Always a hot topic of conversation around a pizza is how to eat the damn thing – knife and fork, slice and hold, fold it up?
And now a new pizza concept is heading to Manchester, where authentic Neapolitan pizzas are always served with a pair of scissors for cutting up your dinner.
We here at The Manc are firm believers that scissors are a far superior tool for getting your pizza into slices, so news that Forbici (which literally translates as ‘Scissors’ from Italian) is opening in the city centre is music to our ears.
Forbici is taking over a corner unit on Cross Street, not far from the former site of much-loved family-focused Italian Croma.
Phwoar! Forbici’s scissor-cut pizzas have made their way to Manchester.Gorgeous pizzas outside Manchester’s newest Italian spot, Forbici.The ‘Hotpot’ pizza at Forbici, inspired by it’s latest location – Manchester.Credit: The Manc Group
Claiming to be arriving in town with ‘the world’s most powerful pizza dough’, the restaurant hails a ‘new wave’ of pizzeria.
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Its roots will be firmly in Naples, with puffy biga dough handmade fresh daily and proofed for 12 hours. It’ll be made so fresh every day that pizzas will only be available while the dough lasts.
Forbici will serve its pizza the Neapolitan way too – quartered (it’s ‘four ways always’, with scissors, which protects that signature airy crust.
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The newest Forbici site is blessing customers with pizza from Thursday.Forbici on Cross Street in Manchester.Inside the latest Manchester city centre Italian spot.Credit: The Manc Group
The pizzas are going to be topped with tomatoes from Solania, the only producer of true San Manzarno DOP tomatoes, and Fior di Latte Mozzerella from Vico Equese, a small coastal town where tradition runs deep.
Forbici’s 1000 pizza giveaway
To celebrate its opening, Forbici will be giving away 1000 pizzas to the people of Manchester.
From 12pm until 2pm on Thursday 10 April at their restaurant at 86 Cross Street, you’ll be able to get a free pizza on a first-come, first-served basis.
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Forbici is offering up some wonderful pizza delights in Manchester.So much pizza you’ll even find the word all over the walls.Treat yourself to a pizza at Manchester’s newest Italian restaurant.Credit: The Manc Group
Andrew Garton said: “This giveaway is our way of welcoming community and inviting everyone to experience what makes Forbici so unique.
“We are pioneering the next wave of pizza, and are excited to share it with Manchester.”
Popeyes is opening FIVE new fried chicken takeaways in Manchester
Daisy Jackson
Popeyes is set to open five new restaurants in Greater Manchester alone this year, including a brand-new takeaway at Manchester Piccadilly.
The popular Louisiana fried chicken restaurant has already confirmed three brand-new spots in Greater Manchester, with two more to be announced later this year.
Popeyes first arrived in Manchester in 2023, bringing a taste of the deep south to our region with its famous fried chicken sandwiches.
Since then, it has opened new locations all across the North West and beyond, including within Manchester Arndale and a drive-thru in Prestwich, with loads more coming in 2026.
The new restaurant openings will more than double Popeyes’ footprint in Greater Manchester.
One of those will be taking over the former Leon takeaway at Manchester Piccadilly, with another coming to Elk Mill Retail Park in Oldham and a third to Wilmslow Road.
Previous openings have seen fans queueing for more than 24 hours to nab freebies in the Popeyes opening celebrations.
On the menus you’ll find chicken sandwiches, hot wings, tenders, and signature chicken wraps, all with the signature Popeyes ‘shatter crunch’ and Louisiana-style seasoning.
Tom Crowley, Popeyes UK Chief Executive Officer, said: “Greater Manchester has an incredible food scene, and we’re excited to announce five new restaurant openings across the region, our biggest regional investment of 2026.
“From the city’s busiest transport hub to vibrant communities like Oldham, we can’t wait to welcome new fans, serve up our world-famous chicken and bring the unforgettable launch-day energy Popeyes is known for.”
Viral Korean street food brand Bunsik is coming to the Trafford Centre
Daisy Jackson
Korean street food brand Bunsik is branching out, with a brand-new restaurant confirmed for the Trafford Centre.
Set to open later this year, the London-born brand will be bringing its viral Korean corn dogs – with cheese pulls that stretch as far as your arms will go – to the huge shopping centre.
As well as that, Bunsik is famed for classic Korean street food dishes like ttekbokki, crispy fried chicken, and kimbap.
The Korean favourite already has a popular site over in Manchester city centre, opening up on Piccadilly Gardens back in 2023.
Bunsik is set to open in the Trafford Centre’s The Orient food hall in June, taking over the old Shere Khan unit.
It joins other recent openings like Joe & The Juice, Jerk Junction, and the brand-new Eastern Garden dining area which is home to Blanchflower, Chit n Chaat, and Hello Oriental.
Simon Layton, Centre Director at Trafford Centre, said: “We’re thrilled to be welcoming Bunsik to Trafford Centre this summer.
“It’s a brand that brings something fresh, fun and exciting to our food lineup, and we know our visitors are going to love it.”
Korean corn dogs from BunsikThe existing Bunsik at Piccadilly Gardens
Jae Cho, founder of Bunsik, said: “We have been truly overwhelmed by the incredible love and support Manchester has shown us since we opened at Piccadilly Gardens.
“Seeing so many people enjoy our food every day gave us the confidence to believe that Bunsik could truly become a nationwide brand.
“It confirmed that the UK’s love for Korean street food is even stronger than we imagined.
“With that same energy and confidence, we are now thrilled to bring Bunsik to the iconic Trafford Centre. We hope our new home becomes just as beloved a spot for everyone in Manchester and the surrounding areas. We can’t wait to welcome you all very soon!”