Allsopp Group stands for.
The company has its own onboarding team with a proven track record of success in the market, as well as producing multiple millionaires, and their role is to provide new recruits with an extensive training programme that gets them kitted-out with all the tools that are needed to start making money.
“It would sound bullish to say we know what we’re doing when it comes to being successful and making money, but we do,” Lewis said.
How can I get involved?
If you think the role of a real estate agent in Dubai may be something you’d like to explore, or you’re just curious to find out more information, then Allsopp & Allsopp is hosting a recruitment event at the Free Trade Hall in Manchester city centre next week on Wednesday 23 and Thursday 24 March from 5pm to 9pm.
At the event, not only will people have an opportunity to learn, ask questions, share experiences, and hear case studies of people on the ground working in Dubai for the Allsopp & Allsopp Group, but the team also finds the experience just as valuable as the attendees, as they get to spend more time with an individual than they would if they were interviewing via video call.
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“We see huge value in the events, and we’re proud to be visiting Manchester to see what talent we can attract,” Lewis concludes.
You can register to attend the event on the Allsopp & Allsopp website here.
Featured Image – Allsopp & Allsopp
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You can now get Deep South-inspired BBQ dishes on Manchester’s Deansgate
Daisy Jackson
There’s a brand-new menu of smokehouse-style BBQ dishes being served up on a sunny terrace on Deansgate.
Motley, the neighbourhood bar and restaurant on the corner of John Dalton Street, has added an authentic smoker to its kitchen.
That means they’ve got a whole load of new dishes, slow-cooked over hickory wood, that are bringing a taste of a Deep South BBQ to Manchester city centre.
The smokehouse-style meats are all seasoned in-house and cooked for hours, for a perfect fall-off-the-bone experience.
It might be an authentic American smokehouse menu, but it’s firmly British too, with most products locally sourced.
You can now get Deep South-inspired BBQ dishes on Deansgate / Credit: The Manc Group
Motley are calling on local suppliers like Althams Butchers (established since 1856) for their meat, plus greengrocers R Noone and Son, and Cheshire Farm for their real dairy ice cream.
Signature dishes on the new menu at Motley include slow smoked brisket, seasoned in Motley’s signature rub before being slow-smoked for more than eight hours.
There’s also a beef short rib with a chimichurri sauce, and a pork belly strip that’s seasoned with sage and onion and finished with a panko breadcrumb crust.
And for the veggies, there’s a vegan smoked veg kebab with courgette, mushrooms, bell pepper, sweet corn and red onion drizzled with homemade BBQ sauce.
Motley has added an authentic smoker to its kitchen / Credit: The Manc Group
Prices across the board start from just £16, served with beef dripping fries, rainbow slaw, pickles and homemade beef gravy.
As for small plates, you can expect short rib bonbons, homemade corn bread, spicy chicken wings, bang bang cauliflower, mac and cheese, and frickles.
House favourites like steak, vegetable hash, salads, and burgers will remain on the Motley menu.
Victor Gonzalez, food and beverage manager at Motley, said: “Our new signature smoked dishes are all crafted and seasoned in-house then slow cooked for hours over hickory wood to create rich and smoky melt-in-your mouth flavours.
“From our slow-smoked brisket to our home-made sides, everything has been carefully crafted to bring an authentic taste of the deep south to Manchester and we can’t wait for guests to try it.”
Motley can be found at 2 John Dalton Street on the corner of Deansgate in the city centre.
Featured Image – The Manc Group
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Coffee Rules: The Greek-born cafe that’s gone on to become a beloved Greater Manchester brand
Danny Jones
It’s rare that you find a place in an already saturated food and drink scene like Greater Manchester’s that genuinely comes across like a local community cornerstone, but that’s exactly what we got when we visited Coffee Rules in Salford.
We went for a brew, one of those viral iced coffee we’ve seen on socials, and maybe a nice bite to eat – but we left with much more and the impression that these lot are onto something big.
Opened in Arta back in their home country (also up in the northwest, by the way), they’ve never struggled to get queues out the door, and it’s no different here. This one is run by two siblings, 23-year-old Thomas and his younger brother Marios, 30, who have been smashing it since 2023.
Since launching their growing UK brand in the likes of The Meadows neighbourhood – one of two they have in the city of Salford alone, the other being Swinton – they’ve brought the lines with them. With authentic Greek food and drink like this, it’s not hard to see why.
They’ve now expanded to more than eight sites total, including one still keeping their own local reputation alive over in Athens, and this looks to be just the beginning.
Having not only spread across the ten boroughs but further out into the region with their Liverpool locations as well as a Yorkshire stronghold up in Sheffield, there’s more to come from Coffee Rules, both in terms of premises and their plans to take on the rest of the brunch game and beyond.
Suburban Mancs may have already seen the regular midday and weekend crowds that pack out their Chorlton venue, the Rusholme one is often filled with fresh-faced uni students in need of their caffeine fix, and it’s an increasingly similar story for those based in Bolton.
Or maybe you’re one of the many people based in Manchester city centre, who nip to their quiet, tucked-away corner of Ancoats for a fresh bake or even to have your eye caught by some of their merch with that modern mythological-inspired logo.
Whichever one happens to be closest to you, you’ll have the same satisfying experience, from sipping on speciality coffee and the scran, to the service and all-around atmosphere.
They’re also about to start hosting board game nights over at their Salford site, where they’ll be making the most of their large terrace with plenty of seating, which also has the added bonus of a retracted pergola – perfect for sunny days or simply sheltering from the Manc rain.
One thing we also noticed was just how many locals not only popped in throughout our time there, but the sheer number that had chosen to start their day at this particular spot.
There’s a regular Greek crowd, of course, but there’s also the native Salfordian and those currently residing in and around the up-and-coming area, who were pulling up in the large car park and taking a pew, or even those just looking for quick and top-quality grab-and-go stuff.
In fact, it’s one of the quickest venues we’ve seen fill up that fast in a hot, Med minute.
Speaking of, whether it be one of their superb Spanish lattes, or the equally sweet, sultry and viral ‘Freddo Cappuccino’, or their traditional spanakopita, not to mention their many Mediterranean pastry variations, there’s a big call for pretty much everything on the menu.
We could go on at length in listing what impressed us about just this one Coffee Rules branch, and we’ve made many trips to their Chorlton one in the past already, but it’s probably best that we just urge you to give it a try sometime soon. Trust us, you won’t be disappointed.
This is one of the fastest-growing franchises in the UK, and it’s no wonder they keep pulling in plaudits and invites to bigger and better industry within the industry as time goes on events over the past few years.
Oh, and one more thing, there’s plenty of savoury stuff that you’ll likely fall in love with, but we highly reccommend ordering the red velvet. Wow…