Manchester
Inside the Ancoats chocolate cafe with a gorgeous hidden tapas menu
This pop-up in a chocolate shop serves delicious Spanish morsels every Friday and Saturday night.
Over in Ancoats, there’s a charming little chocolate shop and cafe serving up homemade lollipops, outrageously indulgent drinks and delectable cakes in all shapes and sizes.
Called Cocoa Cabana, it has been a fixture in the trendy suburb since 2019, having already established itself down on West Didsbury’s Burton Road.
Still, whilst Manc locals and tourists alike know all about its viral Augustus Gloop hot chocolates far less are privy to the details of its hidden tapas menu – and that is a crying shame.
Served at the Ancoats site every Friday and Saturday night, the hidden Spanish menu on offer here is the brainchild of talented chef José Núñez.
Núñez launched his pop-up tapas restaurant Maricarmen inside the Ancoats cafe in May and is using its kitchen on Friday and Saturday evenings to cook up all manner of delicious morsels.
Ranging from blackened and blistered Padron peppers to patatas bravas, Iberico meat and tortilla, fans of authentic tapas are well catered to here – as are foodies looking for more out-there dishes.
The menu also puts a twist on some classic European favourites, meaning you’ll also find the likes of truffled lasagne, plump garlic prawns drenched in olive oil with garlic and dried chillies, and cheese foam-topped potatoes on offer.
Add in quails egg-topped croquettes filled with chistorra, the best Iberico pork cuts products, crunchy lasagne with boletus, and lagarto with cassava truffled puree, and it’s fair to say that this pop-up has to be one of Ancoats’ best kept secrets.
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Plates are washed down with beautiful Spanish wines that have been painstakingly sourced by the team, with a variety of different Spanish cocktails also on offer.
Promising to deliver an ‘unforgettable culinary experience’ in the city, Maricarmen ’s chef José Núñez told The Manc: “We are thrilled to bring an innovative twist on traditional Spanish wine and tapas experience to the wonderful city of Manchester.
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“We aim to provide our customers with extraordinary quality dishes and wine that would leave a long lasting impression and bring them back for more.”
Featured image – The Manc Eats