An enormous new cafe, bar, restaurant and social workspace is opening its doors in Manchester next week, as Junction unveils its beautiful interiors.
The huge new space is attached to one of the most iconic buildings in the city – Manchester Central, the giant conference centre in the heart of the city.
Junction stands at the top of the steps to the familiar domed building, which was formerly a railway station but closed to passengers in 1969.
Situated in Petersfield, just across from The Midland hotel and Bridgewater Hall, this landmark new opening will be welcoming guests from breakfast until evening drinks.
It will cater to the countless people who attend events at Manchester Central every year, as well as locals, tourists, remote workers and families visiting or living in the city.
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Inside the beautiful new space, they’ve subtly reflected the history of the former railway station in the decor, using industrial curved architecture to their advantage.
Junction is decorated in shades of pinks, jades and corals, with an impressive central bar bathed in pink light.
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Inside Junction. Credit: The Manc GroupJunction is opening at Manchester Central. Credit: The Manc GroupThe restaurant space at Junction in Manchester. Credit: The Manc Group
There are several distinct zones to Junction, whether you’re wanting to kick back in a relaxing sofa to catch up with friends or colleagues, tuck into a booth for a lunch meeting, or perch at the bar to sip on cocktails.
There are coffees, pastries, brunches and small plates served in the venue’s bright and air lounge area, while the intimate restaurant space has an open kitchen serving lunches, after work and weekend dining.
It’s manned by head chef Liam Raynor, formerly of The Lowry Theatre, who’s creating a menu of modern European classics.
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The menu is heavily influenced by the Mediterranean, with specialities like rare bred pork schnitzel with Burford Brown egg, or stone bass with pressed potato, samphire, mussels, vermouth and paprika sauce.
Junction is an all-day work space and cafe. Credit: The Manc GroupThe central bar at Junction. Credit; The Manc GroupFood at Junction. Credit: The Manc Group
Smaller plates include salt cod croquettes and muhammara flatbreads with walnuts, onion powder, Lombardi chillis and sumac.
Will Alston has created a 15-strong cocktail menu which includes Tenth Summer (a delicate mix of Havana 7yr, pickled cherry, honey and lemon), and the A Factor Sour (a refreshing blend of El Tequileno reposado, Avallen Calvados, agave, sherbet apple and citrus.
Several of the cocktails can be made non-alcoholic too.
The Manc readers can enjoy 10% off their bill by following Junction on Instagram and showing this video on arrival.
‘I wouldn’t change this career for anything’: trainee probation officer amidst new recruitment drive in Greater Manchester
Danny Jones
We sat down with Lea, who is currently working towards her Professional Qualification in Probation – or PQiP for short – to become a fully qualified probation officer here in Greater Manchester.
Here’s Lea on life as a trainee probation officer…
So, how did you get into this particular career, and what made you want to jump into the probation service, specifically?
I’ve always had an interest in the legal world and love watching crime dramas. I started off in courts admin, where I was exposed to a lot of different roles in the Criminal Justice System, like probation officers, solicitors, judges and so on.
Credit: The Manc Group
I decided that was the kind of career I wanted, and I feel like, with probation, if you like watching crime documentaries and understanding human behaviour, then it might be the perfect career for you. It was kind of the moment everything clicked into place for me.
I’m sure training to be a probation officer involves a little more than your average nine-to-five, but what does a typical day look like for you?
Every day is different. You do have different priorities; a lot of the time, you prioritise things around emergencies and what is most urgent.
For example, today one of the offenders I work with, who’s only 19, got kicked out of his house, so I’ve been trying to find him a place to sleep tonight to keep him off the streets.
Criminal behaviour is often about taking shortcuts, I would say, so it’s prioritising that situation to keep him on the straight and narrow, but also making sure that the public is protected. I think that the number one priority with probation is public protection.
Typical days can also include making sure offenders follow what they’ve been ordered to do by the court, whether that’s Community Payback or other measures.
On top of that, it’s about making sure they have the support they need. Some people struggle to keep appointments, so we carry out referrals and mental health checks to help them stay on track.
These all sound like quite emotional situations to be thrown into. How do you deal with the emotional side and high-stress scenarios?
It can be hard on you emotionally. Although you’re dealing with offenders, they’re often in the situation they’re in for a multitude of reasons. It’s about trying to keep a cool head and manage the situation strategically.
You can’t do it on your own – it’s impossible – but as a probation officer, you are the first point of call. You’re kind of like their ‘life manager’ working to make sure they’re okay, as well as following the law.
It sounds like very important and fulfilling work. What’s the training process like?
As a trainee probation officer, it is difficult at times because they really do throw you into stuff, but they do it strategically, slowly increasing the level of cases you work on and providing opportunities to shadow more experienced colleagues.
I can easily lean on my colleagues, and in addition to the practical training, there’s the university side of it as well. It’s quite a dynamic role, and you still benefit from the split between study and practice.
How do you unwind after this job?
That’s a really great question. I cycle to work, and that’s my silent time, so even that hour alone of cycling is a way to keep me off my phone and allows my brain to properly switch off.
I think that’s really important because you can do everything you possibly can to help offenders, and you need to take care of yourself, too.
Do you think you can make that impact during your working day?
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I certainly like to think so. I think it’s important that you do take breaks as well; people forget that it’s not a normal job. You will have to be able to deal with challenging offenders, but it’s just about being resilient and following what you learn in training, remembering it’s about the circumstances they’re in and trying to understand that.
And do you get satisfaction and fulfilment from that?
Oh yeah, absolutely. In probation, there is that pattern of people making the same mistakes over and over again, and you’ll see them over and over again for years, but then you remember that people are capable of change – it just takes longer for some than others. When I’m struggling, I always think of those I have helped turn their life around and take pride in knowing they’re doing better and are happier.
Is there one particular case that springs to mind?
Yeah, there’s one particular offender I always think of. When he first came to court, he wouldn’t speak to anybody, and even when he went on probation, he just wouldn’t say anything or even show up to anything.
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He was then allocated to me – and sometimes it’s not necessarily the officer, but it’s something about that emotional connection, or it could just be how you get along with people – that finally clicked.
I did a lot of work with him; he was homeless, jobless, had an addiction problem and wasn’t compliant with his court order, but now he’s housed, has a job, and he’s doing really well.
Credit: The Manc
That’s such a lovely story. What skills or qualities would you say are needed to do this type of work?
The top one would be resilience. Resourcefulness, communication and organisation. Being able to stay calm is a really big one, too.
What other benefits are there to a role in the Probation Service?
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I feel like lots of people don’t realise that this is one of those roles where you can start at the very bottom and work your way up, and there are so many areas that you can work in the Probation Service
It’s like the NHS: so many different lanes you can go down, different specialities, and it is a Civil Service job, so the pension is really good.
Of course, and lastly, if you were to give one piece of advice to someone interested in a career in the Probation Service, what would it be?
Persevere. It’s not always going to be easy, and you’re going to go through a lot, because it’s a hard job and you’re dealing with challenging people, but you just have to push through because it does get easier.
It is such a rewarding job, and I wouldn’t change this career for anything.
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Interested?
If Lea’s story has made you think a career in HM Prison and Probation Service might be for you, you can find out more about the opportunities in Manchester on the Service’s recruitment website.
You can hear from Vinay, a Community Payback placement coordinator who works in the Probation Service, in the video below.
Curious kids can meet star of hit CBBC show Operation Ouch! in Manchester next month
Emily Sergeant
Got a curious kid on your hands? You can take them to meet the star of one of their favourite TV shows at the Science and Industry Museum next month.
In case you hadn’t heard, Operation Ouch! is back in Manchester again with a fresh new experience for 2025, and this time around, visitors can journey through an ear canal covered in gooey wax, squeeze past sticky snot, and delve deeper into how our brains interpret the world.
Thousands of families from across Greater Manchester and beyond have already visited the city centre museum make the most of the new exhibition, and get stuck into the wide range of immersive and interactive activities it has on offer.
But for those who haven’t been able to pay a visit yet, this summer couldn’t be a more ideal opportunity to do so.
Operation Ouch! star Dr Chris Van Tulleken will be at the Science and Industry Museum next month / Credit: Science Museum Group
That’s because Dr Chris Van Tulleken – who is one of the presenters of the BBC showOperation Ouch! – will be at the museum in a couple of weeks time to meet visitors as part of his myth-busting mission to answer some of the public’s deepest questions about our senses.
Dr Chris will be at the Science and Industry Museum for one day only, and will not only join mini medics on their voyage through the senses, but will also be on-hand to answer brain teasers from the audience during a series of live Q&As.
Whether it’s banging on a super-sized eardrum, venturing into a massive eyeball, or even taking a whiff of a ‘smell library’, this world-premiere exhibition dives into the science behind hearing, sight, touch, taste, and smell – and Dr Chris will be there every step of the way.
Also to celebrate Dr Chris’ visit, the museum is introducing additional sense-themed activities that very same weekend, where sight and sound will be examined during an interactive experience led by the museum’s expert Explainers.
Book your tickets to visit Operation Ouch! Brains, Bogies and You on Sunday 9 November, for any of the time slots between 11:30am – 1pm, and 2:45 – 4:15pm for the opportunity to grab a selfie with Dr Chris from inside the exhibition.
Tickets will cost visitors £10 each, with those under three going free, and a range of family discounts available.
Daisy Jackson -
19th July 2024 
