A Manchester family-run Greek restaurant that has been a fixture in the city for over fifteen years has launched a new discount to thank local emergency service workers for all their hard work.
In the midst of a winter NHS crisis, with British nurses and ambulance workers both striking in search of better pay and conditions, restaurant owner Al Rozafa told The Manc he wanted to give something back to workers – many of whom have been going non-stop since early 2020.
As a sign of appreciation for how hard frontline staff have worked during the Covid pandemic, the popular Greek restaurant owner has introduced a 15% off blue light offer that can be enjoyed by drinkers and diners any time this month.
Available to NHS staff, fire brigade and police workers, the discount is available to emergency service staff throughout January with workers just needing to show a badge or some form of ID to get the saving at Rozafa.
The family-run restaurant, recently named the best restaurant in the UK at a national awards ceremony, has two sites in Greater Manchester. its original site is based in Stockport, whilst the second can be found on Princess Street in Manchester city centre.
Both can be relied upon to serve up innumerable delicious Greek favourites, including huge mezze platters, stuffed vine leaves, and whole shanks of lamb stifado, cooked slowly for hours until the meat just falls off the bone.
ADVERTISEMENT
The menu here is extensive, covering both Greek and Cypriot dishes with a host of colourful, heart-healthy options.
If you’re planning a visit, you can expect to find everything from mincemeat stuffed vine leaves and homemade keftedakia (meatballs), to charcoal-grilled Cypriot pork with melted halloumi and several different styles of saganaki.
Elsewhere, you’ll find the likes of grilled sardines and octopus on its fish menu, alongside some hearty favourites like moussaka and souvlaki.
ADVERTISEMENT
There’s so much on offer you’re definitely spoilt for choice. One visit probably just isn’t enough, if we’re being honest. Expect to leave incredibly full, to say the least.
Beloved Manchester Italian restaurant unveils big refurb
Thomas Melia
Much-loved Italian restaurant Italiana Fifty-Five has just unveiled a beautiful refurbishment at one of its Manchester sites, along with a new menu of fresh, handmade pasta.
Gone is the famous yellow colour palette of this Italian eatery as they swap in a sophisticated and regal turquoise blue at their Liverpool Road restaurant.
This establishment is known for its impressive shop-window pasta making stations where you can see your food prepared live in-store and while walking past outside the venue.
They’re continuing their foodie legacy serving carby creations, like a flaming cheese wheel pasta where staff blowtorch the cheese to ensure it’s as melty as possible.
One of the biggest menu highlights at Italiana Fifty-Five is the cappellacci, which comes in two equally gorgeous forms and much like its English translation, emulates tiny hats.
These cute little plates come in two delicious stuffed pairings – the burrata, combined with a tangy tomato and beef filling, and a salmon with cream sauce and fresh lemon for a match made in heaven.
How can you think of anything more ideal than a table full of hearty and home-comforting meals than one that also features an array of beautiful sides?
Usual delights like the burrata on a bed of rocket, tomato and finished off with a balsamic vinegar glaze area great addition to your already faultless food.
Cheesy garlic pizza bread is quintessential when dining in an Italian restaurant, and Italiana 55’s lovely flavour-packed favourite is a go-to when ordering here.
The Liverpool Road restaurant also has a tonnata pizza which uses toppings that are an exact ingredient breakdown of the Mediterranean sauce, which it shares its name with.
In photos: Italiana Fifty-Five has undergone a refurb. Credit: The Manc Group
What better way to wolf down some incredible Italian feasts than with some perfectly paired alcoholic offerings like the classic Aperol spritz, trusted espresso martinis and a selection of fine wines.
Their menu is staying as tasty as ever with their delicious pizzas and pastas, with the new fresh pasta menu available at their restaurants on Liverpool Road and in Didsbury.
Bakery chain Gail’s is attempting to win over Prestwich after spelling mishap
Daisy Jackson
Gail’s has announced a plan to try and make amends with Prestwich after spelling the village’s name wrong on the new bakery’s signs.
The massive bakery chain finally confirmed that it would be moving into the suburb on the fringes of Bury and Manchester, but made a fatal flaw at the first step.
The huge posters are missing the letter ‘T’, instead saying ‘Hello Preswich’.
More than a few eyebrows were raised locally, with people saying it’s ‘not a great first impression for the locals…’.
And now Gail’s is attempting to put things right by offering free tea to Prestwich residents.
In new material released today, they wrote: “Oops… people of Prestwich, we owe you a ‘T’.
“You may have seen how we missed out a ‘t’ in our new bakery signage.
“We’re sorry for the mistake, and to make up for it we’d like to brew you a tea when we open.”
The new advertising has a QR code which people can scan to claim their free cuppa.
Gail’s has also passed its thanks on to ‘local resident Clair’, who actually came up with the suggestion on The Manc’s LinkedIn post here.
With this development, Gail’s has now confirmed it’ll be opening in Prestwich – directly opposite the new Rudy’s – in early 2025, with free tea served then to those who scan the QR code.
Gail’s will hand out free tea in Prestwich to apologise for spelling the village’s name wrongHuge bakery chain Gail’s confirms move to Prestwich – but spells village’s name wrong in signage