There’s only a month left to catch the world-first exhibition exploring the revolution in science that’s transforming cancer care at the Science and Industry Museum.
Having opened to the public back in October 2021, over 31,000 people from across the UK have already visited the “major object-rich exhibition” that reveals the past, present, and future of how cancer is prevented, detected, and treated – which has been created by the Science Museum Group in partnership with Cancer Research UK at what is a key moment in time when one in two of us will be diagnosed with cancer in our lifetime, but more of us than ever before are living longer and better with the disease.
The groundbreaking exhibition presents the stories of people affected by cancer, and those who study and treat it.
It does so through never-before seen objects and stories, cutting edge treatment and research, reflection, new artist commissions and installations, film, photography, interactive exhibits and a breadth of personal stories.
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The exhibition reveals how researchers, clinicians, policy makers, and patients are pushing progress in “a powerful expression of shared hope”.
It also shows far we’ve come by busting myths about the causes of cancer, to exploring how the disease isn’t unique to humans, and how the latest cancer research, early detection technologies and immunotherapies are advancing cancer care today, as well as revealing how cancer has been treated over the centuries, from high-risk surgeries, to the discovery of the first chemotherapy drugs – and the important challenges that still remain yet to be solved.
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There’s over 100 objects and personal stories included in the exhibition that reveal this groundbreaking journey of scientific discovery.
It’s been described by past visitors as “incredibly moving and uplifting”.
The exhibition shows far we’ve come by busting myths about the causes of cancer / Credit: Science Museum Group
You can also find out the story of The Christie NHS Foundation Trust’s transformative ‘Manchester Method for radiotherapy’ through never-before-seen objects, discover how virtual reality is being used to study cancer and shape treatments, and learn how the groundbreaking Manchester Lung Health Checks from Manchester University NHS Foundation Trust (MFT) are using mobile screening trucks at supermarkets to detect lung cancer in communities.
There’s also the chance to join over a thousand other visitors who have contributed their own experiences to a ‘Wall of Hope’.
Speaking on the success of the exhibition, Sally MacDonald – Director of the Science and Industry Museum said: “We have been moved, humbled and blown-away by the incredible feedback visitors are sharing with us.
“This is a very special exhibition experience on a subject which is resonating strongly.”
There's just one month to go until our world-first exhibition 'Cancer Revolution: Science, innovation and hope' closes on 27 March.
Cancer Revolution: Science, innovation and hope will run until Sunday 27 March, and it’s free to attend, but you’ll need to book either online or by calling 033 0058 0058.
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Looking for a more unique way to catch the exhibition?
This Wednesday 9 March, visitors can attend a special free ticketed museum after-hours event, A Shared Hope – which will combine art and science to explore the different ways in which cancer can affect our lives, and celebrate the people working to transform cancer care, from scientists and researchers to patients and their families and friends.
Sacha Lord set to back local hospitality again with money behind the bar of Manchester pub
Danny Jones
Local figure Sacha Lord is once again looking to help support Greater Manchester’s food and drink scene once again this spring by putting a total of £2.5k behind the bar of one lucky pub.
Well, let’s be honest, we’re about to be the real lucky ones.
It’s far from the first time that the Night Time Economy Advisor has done this, having previously put sizeable sums towards shared tabs on a few occasions over the last few years.
Lining up his next handout for this coming early May bank holiday (perfect timing), it’s going to be a super and potentially very sloppy Sunday…
Tell me your favourite pub in Greater Manchester.
Bank Holiday Sunday 3rd May, I’ll be turning up and putting £2500 behind the bar.
Sharing the video above online earlier this week, the 54-year-old simply wrote, “Tell me your favourite pub in Greater Manchester. Bank Holiday Sunday, 3rd May, I’ll be turning up and putting £2500 behind the bar.”
The message is as straightforward as ever: “Support your local pub.”
Now obviously, the fact that people can reply with their go-to boozers and help influence the decision is one thing – something that has certainly always created an attraction each time he’s done this – but it’s also just a good way of marketing these watering holes to begin with.
Whether or not someone’s favourite public house tucked away in one of the 10 boroughs, or their bar of choice here in Manchester city centre, ends up being selected or not, it’s obviously great publicity having their names plastered on a notable social media account.
This is especially so when you see how much the post itself ends up being reshared and the overall exposure Lord ultimately lends them via creating such a big crowd discussion.
Confirming the chosen pub in a subsequent post, he said: “I asked you to choose a pub you wanted me to support. This Sunday, 4pm, I’ll be turning up at The Ape and Apple on John Dalton St, Manchester, and putting £2500 behind the bar.”
Here’s hoping we get proper beer garden weather over that long weekend – especially with that lovely refurbished outdoor terrace space up on the first floor of the Joseph Holt watering hole.
It’s also worth noting that the further support stunts like this have helped garner support for other regional businesses – in particular, indies that are battling the cost of living crisis and so many other challenges within the sector – has proved crucial for some places to stay open to begin with.
A good example is the Thirsty Korean, who teamed up with the Altrincham-born entrepreneur to cover hundreds of bills back in 2023, and has now been able to expand into a larger venue down the road from their original Chorlton location.
The obstacles facing the hospitality industry remain varied and numerous, but gestures like this can go a long way to helping prop up those who need it.
Which ones are you calling your favourites these days?
Celebrate Cinco de Mayo with FREE tacos and frozen margaritas at House of Social
Danny Jones
Manchester, get ready for a fine ol’ springtime fiesta, as city centre food hall, bar, and meeting place, House of Social, is hosting a special Cinco de Mayo celebration with tonnes of free tacos and frozen margaritas up for grabs.
Well, one of their wonderful in-house vendors will be sorting the scran and margs, but either way, you don’t want to miss this one.
Teaming up with local ‘Mexicali’ kitchen, OK Taqueria, the popular First Street neighbourhood hangout will be slinging lip-smacking cocktails, fresh tortillas packed with the good stuff, and serving up good vibes throughout the day.
We will warn you – the freebies will only be available for a limited time, but we still know where we’ll be for this year’s Hispanic holiday.
They made things pretty simple for Cinco de Mayo 2026; as the post read, they’re giving away “FREE build your own tacos from 12-2pm, along with a healthy supply of frozen margs this Tuesday 5 May, quipping: “Is it even a Tuesday without a free taco?”
And yes, if it’s only just clicked, the name does just mean the fifth day of May (honestly, it took us until our late teens to realise this).
Clarifying that the offer is strictly first-come, first-served – and once they run out, they are out – there’s not much else to tell you, really.
Just take their advice: “Get in early, get involved, get FED”.
OK Taqueria is one of five fabulous indie traders currently located inside House of Social (HoS), including the likes of Mughli, Choi Wan, Burger and Beyond, and Dough Religion, who recently gave us that viral and rather large chicken Caesar wrap.
Yes, it is as hefty and delicious as it looks.
But back to OK Taqueria, their fusion of smoky Mexican street snacks and the Californian food truck culture speaks for itself, and we can’t wait to fill our faces come lunchtime on 5 May, 2026.
Whilst you’re here, if you haven’t visited HoS yourself yet, you really need to tick it off your list; with a great selection of food and drinks, multiple floors and a lovely terrace with numerous benches, coverings and even outdoor heaters, it’s perfect for this time of year.
Emily Sergeant -
7th March 2022 
