Bondi Bowls, a fast food spot inspired by the health-conscious takeaways of Australia, is about ready to open its doors at Kampus.
The business is already a firm favourite amongst Mancs after its time spent at Escape to Freight Island, the now-closed street food village Hatch, and on delivery platform Deliveroo.
And now Bondi Bowls is ready to launch a dedicated restaurant space within the garden neighbourhood at Kampus.
This new Manchester restaurant does a good job of recreating the sunnier climes of Bondi Beach, with huge floor-to-ceiling windows, white walls, and a giant mural of the world-famous beach on one wall.
To celebrate its launch on Monday 9 October, Bondi Bowls will be giving away 100 free bowls to the first customers who head down from 11.30am.
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Its menu features flavour-packed salad bowls, like a Caesar Bowl, a Mexican Bowl, and a Poke Bowl, each one customisable with protein-packed add-ons like charred salmon, watermelon sashimi, and tofu.
The vegan-friendly offering also includes Acai Bowls and fresh smoothies.
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Bondi Bowls has opened at Kampus in ManchesterBondi Bowls has opened at Kampus in Manchester
There are taps pouring locally-brewed kombucha from Laid Bear, and All Press Espresso coffee.
You can even buy little jars of their homemade ingredients, from salad dressings to baked coconut to chilli crunch to granola.
The business was founded by Jamie Tones, who took inspiration from his years spend living Down Under.
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Jamie said: “We’re on a mission to challenge perceptions of ‘fast food’ and give people on-the-go choices that are healthier, and packed with flavour and vibrancy. It’s something Australia does really well, but is somewhat lacking in the UK – even in major cities like Manchester.
“Opening a new Bondi Bowls home at Kampus is an absolute dream. Our base of customers has grown so quickly and we’ve been floored by how supportive they’ve been. We love our new space and can’t wait to welcome people through the doors with our 100 bowl giveaway.
Bondi Bowls has opened at Kampus in ManchesterBondi Bowls has opened at Kampus in ManchesterBondi Bowls has opened at Kampus in Manchester
“Our new home will be a welcoming space, where people can spend time and eat in or grab and go – with our stacked menu of Bondi favourites and some new additions. We’ve got loads of exciting link-ups in the pipeline for those wanting to make healthy changes in their life, starting with hosting the great people at Manchester Run Club for their weekly run and social.
“Kampus is the perfect fit for us, with its foodie credential and focus on wellbeing, our offer really complements that of our inspiring neighbours.”
Manchester Run Club will soon meet at Bondi Bowls for a five-week period, where every Tuesday people can have a go in a pop-up sauna and cold plunge.
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Adam Brady, from HBD, said: “More and more people are focusing on every aspect of their health and wellbeing. That’s really resonated at Kampus, with our bootcamps in the garden, rooftop yoga and the Love From sober celebrations set to open in the Bungalow this October.
“Bondi Bowls is a stellar addition to the neighbourhood – a real Manchester success story that’s quickly gained a loyal following. We can’t wait to see the doors open on what will surely become a go-to favourite for those fed up with the daily pre-packed supermarket sandwich.”
To claim a free bowl at Bondi Bowls’ launch on Monday 9 October, sign up here and make sure you’re one of the first 100 people through the door from 11.30am.
Bondi Bowls will be open Monday – Saturday, 11am-8pm.
Drake-backed Dave’s Hot Chicken is opening in the Trafford Centre
Daisy Jackson
The cult LA-born fried chicken brand backed by Drake is expanding in Manchester once again, this time with a brand-new site at the Trafford Centre.
Dave’s Hot Chicken is set to open its latest location inside the huge shopping centre, bringing its signature Nashville-style heat to The Orient food hall.
Already causing a stir with its first Manchester site at the Printworks, the fast-growing US chain has built a reputation for long queues and a chicken spice level so extreme you have to sign a waiver to eat it (The Reaper is not for the faint of heart).
And now hoardings have appeared at the bottom of The Orient at The Trafford Centre, joining Five Guys, Shake Shack, and Slim Chickens.
The new Trafford Centre restaurant is expected to follow the same winning formula, serving up its famous hot chicken tenders and sliders, available in seven spice levels and served on a slice of bread to soak up all the spice levels.
Fans can also expect a menu packed with loaded fries, creamy mac and cheese, kale slaw, and indulgent top-loaded shakes, alongside refreshing slushers to cool things down after the heat kicks in.
Born in a Los Angeles car park back in 2017, Dave’s Hot Chicken has exploded in popularity in recent years, with Drake becoming a high-profile investor as the brand rapidly expanded across the US and into the UK.
The Trafford Centre opening marks another major step in the brand’s UK growth, following successful launches in London, Birmingham, and Manchester city centre, and signals that the fried chicken heavyweight is only just getting started.
If the scenes at previous openings are anything to go by, Mancunians can expect queues, hype, and plenty of spice when the doors finally open.
Popular Manchester brunch spot Bruncho teases what’s to come with new Northern Quarter cafe
Daisy Jackson
Bruncho has shared a glimpse of what’s to come when it officially opens the doors to its new Northern Quarter cafe.
The brunch spot has had queues down the street since launching on Deansgate, with enough popularity to warrant it opening a second location.
Bruncho is moving into the old Feel Good Club, a huge unit in Hilton House that’s been left empty since the cafe’s shock closure.
And as the clock ticks down to Bruncho’s launch into the Northern Quarter, they’ve shared an exclusive look inside at their very big plans.
The team have now confirmed that the new venue will have a salad bar and vegetarian buffet, as well as coffee raves with DJs at select hours.
New CGIs of the space also show a drastic change from the site’s days as Feel Good Club, filling the giant cafe with wooden tables, hanging pendant lights, plants, and soft textures.
Bruncho is known for its brunch dishes that have a real knack for going viral on social media, including New York-style breakfast rolls in croissant bread; fresh coconut water and matcha served in the coconut; and its absolutely stacked French toasts.
A glimpse inside Bruncho Northern QuarterBruncho will have a vegetarian buffet when it opens in the Northern QuarterHow Bruncho Northern Quarter will look
It’s consistently packed out at its original location on Deansgate, and now it’s taking over a 4,378 sq ft unit in the Northern Quarter too, set to open this June.
Omer Umut Mutlu, owner of Bruncho, said: “Manchester has shown Bruncho so much love, and expanding into the Northern Quarter feels like the natural next step for us.
“Hilton House gives us the space to elevate what we do – more covers, more events, and a new home for the kind of food and atmosphere people will make the journey for.
“We’re excited to bring something fresh to the neighbourhood, with the opening scheduled for June 2026.”