Manchester’s beloved fried chicken shack and the home of “birds, booze, and beats” has got some pretty tasty treats on its festive menu this year.
With the festive season right around the corner, and Christmas set to be here before we know it, plenty of Manchester’s independent bars and eateries are gearing up for what is always one of the busiest times of the year in the foodie calendar by giving their menus a seasonal re-vamp to add some limited-edition dishes.
Yard & Coop – which sits on Edge Street in the heart of the Northern Quarter – may be popular all year round and raved-about by both locals and city centre visitors alike, but it’s festive food offering is sure to get people talking more than ever.
The “home of Buttermilk chicken” has completely transformed its menu this Christmas.
One of the stand-out festive menu additions this year has to be the ‘Boxing Day Burger’, which, as the name suggests, pays a worthy homage to the unofficial national day of leftovers by giving “Boxing day vibes in a bun”. The burger combines fried chicken thighs dunked in a rich ‘butter chicken’ curry sauce, with lime pickle, pomegranate, mango, and mint yoghurt in a toasted brioche.
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The £14.50 burger is then topped with the also-new sprout bhajis, and served with sweet potato fries and curry-salted parsnip crisps.
Yard & Coop’s festive food offering is sure to get people talking more than ever / Credit: Instagram (@yardandcoop)
Another headline-grabbing festive dish has to be the ‘Winner Winner Christmas Dinner’ platter, which is buttermilk fried chicken breast with cheesy mash, pulled chicken and sage stuffing, two Yorkshire puddings, parsnip crisps, sticky marmalade chipolatas, and creamed shredded sprouts with chestnuts, all served with Yard & Coops original recipe cranberry ketchup and lashings of delicious gravy.
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Some of the other festive treats on the menu to tuck into include the ‘Festive Negroni Wings’ served with cranberry ketchup and zesty orange, and the ‘Sprout Bhajis’ topped with lime pickle, orange dressing, pomegranate seeds, and a mint yoghurt drizzle.
The “home of Buttermilk chicken” has completely transformed its menu this Christmas / Credit: Instagram (@yardandcoop)
If you’ve never grabbed a bite at Yard & Coop before, then all the restaurant’s chicken is farm-to-fork within 48 hours, and is then coated in buttermilk and tossed in its secret recipe crumb to keep it crispy.
The menu “celebrates the whole bird”, from individual cuts with home made sauces, to epic burgers, and quirky large plates.
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Yard & Coop is also getting into the spirit by serving up a handful of festive street food dishes from its own stall down at Manchester Christmas Markets.
Inside Chinatown’s enormous new three-storey restaurant, with futuristic karaoke booths
Daisy Jackson
A gigantic three-storey restaurant and karaoke bar has just opened its doors in Chinatown in Manchester.
Sovereign Clouds is the newest addition to one of the city’s most beloved and ever-evolving neighbourhoods, taking over a sizeable building on Faulkner Street that’s been vacant for 10 years.
Inside the 1,000 sq metre space, you’ll find a glittering restaurant adorned with marble and gold, where you can tuck into a massive menu of dim sum and traditional dishes.
One floor up and you’ll find yourself surrounded by live lobster tanks and the massive kitchen, alongside several flexible private dining spaces.
And up on the top floor are the most futuristic karaoke rooms in town, where you can customise lights, LED ceilings, and even sing through an autotune microphone.
Three roast meats from Sovereign CloudsDelicious dim sumAuthentic Chinese cooking from Sovereign CloudsBlack Gold Lava Buns with salted custard fillingThe massive Sovereign Clouds restaurant
On the menu you’ll find tonnes of steamed dim sum, stir fries, traditional claypot stews, roast meats, and loads more.
There’s seafood like stir-fried lobster with salted egg yolk, and traditional Cantonese steamed grouper; a whole section for abalone (advance orders only) including braised goose feet and fish maw; and a good selection of spicy Sichuan dishes.
The chefs here also have an impressive array of Chinese roast meats, like Peking crispy duck, pork belly, and char siu, as well as three roast meats with rice.
Futuristic karaoke roomsThe main restaurant at Sovereign CloudsFuturistic karaoke rooms
And that’s alongside ingredients you don’t find on a lot of menus in Manchester, like jellyfish, tripe, and century eggs.
It’s all led by Terry Ni, who has been behind the popular Dynasty Chinese and Thai takeaway in Timperley for more than a decade, and has spent years transforming this empty old building into one of Chinatown’s most glittering restaurants.
Come for dinner, stay for a turn on the karaoke upstairs, and tell everyone – Sovereign Clouds is a fantastic addition to Manchester.
‘Surreal’ moment Stevie Wonder dines at Stalybridge restaurant after enormous Manchester gig
Daisy Jackson
Stevie Wonder has stunned a local restaurant in Stalybridge after he popped in for dinner after his massive Manchester show.
The soul icon had performed a huge gig at Co-op Live on Sunday night, performing hits from his illustrious, decades-long career.
And while you might expect someone of Stevie’s fame and stature to dine at one of the city centre’s many Michelin-recommended restaurants, the star instead headed straight for the suburbs.
He was spotted dining at Cafe Continental, an independent restaurant that’s become one of the Greater Manchester’s most-hyped neighbourhood haunts since it launched two years ago.
The stylish spot is famed for its European-style restaurant and cafe culture, aiming to recreate the atmosphere of the sort of place you’d stumble upon down a back street in Rome or Paris.
On the menu they’ve got a rotation of small plates, open-fire dishes, pastas and burgers, along with their divine Parisian hot chocolate, served with a bowl of whipped cream on the side.
Cafe Continental has had a good track record for pulling in local famous faces, but arguably nothing comes close to Stevie Wonder himself.
Inside Cafe Continental in Stalybridge. Credit: The Manc GroupSoup and focaccia at Cafe Continental. Credit: The Manc Group
The night before Stevie’s visit, they’d served his band and daughter – and clearly word got back to Stevie fast, because he returned the next night to test it out for himself.
Cafe Continental posted: “Surreal things happen now and again. This is one of them! Pleasure to welcome Mr Stevie Wonder to the restaurant to close off his tour!”
And according to the MEN, Stevie left a whopping £1,000 tip for the staff.
Not only did Stevie Wonder support a local hospitality business, but he also arrived dressed in Drama Call, a Manchester-based sportswear brand.
Emily Sergeant -
24th November 2021 
