A new Mexican restaurant is opening in Manchester this weekend serving up authentic tacos and ceviche alongside zesty tequila and mezcal tacos.
Brought to the city by the teams behind London’s famous Breddos Tacos and esteemed Liverpudlian eatery Belzan, it sits on the edge of the city centre’s new waterside neighbourhood, Kampus, with a gorgeous sun trap terrace just perfect for al fresco dining.
Officially due to open tomorrow, Saturday 17 June, we headed down for a sneak preview at what’s to come – and left feeling very impressed.
Although a large proportion of the menu here is dedicated to tacos, the menu at Madre is split into four sections – wood-fired, oysters and raw, tacos and snacks – with the likes of freshly-prepared ceviche, fire-roasted Simaloan style prawns and oysters Rockefeller all vying for attention.
Image: The Manc Eats
Image: The Manc Eats
At the oyster and raw bar, you’ll find sashimi-grade tuna tostadas, cured seabass, and not two but three different styles of oysters to choose from, with toppings including a housemade jalapeno mignonette and roasted bonemarrow, panko and coriander.
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As for the wood-fired section, the show-stopping aged wing of beef with beef jus potatoes is a must but further options like charcoal-grilled sea bass with salsa roja and refried beans, or the almejas with clams and beer also sound very tempting.
Snacks, meanwhile, span the likes of chiccaron de puerco y cola – perfectly crispy pork belly bites in a Mexican cola BBQ sauce – and ‘elote’ corn ribs with chipotle mayo, lime and queso fresco.
Of course, we also have to talk about the tacos too. Given that Madre’s taco truck has become something of a fixture around Manchester these past few years, it’s true that as we headed down this afternoon they were very much front and centre in our minds.
Image: The Manc Eats
Image: The Manc Eats
With six different styles to choose from, veggies and vegans are looked after with options like whipped potato and tempura avocado, alongside mainstay favourites like baja fish, birria beef shin, pork carnitas and fried chicken.
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As for drinks, think punchy tequila and mezcal-based cocktails loaded with zesty citrus and artfully decorated with hibiscus salt alongside traditional Mexican soft drink Jarritos, a full wine and beer list and more besides.
Officially open from Saturday 17 June at Kampus, Manchester city centre has – until now at least – been sorely missing a good Mexican restaurant. Thankfully, it appears that Madre is here to answer our prayers.
Featured image – The Manc Eats
Eats
Free Glastonbury-themed festivals with pizza, tequila, and big screens to take place in Greater Manchester
Emily Sergeant
Glastonbury weekend is upon us, and to celebrate the UK’s biggest music festival in all its glory, Nell’s is hosting its own festivals instead.
Hundreds of thousands of people will be making the trek to the fields of Worthy Farm next weekend, as Glastonbury 2025 headliners Olivia Rodrigo, Neil Young, and The 1975 bring the tunes, alongside a list of other talented names too big to even begin starting to reel off – as is always the case with Glastonbury, there’s something for everyone.
But for those of us not lucky enough to have bagged tickets to what is undeniably the biggest event in the British music calendar, not to worry, as Nell’s is where it’s at here in Greater Manchester.
The beloved New York-style pizza specialists – which now has four sites across the region – is turning two of its most popular restaurants into festival hubs next weekend, bringing all the spirit of Glastonbury to Kampus and Altrincham.
Manchester‘s thriving canalside neighbourhood Kampus will become home to the aptly-named Kampus Fest, while over in the Trafford town of Altrincham, Alty Fest will be in full force.
Nell’s is hosting its own FREE Glastonbury-themed festivals at Kampus and in Altrincham / Credit: Supplied
At Kampus, the gardens will be transformed into a city centre festival site for a free three-day party featuring big screens live streaming the full Glastonbury festival throughout, plus a pop-up market, face painting and hair tinsel stations, an outdoor tequila and margarita bar, happy hours, and of course, lots and lots of Nell’s pizza.
Altrincham is bringing you much of the same – the same big screens, the same tasty pizza slices, and the same happy hours, only over two days instead of three.
Family fun is also at the heart of both Kampus Fest and Alty Fest, so you can expect lots of crafting workshops and bunting making, accessory customisation stations, as well as all-day colouring sessions by Born to be Wild Child and Søstrene Grene.
Kampus Fest will take over the gardens at Kampus from Friday 27 – Sunday 29 June, while Alty Fest will take place at Nell’s Altrincham on both Saturday 28 and Sunday 29 June.
Both are FREE to attend, so get yourselves down there quick.
Featured Image – Supplied
Eats
Viral Manchester bakery The Flat Baker to open its very first cafe
Daisy Jackson
Hugely popular Manchester bakery The Flat Baker has announced plans to open its very first cafe.
The Brazilian-French bakery has become legendary in the city for its flaky croissants and pistachio-based treats.
For the last few years, it’s been operating out of a hatch in Ancoats, with queues often snaking down Radium Street from early in the morning on weekends.
And now The Flat Baker has announced an exciting next chapter in their journey in Manchester – their very first bakery and cafe.
The team will be taking over a unit on the same street, which will have space to house their baking operations as well as a sitting area to serve brunch and hot food.
They’ve announced that they’ll be retaining their much-loved hatch but expanding to a second site in the heart of Ancoats.
They hope this will drastically reduce any waiting and queue times and allow even more people to sample these incredible bakes.
In a statement shared on Instagram, they wrote: “We have been keeping a secret from you. This corner of Ancoats will never be the same, because it will be our new bakery, cafe and brunch!
“We have been dreaming of it for years – we almost closed a deal with another two locations in the past few years, but it didn’t work out.
“We were about to leave the plan of the new shop aside, we were very frustrated of how things were not working the way we planned it to…
“But everything happens for a reason! Who knew the building next door was just waiting for us…
“The two-storey building has just the right space for our baking operations, plus a sitting area and a space to serve brunch and hot food.
“Don’t worry, we won’t let our tiny hatch go, we will keep both locations. This will allow us a faster service, avoid the waiting times and long queues.
“For now we just want to share this great achievement. Growing a small business when you see many other places shutting is such a challenge. But if you never stop dreaming and work hard for it, the sky is the limit! We can’t wait for the next chapter to come. Matt and Deb x”
The Flat Baker Cafe is expected to open in Ancoats this summer.
Georgina Pellant -
16th June 2023 
