Emily Eavis has addressed the spike in ticket price for next summer’s Glastonbury festival after fans described it as a ‘p*sstake’.
The enormous music event usually sells out in minutes, but a few fans have been disappointed to see that the cost of tickets has jumped up to £335, plus a £5 booking fee.
Emily, who organises the world-famous festival and is the daughter of its founder Michael, said that the Glastonbury team has tried ‘very hard’ to keep ticket prices low.
She cited the rising cost of basically everything when addressing the new price in a statement.
Glastonbury normally attracts the biggest names in the music industry, with headliners over the years including Coldplay, Kanye, Dolly Parton, Adele, Beyonce, Arctic Monkeys and Jay-Z.
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Rumours for this year’s festival, which will take place between 21 and 25 June 2023 at Worthy Farm, include Harry Styles, Roxy Music, Eminem, Elton John and Arctic Monkeys.
But despite such huge names, many are outraged at the ‘big leap’ of a price of a weekend at Glastonbury.
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One person said: “I’ve been to Glastonbury once. Was an brilliant experience. Incredible festival. That being said, given the current climate, £340 is an absolute p*sstake. What are you getting above an beyond 10-15 years ago when the prices were half that?”
Another said: “Glastonbury’s price increase from £270 to £340 is a 26% price increase. Part inevitable but further removing the festival from its radical roots & pricing it out of the reach of many music lovers.”
Someone else commented: “Glastonbury now costing £340 is unsurprising but also concerning. Don’t think this is the festival organisers fault, they are just another victim of the current climate, but this doesn’t help the idea that the music industry is increasingly closing itself off to the working class.”
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Emily said: “I wanted to post about the Glastonbury 2023 ticket price which was announced today.
“We have tried very hard to minimise the increase in price on the ticket but we’re facing enormous rises in the costs of running this vast show, whilst still recovering from the huge financial impact of two years without a festival because of COVID.
“The £50 deposit on ticket sales day in November will be the same as ever, with the balance not due until April. And, as always, there will be opportunities for many thousands of people to come as volunteers or as part of the crew.
“In these incredibly challenging times, we want to continue to bring you the best show in the world and provide our charities with funds which are more vital than ever. We are, as always, hugely appreciative of your ongoing support.”
Thankfully, many music fans have said they understand why Glastonbury tickets are suddenly costing so much more.
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Someone wrote: “A Glastonbury ticket is worth well over £1000. The price hike is totally justified, especially in the current economical climate. It’s always been obscenely cheap for what you get imo. I’m surprised it wasn’t done sooner – it speaks volumes about what they stand for.”
Another said: “Never been to Glastonbury, but if I did, I’d probably think £330 was pretty decent value, especially when the likes of Chris Martin and his merry band of sustainable touring hypocrites are knocking out 2 hours at the Etihad for £500+.”
One commented: “I mean, it‘s still a bargain, but that’s a big leap. Goes to show how all the price increases over the last year cascade through. Their staff need paying after all, and there’s a fair few lights and speakers…”
One person joked: “£340 for Glastonbury tickets… the first time I went, I paid a dodgy geezer £20 for a wristband and a lift over the fence.”
Someone else quipped: “£340 for Glastonbury next year ! Bloody Hell, you could have the heating on all morning for that.”
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And summing it all up, someone else wrote: “If you think I’m willing to spend £350 on a ticket to the greatest place and biggest party on the plant then your right, I am…”
Glastonbury 2023 is scheduled for 21 to 25 June at Worthy Farm in Somerset, with tickets on sale on 6 November.
One in 10 Brits are fired or disciplined after their work’s Christmas party, new survey finds
Emily Sergeant
We’re in peak office Christmas party season right about now.
With just under two weeks to go until the big day itself is here, many businesses across the UK are treating their staff to night out to celebrate both the festive season and all of the hard work they have been putting in throughout the year… and as you can expect, these are usually quite eventful gatherings, shall we say.
But now, a survey by has shed light on just how ‘eventful’ they actually are, as a new survey has revealed that, apparently, one in ten Brits face some sort of disciplinary action or dismissal due to their behaviour at Christmas parties.
The study was conducted by After Drink, and included more than 2,000 participants.
During the research, it was highlighted that 89% of employees admitted to drinking alcohol at these events, Lad Bible reports – with 65% of these confessing that they drank “excessively”.
There are a multitude of incidents which could lead to disciplinary action in the workplace nowadays, but according to the survey, some of the common reasons following festive celebrations with colleagues included inappropriate comments (23%) and even getting into fights (21%).
16% of these incidents were because of drug use during the event, while inappropriate interactions with colleagues accounted for 14%.
Some of the legal reasons you can be fired from your place of work after a Christmas party include gross misconduct, drunken behaviour, and fighting of any kind.
Despite all these risks, however, Christmas parties still remain as popular as always, and a whopping 79% of respondents said they are planning to attend theirs this year.
Clearly, the moral of the story here is , enjoy yourself… but just not too much.
Featured Image – The OurWhiskey Company (via Pexels)
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Half of Mancs don’t know how to cook Christmas dinner, new survey reveals
Emily Sergeant
Christmas dinner is one of the key parts of any festive celebration.
No matter whether you choose to tuck into a traditional roast with all the trimmings and lashings of gravy, or you prefer to go for something a little different like a curry or a Chinese instead, your Christmas dinner is a chance to gather round with your loved ones and enjoy one of the heartiest meals you’ll likely have all year.
However, some shocking new figures have revealed that half of Manchester residents have no clue how to even cook a Christmas dinner.
Through a major study by the UK’s leading electrical retailer, AO.com, it was revealed that the majority of our city’s residents are “losing confidence” in preparing even the simplest of British dishes – with a traditional roast or Christmas dinner being one of them.
A new survey has revealed that half of Mancs don’t know how to cook Christmas dinner / Credit: Freepik | GoodFon
As part of its new campaign to get Brits back into the kitchen, AO found that just 57% of respondents reckon they would be able to make a roast dinner, 52% could whip up a classic shepherd’s pie, 58% could cook bangers and mash, merely 61% could prepare a full English breakfast, and again, only 57% could tackle fish and chips.
Classic desserts are clearly a struggle for us Mancs too, according to the survey, as only 19% of respondents said they’d feel confident cooking a Christmas pudding.
The survey also found that nationwide, it was Gen Z – those between the age of 16 and 27 – that are the least confident in their ability to cook great British classics, while on the other end of the spectrum, Baby Boomers are the most capable, proving that culinary confidence increases with age.
Our region’s residents are apparently ‘losing confidence’ at cooking simple British classics / Credit: Freepik
Commenting on the results, Jay Lockton, oven expert at AO.com, said: “Kitchens should be a place of creativity and joy, but our data shows that a lot of people in Manchester are losing confidence in preparing even the simplest of British dishes.
“Based on our findings, many younger people may be opting for convenience foods or takeaways due to their busy schedules and the perception that cooking from scratch is time-consuming or difficult.