St. Patrick’s Day in Manchester is biblical, no doubt about it, but getting in amongst the mile-long queue is another question entirely – so it’s a good job Albert’s Schloss is offering a grand auld alternative.
Arguably one of the best, biggest and admittedly busiest bars in all of Manchester city centre (for good reason), Albert’s Schloss on Paddy’s Day is becoming an increasingly popular annual event, with not just hundreds but literal thousands filing in and out of the beloved Germanic beer hall over the 24 hours.
Having spent St. Patrick’s evening here on more than one occasion, we can certainly vouch for the vibes as the night rolls into the early hours, but they’re offering food, booze, entertainment and more all day long on what many refer to as the holy day.
And by many we mean us. It’s our holy day.
St. Patrick’s Day Manchester is always a belter, but this has to be one of our favourite venues for it (Credit: Supplied via Albert’s Schloss)
For starters, what do Bavarians and Irish have in common? A love of great beer, good craic and party vibes. With that in mind, this St. Patrick’s Day, Albert’s Schloss is painting the town green with a two-week celebration of all things Irish.
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Kicking things off from this week – Wednesday, 5-Monday, 17 March – expect rivers of Guinness, plenty of Jameson whiskey, even more epic feasting, live music and even the chance to test your luck with some Paddy’s Day surprises, Albert’s Schloss is about to party hard enough to make St. Patrick proud.
During this special two weeks and this period alone, Schloss will be pouring pint after pint as well as Guinness-inspired specials and food flavoured with black gold, plus promising plenty more.
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From pints of the ‘Baby Guinness‘ shots to rich and hearty dishes like beef and Guinness pie, or indulgent sweet treats such as the Guinny and ginger sticky toffee pudding, they’re going to be ramming everyone’s favourite drink down people’s throats and we’ll be there with mouths wide open.
Better yet, on the Sunday and Monday of St. Patrick’s Day weekend (16-17 March), guests can roll the dice to win an array of exclusive prizes, from free drinks and desserts to Jameson merch or even a fully comped bill worth up to £100. Yes, you heard that right.
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On the Sunday, the Schloss team will be handing out 150 Jameson and limes drinks on trays across the venue early in the evening, “to get the party shamrockin’.”
And of course, no Schloss party is complete without top-tier entertainment. Get ready for live bands, folky Irish tunes, a ‘Sunday Service’ with a St. Paddy’s twist; walkabout performers, Vegas-green showgirls for a sprinkling of burlesque, as well an interactive game show host to keep the energy high.
Put it this way, we always have an absolute riot in here…
Take it from the beloved Manc bar themselves: “With fire-lit revelry, Bavarian feasting, and plenty of Irish spirit, Albert’s Schloss is the place to celebrate St. Patrick’s Day.”
Walk-ins will of course be welcome as they always are but if you want to try and beat the crowd and secure a table to dance on – well, you can dance on the benches but you catch our drift – you can book your place HERE.
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It’s fair to say that the Irish boom across Greater Manchester is well and truly in full swing, with more and more venues popping up all over the place, and long may it continue.
Featured Images — Albert’s Schloss (supplied)/The Manc Group
Eats
Popular Japanese restaurant Sticks’n’Sushi is coming to Manchester
Daisy Jackson
Sticks’n’Sushi is set to open in the North West for the first time, announcing a brand-new restaurant in Manchester.
It’s a Danish brand but a Japanese restaurant, with 16 sites nationwide so far proving its popularity.
Sticks’n’Sushi serves (as if you hadn’t guessed) a menu of sushi dishes as well as grilled meats served on sticks.
They’re set to take over the long-empty Iberica site, right in the heart of Spinningfields, creating 75 new jobs for the city in the process.
The two-storey restaurant space will accommodate 246 guests across a ground floor restaurant and mezzanine level, with a huge L-shaped outdoor terrace.
It’ll be designed by Berlin architects Diener & Diener, who will create a space that blends Japanese architectural influences with Scandinavian aesthetics.
Sticks’n’Sushi is founded by half-Japanese, half-Danish, brothers Jens and Kim Rahbek, and Thor Anderson in Copenhagen.
They have 12 restaurants in and around the Danish capital, as well as three in Berlin, and now Manchester is set to be the 17th UK site for Sticks’n’Sushi.
The menu will feature the brand’s signature sharing dishes of sushi, sashimi, salads and grilled sticks, available à la carte or in generous set menus.
Expect favourites like Ebi Bites (tempura shrimp with miso aioli, lime and chilli) and the Maki Maki selection of four signature rolls.
The sharing side of things includes a premium selection of build-your-own handrolls, maki and sticks, and classic Japanese grills like Shōyu Tebasaki (chicken wings marinated in garlic, ginger, tamari and soy), Gindara No Miso (miso-glazed black cod), and Aka Ebi (shrimp in gochujang and garlic butter).
The drinks menu showcases sake, Japanese teas, cocktails, premium spirits, and beer – including the brand’s own-label yuzu pale ale – alongside a concise wine selection.
Andreas Karlsson, SticksʹnʹSushi Group CEO, said: “Manchester is an important milestone in our UK growth strategy – it’s been on our radar for many years, and we’re delighted to have found the perfect space for us.
“Manchester is a city that celebrates creativity, culture and great food – and that’s exactly the kind of place where SticksʹnʹSushi belongs.
“We’re excited to create new jobs, meet our new neighbours, and introduce our unique blend of Danish design and Japanese dining to the city.”
Sticks’n’sushi is set to open in Spinningfields in Manchester next spring.
Costa unveils 2025 Christmas menu – with NEW festive lattes, sweet treats, and much more
Emily Sergeant
Costa has unveiled its festive food and drink menu for 2025.
Can you believe it’s that time of year yet again? We’ve been noticing the Christmas spirit creeping in for a few weeks now, but it definitely feels like it’s here now.
The popular coffee shop chain is known and loved for its limited-edition seasonal menus each year, and now, with the countdown to the big day officially on, Costa has given fans what they’ve been waiting for as it’s unveiled its festive food and drink offering for 2025 – with a whole host of brand-new treats, as well as some returning fan favourites on the lineup.
It’s absolutely packed full of hearty soul foods and indulgent goodies to get you properly get you in a festive mood.
Costa has unveiled its 2025 Christmas menu / Credit: Costa
The star of this year’s festive drinks is the all-new Butter Pecan Cookie Latte – which is described as being ‘a delicious seasonal twist’ on a normal latte, topped with light whip and butter pecan cookie pieces to transform every coffee break into a little celebration.
Other festive drinks on the menu this year include the comebacks of three absolute Costa Christmas classics – the Gingerbread & Cream Latte, the Terry’s Chocolate Orange Hot Chocolate, and the Black Forest Hot Chocolate.
Also returning is last year’s newest addition – the Caramel Nutcracker drinks range, available as a Hot Chocolate, Latte, and Iced Latte.
Loads of new and returning festive drinks are on the lineup / Credit: Costa
If you fancy tucking into a festive feast to go along with your limited-edition drinks, then this year’s food lineup is packed with hearty toasties and irresistible sweet treats.
For lunchtime bits, plenty of festive favourites are returning for 2025, such as the much-loved Turkey & Trimmings Toastie, Pigs & Blankets Toastie, Brie & Cranberry Toastie, Turkey Feast Sandwich, and the Brie, Bacon & Cranberry Panini.
For those with a sweet tooth, there’s some new indulgent cakes and biscuits too.
For those with a sweet tooth, some real fan-favourite treats are also back this year / Credit: Costa
These include the new Dubai Style Pistachio, the new Caramel Nutcracker Cookie Sandwich, and new Festive Spice Muffin, alongside classics like the Iced Penguin Gingerbread Biscuits, Berry Red Velvet Mini Loaf, Chocolate & Caramel Nutcracker Cake, Gingernut Loaf Cake, and the Festive Bakewell Tart.
Oh, and don’t forget both the All Butter Mince Pie and the Gluten-Free Vegan Mince Tarts are already back for another year too, as is the Terry’s Chocolate Orange Muffin.
The 2025 Christmas menu will be available at all Costa branches and Costa self-serve machines nationwide, and will begin its roll-out from this Friday 24th October 2025 – with some items launching in early November.
Danny Jones -
5th March 2025 
