Someone has helpfully shared a behind-the-scenes peek of Wetherspoons’ chip-measuring methods, including daily staff ‘grab tests’ and the pub chain’s ‘official chip scoop’.
A post on the Wetherspoons Paltry Chip Count Facebook group appears to reveal the company’s policies surrounding the proper portion size.
The group was created last year but has surged in popularity recently.
Almost a quarter of a million people are now taking part in the chip count, posting photos of their Spoons meals.
The official chip guidance in Wetherspoons / Credit: Facebook – Wetherspoons Paltry Chip Count
The results have varied wildly across the country and between pubs, with counts ranging between 10 and 41 fries.
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While it seems like it comes down to luck, there are rules that Wetherspoons chefs are supposed to be following.
One group member has shared a ‘Love your chips’ poster from a wall in a Spoons venue, which outlines a surprisingly lengthy guide to creating and serving the perfect portion.
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Of the Dos and Don’ts listed, instructions include, “Don’t use anything other than an official chip scoop” and “Follow the oil management guidelines.”
Wetherspoons Paltry Chip Count boasts almost 250,000 active members / Credit: Facebook (Wetherspoons Paltry Chip Count)
A highlight of the document says: “At the start of the shift, ensure all team members perform a grab test on a standard 275g portion and record this in the Kitchen DMLB,” suggested that Spoons chefs are subjected to portioning drills.
The correct portion size is supposed to be 275g for adults, and 150g for children, measured while frozen.
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The chips are supposed to be cooked for three minutes and 15 seconds, made to order, as ‘customers want hot, fresh chips every time’.
Responding to the post, one person said: “I think they need to add the W0840 chip scoop to the app, so we can buy a scoop to measure the portions correctly for reporting back on Facebook.”
Someone else commented: “Having worked in the kitchen in a spoons in the past – I can promise you, this will get ignored the f*** out of.”
Another comment reads: “This is some serious through the looking glass s***. Prime content, would recommend to a friend A+++++.”
Featured Image – Wetherspoons / Facebook (Wetherspoons Paltry Chip Count)
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Family-run Greater Manchester business calls out customers for punching cakes
Thomas Melia
A well-known independent Greater Manchester business has taken to social media to call out customers who were caught on CCTV punching their cakes.
Known for everything from cakes and pastries to hot baked goods and custom chocolate designs, Slattery’s in Whitefield has been serving up their gorgeous cake and chocolate creations for over 50 years, all while keeping the business family-run.
Unfortunately, the reason they’re receiving lots of attention at the minute is due to two customers resorting to violence on their pre-packaged sweet-treat products.
The social media account for this Greater Manchester chocolatier has uploaded two images which show the outcome of the fatal blows which struck two of their Victoria Sponge cakes.
Although this punch may have cost them the price of two of their delicious traybakes, later on in the post, Slattery’s issues a big thanks to “All the wonderful families who’ve visited so far this summer.”
“We know cake can be exciting, but a gentle reminder that little bakers should remain under adult supervision at all times – Thank you.”
This third-generation family-run “chocolate wonderland” has brought a smile to many locals’ and tourists’ faces alike with their wide variety of unique-shaped chocolate bars, lollies, grab bags and more.
All throughout 2021, Slattery’s were serving up their moreish Slattery’s Chocolate Lockdown Platters consisting of shortbread, brownies, fudge, pretzels, marshmallows and Oreos, helping Mancs continue to get our sugary fix even during one of the country’s toughest times.
Just look at them – they do the lord’s work:
Slattery’s chocolate shop and bakery has called out customers on social media for punching their pre-packaged cakes / Credit: The Manc Group
As well as attracting visitors with its grand three-storey bakery and chocolate shop, Slattery’s also has its very own restaurant, Mason’s Dining Room, where people flock to attempt the ‘Chocolate Challenge’.
To win, two chocoholics must team up to finish an American-style chocolate fudge cake with chocolate ice cream, a portion of fresh cream and two chocolate pots filled with liquid chocolate sauce – oh and two delicious hot chocolate drinks too.
Any sweet tooth successor will bag themselves one of Slattery’s chocolate medals and a box of handmade chocolates too – in case you needed chocolate anymore.
Lastly, anyone after supporting this Greater Manchester sweet-treat provider can find the chocolatier and cake makers on 197 Bury New Road in Whitefield or via Slattery’s official website HERE.
Featured Images – The Manc Group/Slattery’s (via Instagram)
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Plans to build tower next to Manchester’s historic Britons Protection pub scrapped
Danny Jones
Punters, rejoice: plans to build a large apartment tower next to Manchester’s Britons Protection pub have reportedly been scrapped after a long, drawn-out process and widespread protests.
What a relief.
One of the city’s oldest boozers, the Britons Protection was due to be dwarfed by a large development reaching 26 storeys tall, which not only would have encroached on the cultural landmark and storied watering hole, but also blocked out its popular beer garden to the rear.
We’ve seen a similar loss of outdoor drinking space with the recent St Michael’s development, which has essentially removed the equally historic Sir Ralph Abercromby pub – though it is at least getting a refurb – but in truth, the ‘Protect the Protection’ fight has been going on much longer.
As per a notice published on Manchester City Council’s website this week, it now appears that the plans for 72 new flats have been cancelled, with developers Arrowsmith Management having officially withdrawn their application.
Run by Bahraini businessman Mohamed Abbas Haji, the company is now said to be reassessing its options for the ‘Apex Tower’ proposals.
Speaking to the BBC, Mark Brennan – who took over the pub back in January 2025 – said: “I’m quite happy to be honest, a lot of people say the pub might be busier with more people about, but that doesn’t necessarily translate to people coming in here.”
“It would have looked horrendous… It’s Grade II-listed, so the pub should always be here. It wouldn’t have been a good look, having a big ugly building on top of our building.”
Countless Mancunians have echoed the sentiment over the past few years, with appeals dating back to post-pandemic and a big awareness push in 2021.
Standing for more than two centuries and holding countless awards, it was never going to go quietly.
It also happens to be quite comfortably on our list of the cosiest pubs in Manchester and has been since day dot.
Anyone who’s been in will know the sense of a warm welcome the place always puts out, and we’re overjoyed to hear that years of petitions and campaigning to save it have paid off.
These stories don’t always end with the right outcome (not often enough, anyway), so we’ll definitely be raising a glass to the Britons Protected this weekend.
Unfortunately, we do still have some other sad news from the hospitality sector, as our oldest Manc publican has passed away at a fellow favourite pub.
Daisy Jackson -
17th November 2021 
