We popped our heads into the brand-new Black Cat Club, a new competitive and social gaming bar from the team behind tapas favourites El Gato Negro and Canto right here in Manchester.
Opening its doors this month (Saturday, 16 March) from a stylish Brown Street den, previously home to the old Habas site, the maiden Black Cat Club is set to combine a small plates dining experience with entertainment and activities like shuffleboard, darts, table football, music and more.
With El Gato just down the road on King Street and Canto over Ancoats’ Cutting Room Square remaining two of the best places for tapas anywhere in the city centre, we were already pretty excited to see what the set-up was going to look like in person.
Safe to say that now we’ve had a glimpse of everything and taken a head-first dive into the food, we cannot wait for this place to launch. They’re also helping usher people in with a very enticing offer on the gaming side, but we’ll get on to that.
First announced last month, it is the games and interactive elements that are the star of this sister concept, promising to deliver the city’s first ‘immersive shuffleboard experience’, with four SHUFL tables and seven FlyBy dart stations and more at the heart of this competitive socialising bar.
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Although the combination might sound a bit left-field at first glance, with tapas and small plates all about sharing and creating a more social way to eat, it actually makes perfect sense when you stop and think about it.
Speaking of the food, there is a very healthy spread to choose from on the menu: buttermilk chicken bites with curry mayonnaise, corn ribs coated in paprika and garlic; salt and pepper ribs, Cajun chicken nachos, crispy cauliflower with sweet spicy chilli sauce and more.
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If you’re after slightly bigger portions to keep to yourself after you’ve just been humiliated by your mates at the oche, you can also choose from some very good loaded pizzas, ‘burgers and buns’, hot dogs with caramelised onions, fish finger butties, dirty fries and tasty wraps for meat-eaters and veggies.
As you can see, there’s plenty to feast your eyes on, both in terms of the menu and interior — which itself is like a crossover between a popular darts bar, a contemporary European drinking spot with lots of musical aesthetics, and the obvious dining room elements from their award-winning parent restaurants — but this place is also about having a tipple with friends.
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The menu is just extensive when it comes to drinks, with ice-cold pints, wines, spirits and a classic cocktails line-up featuring some of Black Cat‘s signatures: ‘Welcome to the Jungle’ (a sweet combination of Discarded Banana Rum, Licor 43 and pineapple), the refreshing ‘Yuzu Spritz’ and a zesty ‘Sevilla Southside’ — now that is a little bit of us right there.
We can’t think of many prettier settings for a drink, some scran and tipsy shenanigans than set against the backdrop of original Manc brickwork inside a repurposed wine cellar, merged with green and copper hand-painted wall art, marble finishings, art deco fittings and booth seating for big groups.
That’s another big draw for this place too, by the way. Black Cat Club will be offering premium sports viewing experiences, showing all major UK sporting events with the added perk of table-top service — you only need to tap a button to order some food or an ice-cold beer.
Also housing a private space in the back, bookings can be made for up to 20 guests at a time for special events and big sports screenings, which is perfect timing seeing as Euro 2024 is just around the corner.
Last but not least, Black Cat has just revealed that to celebrate their official opening date on Saturday, 16 March (bookings are live as we speak) they will also be offering 50% off all gaming throughout March. Say no more.
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If you’re interested in going along to give a try and score yourself a discount on your games of choice on your way in, you can book for Black Cat Club HERE or by calling 0161 470 9375.
Tiny shipping container Italian opens its own Northern Quarter deli
Daisy Jackson
A tiny Italian cafe that started life in a shipping container has opened its very own cafe and deli in the Northern Quarter.
Marleo, one of the most authentic Italian spots in Manchester, has transformed a unit on Oldham Street into a sunny yellow Sicilian cafe.
Here, you’ll find a counter stuffed with classic Sicilian street food, like perfect cone-shaped arancini, fresh focaccia sandwiches, and pizzette.
Maria and Leo are the couple behind this Northern Quarter newcomer (though you might already know them from Pollard Yard), and they want to create a space that echoes the magic of the Italian island.
You can order a coffee to drink at the counter, the true Italian way, with a cannoli or a cornetto pastry on the side.
There are vibrant salads to take away, along with all those doughy Italian delights to go.
But Marleo Little Sicily also has a small seating area tucked in the back, where a lemon tree climbs up the walls and traditional Testa di Moro peer out from the shelves.
A full spread of Sicilian treats from Marleo in ManchesterFresh focaccia sandwiches at MarleoPistachio and mortadella pizzetteMushroom aranciniMarleo Little Sicily in ManchesterThe full counter at Marleo Little Sicily
Highlights on the counter include Ravazzate, a soft Sicilian bread pun stuffed with homemade, slow-cooked meat and other fillings, like a classic Genovese.
There are also Cipolline, a homemade puff pastry treat packed with fillings like spinach and chilli, or pistachio and mortadella.
Leo has brought a dish from his hometown too – nfigghiulate is a traditional, rustic Italian pastry that’s wrapped around sausage and onion and fennel.
They’ve got a full range of arancini too, stuffed with ham and bechamel sauce, or creamy mushrooms and mozzarella.
Marleo Little Sicily will open its doors at 93 Oldham Street this week.
Stockport pub set to be brought back by local brewery
Danny Jones
A once popular pub in Stockport looks set to be brought back by a big regional brewery, more than two and a half years on from its closure.
The boozer in question is The Golden Hind in Offerton, with the most recent landlords having to bid goodbye to the Lisburne Lane location back in November 2023.
Since then, the sad sight has simply stood derelict on the corner of Marple Road, a main thoroughfare which connects the SK neighbourhood to the neighbouring town of the same name.
However, now it appears as though Manchester-born brewers and pub operators, Joseph Holt, are set to resurrect the local institution as part of a major redevelopment programme estimated to be worth North of £1 million.
CEO Richard Kershaw, along with directors Jane and Andrew Kershaw. (Credit: Joseph Holt Brewery)
Native pub chain and beer-makers ‘Joey Holts’, as they’re sometimes colloquially known, announced their purchase of the building last week.
With Jane and Andrew representing the sixth generation of the Holts to work for the well-established Manc publicans, the family-run business knows all about the importance of maintaining the important community aspect of suburban cornerstones like this.
Over 176 years old themselves, Joseph Holt has plenty of experience reviving venues like this – it was only back in October that they helped reboot the Horse and Jockey in Chorlton – and have stated their intention of helping fight the growing trend of pubs, bars and restaurants closing across the country.
The Golden Hind (which was formerly a Hungry Horse pub before its Greene King era) ceased trading after being open for well over half a century, and was heavily mourned at the time.
With regulars and Offertonians at large campaigning at the time to try and save the site, this will no doubt come as great news and some much-needed relief to many in and around the area, who spent some of their most important time socialising and building connections in their much-loved local hub.
We are yet to be given a clear timeline for the comeback, but you can already tell how motivated the new owners are to make this a success, not just for themselves, but for those who live nearby.
Aforementioned CEO, Richard Kershaw, said in a statement: “Joseph Holt is a brewery committed to putting pubs back into the heart of local communities. It is at the core of our ethos.
“Since we know they play such an important role not just as places to enjoy a drink, but as welcoming spaces to meet others, take part in social groups, and enjoy live events. All of which will be happening once again once we complete our redevelopment of The Golden Hind.
“That’s why we are investing over £1 million in a comprehensive and carefully considered redevelopment, creating a pub in the truest traditional sense — complete with open fireplaces, generous outdoor spaces, and comfortable, characterful furnishings.”
The Joey Holt boss went on to add: “We are a family business, and we really understand how people feel a deep social connection with their local pub. We hope our revival of the Golden Hind will once again make it a local magnet.
“This investment will also bring real benefits to the area – creating jobs and new opportunities, while giving the wider community a meaningful boost. We’re looking forward to getting started on this exciting new chapter for both the pub and the area.”
With another long-standing Stopfordian pub, which was also previously run by the same ownership group, having confirmed its closure late last month, could Joseph Holt be about to do something similar with another well-known watering hole?…
Danny Jones -
12th March 2024 
