Greggs is the bakery that’s adored across the nation – but one common grumble is that sometimes the food just isn’t served as warm as we’d all like.
It’s a uniquely soul-crushing experience to be eyeing up that perfect golden glossy pastry, all in neat rows, dreaming of the moment you sink your teeth through its flaky layers into the meaty middle, only to bite into a cold, limp, claggy sausage roll.
And it’s not a one-off – it’s pretty normal to be handed a lukewarm baked good in Greggs.
On Twitter, one person said: “The day I go to Greggs and don’t get given a cold steak bake will be the best day of my life”
Someone else said: “@GreggsOfficial is so sh*t. Why do we keep this cold pasty flogging business open? Never have I ever, left greggs and thought ‘wow what a nice hot pasty’.”
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Sausage rolls aren’t kept warm at Greggs.
But it turns out there is a perfectly good reason that Greggs doesn’t keep its food piping hot for its customers – and it’s a pretty smart business move.
The bakery giant chooses not to heat its food because of a tax loophole.
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In the UK, businesses are charged VAT on hot food to take away, but they aren’t charged it on cold food to take away.
John Thomson, who narrated the documentary, said: “They’re not being lazy, they’re being clever.”
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James Oldfield, a former store manager, revealed: “Most places will be keeping their product warm. The reason Greggs can have such reasonable prices is because they don’t have to charge VAT because they’re not keeping them warm, just baking them fresh.”
Instead of keeping their food heated, Greggs teams choose to bake their pastries (which are delivered frozen) in small batches, little and often, in the hopes that customers always get a freshly-baked lunch.
Greggs has confirmed a way to get yourself a hot sausage roll though – you just have to ask the question.
They said on Twitter: “We don’t serve our Bakes as hot as we’d need to charge VAT if we did.
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“You can always ask our Shop Team what’s fresh from the oven.”
Featured image: Greggs
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Channel 4 is looking for Mancs who think they can survive the apocalypse for a new TV series
Lydia Mastrolonardo
Have you always wanted to see how long you’d last in an apocalypse?
Well now’s your chance, as Apocalypse is potentially coming back to Channel 4 for a second series, with producers having put out a nationwide casting call for contestants willing to take part.
The casting call simply reads: “Do you think you have what it takes to survive the end of the world?”
Described as a dystopian series designed to test the creativity, resourcefulness, and resilience of our nation, Apocalypse sees players are pushed out of their comfort zones and put to the ultimate test.
In the series, ordinary people are tasked with surviving for 28 days in an abandoned city – used previously only for the military to practice urban warfare – with no food, running water, electricity or heat.
Produced by The Garden – which is part of ITV Studios – for Channel 4, the show’s creators are now calling on Mancs and people up and down the country with the ‘courage and ingenuity’ to compete, to get in touch and apply for the potential second series.
Does your mate always bang on after watching a post-apocalyptic film that they would’ve done things differently? Or is the news at the moment freaking you out and you want to give the end of the world a bit of a practice run? Either way, sign up, test that plan you’ve built in your head, and see if you’ve really got what it takes.
Applications are now open, and all you need to do is fill in a short application form and one of the production team will get back to you if they would like to proceed. Come on, let’s prove what Mancs are made of.
Hundreds of katsu curries are being given out for FREE in Manchester this week
Emily Sergeant
Hundreds of katsu curries are being dished up and given out for free in Manchester this week, but only for certain people.
And those lucky people will be students.
That’s right… a new semester is upon us, and thousands of freshers and returning students are descending on the city and Manchester‘s many universities for another year. But the life of a student isn’t exactly the cheapest sometimes, especially for those who haven’t had to live on a budget before moving out or into halls.
But to make things a little easier, Tampopo has announced it’ll be serving hundreds of one of its most popular dishes for free this week.
Tampopo is celebrating National Katsu Curry Day in the most delicious way possible, by giving away 700 Katsu Curries with rice for free, exclusively to freshers and students this Sunday (27 September).
Whether you’re brand new to the city, settling back into uni life, or you’re simply in need of a katsu fix, students can head to their nearest participating Tampopo and tuck into a hearty meal without needing to spend a penny.
100 katsu curries will be available each from 12-2pm at both Tampopo restaurants in Manchester city centre – which are on Albert Square, and in the Corn Exchange – or if you head over to the Trafford Centre, both the Tampopo there and the East Street sites are taking part.
“[Our] Katsu Curry has long been one of our most-loved dishes, so National Katsu Curry Day felt like the perfect excuse to give students a proper welcome to the new academic year,” Tampopo said in a statement.
So, are you feeling hungry then? The offer is exclusively available for takeaway only to freshers and students with a valid student ID, which they must present on collection.
100 portions are available at each participating location, and just one free katsu curry with rice will be available per person.
Daisy Jackson -
15th April 2022 
