A cocktail experience inspired by the fantastical world of Alice in Wonderland is heading to Greater Manchester this summer.
The Alice Cocktail Experience will invite people into a colourful, spellbinding tea party setting, complete with The Mad Hatter orchestrating the whole thing.
Guests will create their own cocktails which will get ‘curiouser and curiouser’, the organisers say, while enjoying a 90 minute live show.
Themed cakes and a venue decorated with bright flowers, teapots and neon signs will add to the illusion that you’ve taken a trip to Wonderland.
The Alice Cocktail Experiences comes from Once Upon A Bar, who have run similar events at venues across the globe already.
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And for their trip to Manchester, they’ll be creating a fully themed bar at Broadway, the diner where staff serenade you with musical hits.
You’ll dive down the rabbit hole (… The Trafford Centre) to experience the magic of Wonderland, with the experience including themed activities like painting and eating ‘Eat Me’ sweet treats.
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An Alice in Wonderland-inspired cocktail tea party is coming to the Trafford Centre. Credit: Publicity picture
There’ll be a carefully created menu of cocktails and mocktails, with an element of magic to all of them.
Each ticket includes one free drink, with plenty more to choose from throughout the 90 minutes.
Organisers say: “Indulge in an interactive tea party like no other, designed for those who possess an insatiable thirst for wonder.
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“The Alice Cocktail Experience guarantees to be the ultimate tea party, leaving you mesmerised and spellbound. This experience has been a global hit and each city’s venue is uniquely decorated.
“Create your own liquid concoctions under the watchful eye of The Mad Hatter and expect things to get curiouser and curiouser. Dive down the rabbit hole into a fantasy world where you will experience firsthand the magic of Wonderland, paint the roses red and devour an ‘Eat Me’ sweet treat!
“Come and explore the magic in the heart of Manchester and join the tea party to end all tea parties.”
The Alice Cocktail Experience will take place on Mondays and Tuesdays between 20 May and 20 August at Broadway at the Trafford Centre.
Inside Plere, Chorlton’s sunniest new bar with great wines and tinned fish
Daisy Jackson
Chorlton’s sunniest street has a new addition, with the arrival of wine bar and small plates restaurant Plere.
The new opening comes from couple Lee and Fiona, who’ve taken up a unit on Beech Road that’s been vacant for a few years and turned into a beautiful, light-flooded neighbourhood venue.
Plere takes its name from the Latin term ‘to fulfill’, and that’s exactly what this new spot has been doing ever since its arrival last month.
Plere’s menu is made up of easy small plates, including charcuterie and cheese plates, Portuguese tinned fish, and hummus, all served with quality bread from Holy Grain.
There’s a decent selection of craft beer too, including their own lager on draught in collaboration with Cloudwater, and tonnes of different wines available by the glass.
Inside Plere in ChorltonThe sunny terrace at Plere
There pavement terrace is a proper little sun-trap too, so it’s perfect for enjoying a pint or two in the Manchester sun.
With DJs spinning vinyls until late across the weekend and a solid team on the bar, this is a new opening you should get behind.
On launch weekend, Lee and Fiona wrote: “We are completely overwhelmed by all the lovely comments and amazing responses from you all on our opening weekend.
“Thank you so much for making us feel so welcome, we look forward to seeing you soon.”
The cosy Peak District pub serving a pick’n’mix sausage and mash menu
Daisy Jackson
There’s a Peak District pub that’s turned one of Britain’s most beloved comfort foods into a full-on pick’n’mix.
Tucked away in the postcard-perfect village of Castleton, Ye Olde Nags Head is serving up a fully customisable menu of sausage and mash dishes.
We’re talking near-endless combinations of proper pub grub.
You start by choosing your sausages from a daily rotating selection (not a sentence you hear every day, but we’re into it).
Expect classics like Cumberland alongside more adventurous options like venison and mustard, or even wild boar and orange, plus a veggie sausage daily.
Then it’s onto the mash – you can go for flavours like cheese and onion, wholegrain mustard, or even black pudding mash.
Classic cumberland, mustard mash, and mushroom sauceVeggie sausage with cheese and onion mash and classic gravyTucking in
To finish? A choice of rich, hearty gravies and sauces to bring it all together, whether that’s a classic onion gravy, a peppercorn sauce, or a creamy wild mushroom sauce.
And if that wasn’t enough, you can even upgrade your bangers and mash pick’n’mix by having it all served inside a giant Yorkshire pudding.
Ye Olde Nags Head is a historic 17th-century pub, with a roaring fire in every room and cosy bedrooms upstairs.
Inside Ye Olde Nags Head pub in the Peak DistrictYe Olde Nags Head pub is near Mam Tor
It’s one of those flagstone-floored, beamed-ceilinged, mismatched-furniture type pubs that welcomes everyone in every state, whether you’re caked in mud from a hike or popping in on a coach tour.
Another of the pub’s specialties is the Derbyshire Breakfast, a hearty plate of sausage, smoked bacon, black pudding, free range egg, grilled tomatoes, field mushrooms, baked beans and fried bread.
The pub also offers takeaway breakfast butties, so you can use it for both a pre-hike stop and a post-hike pint.
Given it’s just minutes from the ever-popular Mam Tor hike, this is one pub you’ll definitely want to add to your next Peak District day out itinerary.