Starbucks has announced that all dairy alternatives are now available at no extra charge at branches right across the UK.
The popular chain is ringing in the new year with a whole host of new menu options, as well as by offering each of its non-dairy choices for free in any drink at any of its 1,020 UK stores for the first time ever.
Starbucks UK serves five dairy alternative options – oat, soya, almond, coconut, and its exclusive Starbucks Original™ Nut Blend, which specially crafted to pair with espresso and deliver “velvety foam with an oh so creamy flavour”.
But up until now, the only diary alternative free of charge was soya.
As Starbucks says that customisation of drinks is at its core, this latest menu change will not only provide more opportunities to personalise a drink to how you like it, but also make it even easier for customers to choose whichever dairy alternative or milk they prefer, all year round.
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Starbucks UK offers five dairy alternatives – oat, soya, almond, coconut, and its exclusive Starbucks Original™ Nut Blend / Credit: Instagram (@starbucksuk)
This new change may have arrived just in time for Veganuary, but this isn’t the only time that Starbucks has catered for those with dairy allergies / intolerances, or following vegan diets.
Last year, Starbucks introduced a vegan alternative to whipped cream – the Vegan Whipped Topping.
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A vegan reformulation of the Pumpkin Spice Latte was introduced in 2019 too.
Alongside the now-free dairy alternative range, Starbucks has launched a brand-new “beverage innovation” that’s all about the oat.
The popular coffeehouse chain is ringing in the new year with a whole host of new menu options too / Credit: Starbucks UK
Arriving in three “bold and vibrant” flavours – Strawberry & Vanilla, Honey & Hazelnut and Dark Cocoa & Orange – each handcrafted coffee in the new range has oat dairy alternative at its core, which is said to “enhance the distinctive flavour combination”.
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Starbucks also teased new dairy alternative drinks for future seasons as part of its ongoing work to expand our plant-based menu too.
And those aren’t the only thing that’s new to the menu for 2022 either.
Starbucks new vegan and veggie food options include the brand-new and exclusive Tu’NAH Sandwich – which is made with Starbucks’ first plant-based fish alternative – as well as new plant-based sweet treats, such as the Pecan & Caramel Brownie, Carrot Cake, and the Chocolate & Caramel Muffin too.
Featured Image – Starbucks UK
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Bury actress Kate O’Flynn wins big at 2026 Emmys with record-breaking comedy show
Emily Sergeant
Did you know that one of the big winners at the 2026 Emmy Awards last night was actually an actress from Bury?
In case it wasn’t on your radar, American television‘s biggest night, the Emmys, took place yesterday evening over in Los Angeles, and several records were broken in the process – including Apple TV’s comedy horror Widow’s Bay taking home the most Emmys ever for a single series of a comedy show, with 14 of them.
Widow’s Bay tells the story of mayor Tom Loftis, played by Welsh actor Matthew Rhys, who is trying to boost tourism on his rugged New England island, but must navigate several strange events that suggest it might be cursed.
Created by Katie Dippold, and executive produced and directed by Hiro Murai, Widow’s Bay was released in late April to widespread critical acclaim.
At the 78th Primetime Emmy Awards last night, the show scooped a record 14 awards, including for Outstanding Comedy Series, several acting wins, and wins for directing and writing too.
One of those acting wins was Kate O’Flynn for Best Supporting Actress in a Comedy Series – an actress who hails from the Greater Manchester town of Bury.
Kate stars as Patricia Moyer, mayor Tom’s eccentric assistant in the show.
She grew up in Holcombe Brook near Ramsbottom, and was educated at Bury Grammar School, before she went on to train at the Royal Academy of Dramatic Art (RADA) in London, graduating with a Bachelor of Arts (BA) in Acting in 2006.
Taking to the stage to accept her award last night, Kate said in her speech: “I want to thank our mayor [Matthew Rhys] and all the residents of Widow’s Bay, in front and behind the camera – you’re amazing. This is the role of a lifetime, thank you Katie and Hiro for trusting a Lancashire lass to play a sassy broad like Patricia. And thank you Apple [TV] for saying yes.
“Thank you Nicky and Tony for looking after me, my family back home, my mum and dad, and the loves of my life, my husband and our darling daughter – another sassy broad in the making.
“This is for all the Patricias out there, see you at Sunset Cocktails to celebrate. Thank you.”
Featured Image – The Television Academy (via YouTube)
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M&S launches new Too Good To Go partnership – with NINE Greater Manchester stores signed up
Emily Sergeant
M&S has finally decided to partner with food waste charity, Too Good To Go.
As of yesterday, a total of 350 M&S stores across the UK – including nine major sites in Greater Manchester – now offer new Too Good To Go ‘Surprise Bags’ that are made up of surplus bakery goodies, giving customers the chance to collect quality food at a reduced price at the end of the day directly from in-store bakeries.
The launch follows a trial in a select number of UK stores, and the Surprise Bags will include bakery treats such as pastries, cookies, and fresh bread.
The partnership with Too Good To Go is the latest move in M&S Food’s work to reduce surplus food and ensure good food doesn’t go to waste.
Greater Manchester stores that will be taking part in the new Too Good To Go partnership include Manchester Market Street, Trafford Centre, Stockport, Spinningfields, Prestwich, Wigan Robin, Bolton Middlebrook, Bury The Rock, and Ashton Moss.
Each of the Surprise Bags will include three to four bakery products to a minimum retail price of £10.20 for just £3.80.
Available Monday to Saturday, customers can order their Surprise Bags through the Too Good To Go app, and collect them one hour before their local store closes.
“It’s great to be involved in this new launch with Too Good To Go to help reduce food waste,” commented Chris Parker, who is the Store Manager at M&S Bolton Middlebrook.
“Our in-store bakeries are incredibly popular with customers, and at the end of the day, customers will now be able to order and collect surprise bags offering fantastic surplus bakery products at great value.
“By finding new ways to re-purpose surplus products, we’re helping ensure more food is enjoyed rather than wasted. This partnership is another positive step towards reaching our goal of halving food waste by 2030.”
Emily Sergeant -
5th January 2022 
