Manchester will bloom into one of the most picturesque places in the country this week, as the annual Manchester Flower Show returns for 2022.
This year, the huge event – which is brought to the city by Manchester BID – coincides with the Queen’s Platinum Jubilee and her 70 years on the throne, and so, in a bid to appropriately celebrate, you can expect to see fabulous Royal-inspired floral trails, gardens, and green installations take over the city centre for the extended bank holiday weekend.
Floral installations named The Crown Jewels, Queen Bee, and The Ju-bee-lee Garden are just some of the Royal-themed installations festival-goers can expect to see as they make their way around the city centre.
Taking place from Thursday 2 – Sunday 5 June, The Manchester Flower Show will also see shop windows, squares, and statues will be given botanical makeovers beyond the official trail, and there’s even an array of alfresco drink and dining options taking place throughout the event too.
The Manchester Flower Show Cocktail Trail is one of the highlight events in the festival’s calendar this year / Credit: The Manc Group
14 of Manchester’s popular bars, restaurants, and hotels are taking part in the trail by serving up floral-themed cocktails especially for the occasion, and it means drinks lovers can make their way around all four corners of the city centre, sipping cocktails in the sunshine along the way.
Here’s a round-up of all the cocktails on offer as part of 2022’s edition of The Manchester Flower Show Cocktail Trail.
ADVERTISEMENT
All Bar One
Tarqueenie – £10.25
This cocktail mixes Tarquin’s Raspberry & Rhubarb gin, Martini Bianco, Fever-Tree Raspberry & Orange Blossom Soda, and is garnished with lemon and raspberries.
Freixenet x Chambord Berry Spritz – £10.50
Also at All Bar One, this cocktail collaboration mixes Chambord, Freixenet Prosecco and Soda, and is garnished with raspberry and mint.
El Gato Negro
Violet Flower
ADVERTISEMENT
This delicate cocktail mixes gin and violette liqueur, and is flavoured with lemon and cranberry.
Franco Manca
Aperol Spritz – £6.75
King Street restaurant Franco Manca has gone with the Italian classic of Aperol Spritz – which mixes Aperol and Prosecco, and is garnished with an orange slice
Grand Pacific Manchester
Royal Bloom – £9
Described as a “bouquet of flavours”, this cocktail pairs violet and orange liquors, with a hint of fresh lemon.
ADVERTISEMENT
14 of Manchester’s popular bars, restaurants, and hotels are taking part in the trail / Credit: The Manc Group
Habas
Raspberry & Rose Spritz
This cocktail combines Belsazar rose, elderflower liqueur, pomegranate and rose syrup, and lemon juice, and is topped with Fever Tee raspberry and rose soda.
Harvey Nichols x Manchester Gin Bar
The Summer Garden Spritz – £8
This is a floral and bright take on an Aperol Spritz, featuring Manchester Gin Raspberry Infused Gin and Forty-Five Vermouth Radiant Rose.
Harvey Nichols Second Floor Deli Bar
The Lilibet – £14
ADVERTISEMENT
This cocktail mixes Ramsbury Single Estate Gin, Belsazar Rosé Vermouth, Boudier Créme de Fraises, and Harvey Nichols Brut Champagne.
KALA Bistro
Blooming Beautiful
This floral cocktail mixes Żubrówka Bison Grass Vodka, St Germain Elderflower, and Jasmine Tea, and is garnished with lemon and basil.
All participating venues are serving up floral-themed cocktails especially for the occasion / Credit: The Manc Group
Miller & Carter
Miller & Carter French Martini – £8.25
This cocktail is made from Ciroc Pinapple vodka, Chambord Black Raspberry liqueur, and pineapple juice that is shaken and served straight up.
ADVERTISEMENT
Pot Kettle Black
Grapefruit Gin Spritz
Barton Arcade favourite PKB’s is serving up a sparkling cocktail with gin, Campari, and grapefruit juice that is topped with soda.
Rosso
Malaka’s Mirakle
This cocktail mixes Johnnie Walker Blue Label Whisky, Italicus Rosolio Bergamot Liqueur, Muyu Jasmine Verte Liqueur, and Cedar Mist
Rosso says it’s a celebration of craftsmanship, achievement, excellence, exploration, and boundary breaking, with over 21 unique flavours combined and finished with floral fruits in modernised Old Fashioned delicacy.
ADVERTISEMENT
Starbucks
Strawberry Acai Refresher
For those looking to ditch the alcohol, the St Ann’s Square branch of Starbucks is serving up a hydrating drink of sweet strawberry flavours that is accented by acai notes, and is shaken with real strawberries.
Drinks lovers can make their way around all four corners of the city centre to sip cocktails in the sunshine / Credit: The Manc Group
Tast Catala
Primavera
King Street restaurant Tast Catala says its fruity and refreshing cocktail tastes “just like Spring”, and it’s a mix of green apple, Midori, lemon juice, and soda.
UrbanPlayground
Royal Garden – £9
ADVERTISEMENT
Even one of Manchester Arndale’s newest residents, Urban Playground, is getting in on the cocktail trail action this year, with a cocktail that mixes Hendricks, Apple & Cinnamon Shrub, and elderflower and cucumber tonic.
Featured Image – The Manc Group
Sponsored
A huge free careers festival geared towards young creatives is coming to Manchester this week
Daisy Jackson
The Catch22 TikTok Creative Academy and Factory International are hosting a careers festival in Manchester this week, designed to empower young creatives.
The huge free event on Thursday 3 April will take over Aviva Studios, offering everything from speed mentoring to CV clinics to expert talks.
Attendees will be able to have a free headshot taken, meet employers and like-minded creatives, and generally get a feel for how to build a career in the creative industry.
The Career Festival will boost Manchester’s creative future by supporting the next generation of creators, investing in their skills and confidence.
It’s all geared towards young people aged between 16 and 24 who face challenges in finding sustainable careers within the creative industries.
On the day, attendees will be able to receive one-on-one career advice from top industry professionals in speed mentoring sessions, learning from experts in marketing, media, production and more.
They’ll also be able to network with organisations, training providers and employers including Crew gal, Walk the Plank, and Gate Films.
Expert talks will give advice on how to break into the industry, while a CV clinic will help to hone CVs into a stand-out that’ll get a foot straight in the door, along with free headshot portraits.
The Catch22 TikTok Creative Academy and Factory International careers festival. Credit: Mark Crayden Photography
And the whole time attendees will be surrounded by other creatives, building a network that could launch them towards their next big opportunity.
The TikTok Creative Academy, delivered by Catch22 and funded by TikTok, is a free employment program designed to provide vital support to young people aged 16-24 seeking to enter the creative industries.
It’s been specifically targeted towards young people who experience barriers to employment, whether that’s because of challenges like mental health and limited educational attainment, or involvement with the criminal justice system.
The programme itself has a free employment course, offers targeted supports, and opens the door to the industry, fostering networking and career development.
The Catch22 TikTok Creative Academy and Factory International careers festival. Credit: Supplied
It also offers practical skills development and emphasises creative abilities to help young people thrive.
Quote from TikTok Creative Academy Senior Service Manager, Hilda Dotsey: “At Catch22, we are acutely aware of the challenges that young creatives face when it comes to finding sustainable employment in the creative industries and we are about to mark the 1000th person supported into work, training or further education through TikTok Creative Academy.
“With lack of industry insight and experience cited as one of the key barriers to quality creative careers, it is fantastic to be partnering with Factory International once more.
“This event, which celebrates our third year of delivering the programme, will open up pathways for Manchester youth, linking up the next generation of creative talent with industry experts and Manchester’s top creative voices.”
The Catch22 TikTok Creative Academy and Factory International: Career Festival will take place at Aviva Studios from 1pm to 4pm on Thursday 3 April.
You can find out more about Catch22 and the services available HERE.
Inside The Black Friar as Salford pub unveils incredible floral display
Daisy Jackson
Spring has really sprung in Salford – legendary pub The Black Friar has just revealed a sensational makeover, with gigantic flowers sprawled across its frontage and a new seasonal menu to go with it.
The historic pub is celebrating the changing of the seasons with both a striking floral installation and a menu that celebrates spring and Salford in equal measure.
Most Mancs will by now have spotted the 4,000 flower-strong installation that now adorns the front of The Black Friar, with bright pink, yellow and purple flowers spilling from a gigantic pink tap.
And all those florals continue inside, with the pub’s Tavern – previously a cosy winter hideaway – now filled with trailing blooms and woodland installations, just off their award-winning garden.
Cheshire-based artist Kelly Louise Chapman is the woman behind this sensational transformation of the much-loved gastropub.
As for the pub’s kitchen, they’ve crafted a new very seasonal and very British menu, with plenty of nods to Black Friar’s Salford roots.
There are dishes like a Boddingtons braised ox cheek (the pub still proudly displays its Boddingtons sign outside), aged beef tartare, butternut squash and ricotta tortellini, and pan-roasted cod fillet.
Spring small plates at The Black Friar pubDelicious spring drinksInside The Tavern at The Black Friar
A popular item from the Valentine’s Day menu – the Cornish crab vol-au-vent – will be sticking around on the spring menu, along with an enhanced grill section that includes a lamb Barnsley chop cooked over coals.
Then for desserts, you’ll be spoilt with a banoffee knickerbocker glory, and passionfruit panna cotta.
And for drinks (because this is a pub, after all), The Black Friar has put together a range of seasonal drinks like a rose sangria sharer, and non-alcoholic sodas like kaffir lime and coconut.
Ben Chaplin, head chef at The Black Friar, said: “This new menu is all about celebrating the best of spring produce.
“We’ve carefully crafted each dish to highlight fresh, seasonal ingredients and bold flavours, adding new depth to our offerings while still delivering the comfort that will always be associated with The Black Friar.
“My top recommendation and personal favourite dish is the Slow-Cooked Boddingtons Braised Ox Cheek.”
Neil Burke, owner of The Black Friar, commented: “We wanted to bring a taste of spring to The Black Friar, inside and out. This floral installation will transform the space and bring sunshine and smiles, whatever the weather!
“My top recommendation on the new menu is the Cumbrian Spiced Lamb Scotch Egg. It’s EXCEPTIONAL.”
To find out more about The Black Friar and to book a table, visit HERE.
Emily Sergeant -
31st May 2022 
