Chorlton residents have a mystery to solve after a homeowner wakes up to find his hedge has been inexplicably trimmed.
Locals in the sought-after Manchester suburb have been left puzzled, and some disturbed, upon finding a covert gardener is pruning their leafy suburb in the dead of night.
Paul Couvela took to Facebook group Chorlton M21 explaining that his front foliage had been bizarrely cut by “a person or persons unknown” and appealed to his fellow residents that: “It’s not like it was bushy beforehand.
“I’m a bit peeved. It looks torn in places, like they’ve used their bare hands or teeth.
“Faintly sinister.”
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“It’s not like it was bushy beforehand.” / Credit: Paul Couvela / Chorlton M21
Members of the Facebook group replied in the comment section calling it a “shearious crime” and labelling the perpetrator “the phantom bush trimmer.”
Chorlton’s Edward Scissor Hands is not the tidiest horticulturalist, as they did not clear up their chippings and instead left a carpet of green outside Couvela’s house.
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A highly passive aggressive warning sign or a harmless attempt at topiary?
It’s yet to be determined.
Featured Image – Paul Couvela / Chorlton M21
Manchester
Heritage railway arches in Manchester city centre to undergo £3.7m transformation by HOME arts centre
Danny Jones
A section of the iconic railway arches along Whitworth Street is set to be refurbished into a brand-new development space for up-and-coming local artistsunder HOME.
Having existed as a recognisable part of the city’s rich transport and architectural heritage for as long as we can remember, three of the familiar archways situated on Whitworth Street West are now about to be given a new lease of life which will also help support Manchester’s beloved arts community.
Coming under the HOME theatre and arts umbrella with the work being carried out by the North West arm of Robertson Construction, the transformation is set to start fairly soon and is scheduled to be completed by May 2024.
Sitting between Whitworth Street West and HOME’s main arts building at Tony Wilson Place, which has been a popular cinema, gallery and restaurant since 2015, the new development centre will provide a space and vital resources for artists of all ages, disciplines and stages in their careers. Wonderful stuff.
Costing £3.7m, the goal of the ‘HOME Arches’ project is not only to give the Whitworth Street West Arches some much-needed TLC, but to help nurture, attract and retain creative talent in Manchester by providing them with a high-quality, low-cost rehearsal and training space.
Moreover, being connected to the ever-thriving First Street district will further strengthen it as a well-known and go-to city centre destination for artists and visitors alike.
Funding for the renovation was secured back in 2021 following a £2.3m government grant, with a further £0.9m contribution from Manchester City Council and around £0.5m from HOME themselves, who are helping cover some post-construction costs.
The Arches project is part of a wider £20m redevelopment plan under the national Levelling Up fund, with the bulk of the £17.5m scheme seeing the Upper Campfield and Lower Campfield Market buildings (both Grade II-listed structures) lovingly transformed into a new tech, media and creative industries hub.
Issuing a statement following the announcement, Director and CEO of HOME, Dave Moutrey said they are delighted to provide “meaningful, additional creative space for artists” and allow them to “grow the work that we do with artists in the North West, across theatre, film, visual art and digital works”.
As for the Council itself, leader Bev Craig said: “These arches are part of our heritage which have sat unloved and underused for many years. This scheme is bringing them back to life with a very modern purpose – complementing the thriving cultural economy in our city.
“Culture has a huge role to play in the success of our city and its people – creatively, for health and well-being and economically. This project will enhance this part of the city centre, create new jobs and further strengthen Manchester’s cultural ecosystem.”
We can’t wait to see how the new historic railway arches look under the loving stewardship of HOME and see the impact it makes on local creativity and culture.
Guardian critic Grace Dent raves about ‘pointedly bonkers’ Manchester restaurant Musu
Georgina Pellant
The food critic Grace Dent has published a rave review of one of Manchester’s new restaurant openings, Musu, bestowing national kudos on the Bridge Street eatery.
Referred to by the Guardian reviewer as ‘very possibly the most expensive restaurant in Manchester’, in a glowing write up she compares it to ‘the Starship Enterprise, albeit one with geishas on the walls and a £110 seven-course menu’.
Already a favourite of Ilkay Gundogan’s notoriously hard-to-please wife (it’s the only eatery she’s praised since famously saying that the Manchester food and drink scene was ‘horrible’), thankfully, Musu has now found a more discerning reviewer to recommend it.
Dent opens by advising ‘all who have already taken terrible umbrage that Musu even exists’ to ‘abandon reading this review here’, before going on to say she, personally, is ‘rather cheered that there are still people north of Watford who have the faith and gumption to open places as pointedly bonkers as this.’
Image: The Manc Eats
Image: The Manc Eats
The 55-cover restaurant is described as being ‘as dark in places as Adrian Mole’s bedroom’, with plenty of attention paid to its ‘theatrical’ detailing.
A glass-fronted private dining room that, ‘at the touch of a button, turns frosted’, gets a special mention, as does Musu’s bold ‘Japanese murals, globe lighting and […] nakedly open kitchen’.
But the real praise is reserved for the cooking of chef Michael Shaw, formerly of Gordon Ramsay Inc and Raymond Blanc’s Le Manoir aux Quat’Saisons, hailed as ‘minuscule portions of exquisite pleasure that linger in your mind.’
As she reels through the seven-course tasting menu, praising each dish as she goes, things go from great to excellent.
At one point, after digging into Musu’s sashimi (described as ‘ three of the finest pieces of sashimi imaginable’) she proffers: ‘I felt like handing my badge back there and then – it’s over; I won’t ever taste better’, before moving on to another ‘outstanding’ dish.
Image: The Manc Eats
Image: The Manc Eats
If there is a criticism, it’s that upon finishing the seven courses she still finds herself hungry – commenting: ‘Very rarely – in fact, never – do I wish I’d chosen the longer tasting menu, though at £150 plus drinks, that would have been guaranteed to cause a reader revolt.’
This, in turn, leads to some good-natured musing on just who all these people are spending hundreds in ‘mobbed’ Musu on a Friday night, with Dent asking pointedly: ‘Where are they getting their money? None of them seemed to be the type to have Brink’s-Mat gold buried at the bottom of their garden.’
Summarising, she writes: “If you’ve already decided to boycott Musu over the sheer cost, the din and the small portions, I must at this point stress that the food is outstanding.
“Sure, Musu isn’t for everybody, but if someone else is funding your wanton extravagance, then drag them there. It’s unforgettable for many reasons: some of them are hilarious, yes, but mostly they’re just plain good.”
Read more:The best restaurants and bars to open in Manchester in 2022
Dolly Busby -
8th October 2021 
