Award-winning Manchester pie shop Ate Days A Week has closed
"I took a risk, I took a shot and sometimes these things don’t work out and that’s life sadly. Would I change anything? Absolutely. Would I do it again? Right now, I’m saying no"
Five-time British Pie Awards winner Ate Days A Week has closed its Manchester city centre pie shop for good after less than a year.
Having first opened in a former chip shop in Stockport, the music-themed pie shop quickly rose to dizzying heights – winning numerous awards and becoming the stuff of legend in Stockport.
As a result, post-pandemic the team decided to close their Vernon Street shop and up-sticks into Manchester city centre.
They took over the former Porky Pig unit by Manchester Town Hall in spring 2022 and received rave reviews from local foodies for their mouthwatering pies, roasts and breakfasts. But sadly, that chapter has now come to an end.
Sharing the news in a long, heart-rending Facebook post on Saturday night, chef-owner Andy James said that he had taken a risk opening the musical-themed pie shop, reflecting that ‘sometimes these things don’t work out’.
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Image: Ate Days A Week
Image: Ate Days A Week
In large part he blamed the cost of living crisis, saying that food and drink costs were ‘rising rapidly’ and ‘utilities are absolutely out of control’, before adding that ‘the landscape of our economy is so obscured it’s frightening.’
The post also spoke of the toll the situation had taken on Andy personally, referring to ‘many sleepless nights’ spent ‘worrying, stressing and searching for ways this could be avoided.’
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And of course, being a musical-themed restaurant, there were a few cheeky song lyrics worked in to ensure Ate Days A Week’s goodbye post was on brand: opening with lyrics Leonard Cohen’s Closing Time and closing with words from Taylor Hawkins’ favourite Foo Fighters track, Aurora.
Despite the sad news, however, Andy insisted that it wasn’t all doom and gloom: reassuring fans that there had been no job losses as they had been able to create roles for the full team at their other venues.
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He added that he will be reopening the newly-refurbished Notion next weekend and has plans to bring Ate Days A Week’s Award Winning Pies to delivery platforms throughout Stockport and surrounding areas ‘soon’.
The ‘McPie’ at Ate Days A Week. / Image: Ate Days A Week
The ‘McPie’ at Ate Days A Week. / Image: Ate Days A Week
Commenting that ‘there’s no time to sit around moping’, he also confirmed that Ate Days A Week Pies will be available at venues including Stockport Country football ground, Blinker Bar, Bask, Lawing Deli and more.
Since sharing the post on Saturday evening, it has been liked over 200 times on Facebook alone with people quick to comment with their commiserations.
Badly’s PIes wrote: “Keep your head held high mate.. As you know we are in the same position & having to down size. To me I don’t see failure.. I see a failed government that hasn’t tried to prevent this. Every day I look online places are shutting. It’s a real shame but if we get through this… Which we will, things will be amazing going forward. Here if you need a chat anytime buddy Alex”
Vicky Sweeney-West wrote: “Sorry to hear this … But very happy to see you still have links at County. Treated ourselves to your lamb pie last time out. Mum said best pie she’s ever had … She’s 75 and has eaten many pies!! Keep going mate… Everything works out in the end.”
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Gail Hilton added: “So sorry Andrew, in the time you were there, you made a lot of people very happy with your food, which was exceptional, the economic climate is harsh right now, you poured your heart and soul into your business and understandably the decision you made was crippling, but it’s the right one. Good luck with your new venture, take care.”
As well as holding a number of awards for its pies, Ate Days A Week had recently been named one of the top ten roast dinners in the UK by Rate Good Roasts. Its pies will continue to be available at other outlets across Greater Manchester, despite the closure of the city centre shop.
Feature image – The Manc Group
Eats
Dujour Bakehouse: yet more proof of why tiramisu and banana pudding are having ‘a moment’
Danny Jones
Banana pudding and tiramisu might be two of the biggest foodie phenomena around right now, and while each has a long history of its own, Greater Manchester’s fascination with them seems to be only just beginning, to the point where you have places like Dujour dedicated entirely to the duo.
Dujour Bakehouse, to give them their full name, is a story that started a few years ago, and whose latest chapter has seen them open up over at The Trafford Centre.
And upon paying our first visit, they had such a strong few hours that they were already running low on stock by the time we turned up.
Opening a simple stand within the Selfridges Foodall, the name might be a play on the French phrase for ‘of the day’, but make no mistake: this isn’t just here today and gone the next – they’re of the moment as these two ubiquitous desserts continue to dominate.
Popping up on the first floor of the large department store within the already giant collection of stores, Dujour is probably one of the smallest vendors within the entire shopping centre, but the somewhat unassuming yet classic-looking kiosk easily catches the eye.
In truth, it looks like a taste of France – what with the font and the striped canopy and signage that almost puts you in mind of a Parisian patisserie – and then you see the menu with just two items on it: banana pudding or tiramisu.
This makes for a relatively small operation, but the real fun is to be had with the toppings.
From all the sauces and toppings you’d usually expect with this sort of thing, to pretzels and even red velvet crumbs, this is about that extra little bit of decadence without going overboard.
There aren’t dozens of extras to choose from, so as to risk overindulging yourself and straying into sickly territory, but it easily satisfies any sweet tooth.
Being served in the takeaway, iced coffee-style cups also make it feel more grab-and-go, but don’t worry, the serving you get is plenty.
It’s also worth noting that this is very intentional, too; they have lots of experience running large-scale stuff, what with their dark kitchen in Bolton (where this all started back in November 2023) and their sadly short-lived setup in Leigh, but this feels like a conscious walk before running step.
They’ve clearly learned lots from both, and this latest venture does feel like it’s pitched perfectly, not only for the location but timing-wise, as well.
Yes, they may do way more at their OG unit, but this kiosk is very much capitalising on the ever-increasing craze and is already proving a hit even just with busy shoppers passing by.
Like with any trend, some people can’t stomach that saturation of a market, but we can safely say this Selfrigdes stand is one, well, we can more than comfortably stand.
If this sort of thing is right up your street, you’ll also be glad to know that they do wholesale and delivery across the region.
Once again, only a short trip out of the city centre or an easy option when you’re spending the day out shopping, this serves as yet another reminder that you should always venture out to the boroughs and find out what else Greater Manchester has on offer.
For instance, Rochdale Food and Drink Festival returns once again at the end of May to mark 10 years of the annual street eats celebration.
Mouro opens third coffee shop on Tib Street in the Northern Quarter
Daisy Jackson
South Manchester’s beloved independent coffee brand Mouro has opened its third location – and this time, they’ve headed to the Northern Quarter.
The stylish neighbourhood coffee bar has taken over a vacant unit on Tib Street, serving speciality coffee as well as sandwiches, cinnamon buns, and pastries.
The two-storey venue has been kitted out beautifully (but that’s no surprise – the team here are also behind So Marrakech in Altrincham).
There are comfy banquette seats in the window, marble and wood sunburst tables, terrazzo floors, hanging wooden lights, and all sorts of other carefully thought-out design details that set it apart from everything else in the Northern Quarter.
Outside, they’ve preserved a lot of the character of Tib Street, painting their sign directly onto the old brickwork above the door.
Mouro is already a well-established name in Heaton Moor and Altrincham, where it’s built up a loyal following for its house-roasted small-batch coffee beans.
In the Northern Quarter, you can pick up a bag of beans to take home with you – and if you do, they’ll make you a fresh coffee to take away with it.
Cinnamon buns at MouroInside Mouro on Tib StreetSandwichesThe newest Mouro opens on Saturday 15 MayMouro is opening in the Northern Quarter
Alongside those house blend and single-origin coffees, there’s a whole spread of cinnamon buns, including ones made with an espresso frosting (again, made with their own roasted coffee).
There are also sandwiches and other bakes to have in or take away.
Mouro will open its doors at 68 Tib Street on Saturday 16 May, with free coffees and matcha from 9am to 12pm on launch day.
Mouro will then be open Monday to Sunday, 8am to 4pm, and on Sundays from 9am to 4pm.
Georgina Pellant -
23rd January 2023 
