Eats

London’s ‘viral’ £4 Korean corn dog restaurant is opening on Piccadilly Gardens

Georgina Pellant Georgina Pellant - 10th May 2023

London’s viral Korean corn dog restaurant Bunsik has revealed it is heading to Manchester, with a new site set to open later this year.

Bosses of the hit London chain now have their sights set on a new space on Piccadilly Gardens and have leased a 2,000 square foot unit for the new restaurant opening.

The new opening will mark the first northern venture for the hit eatery, which already has three popular London branches in Chinatown, Embankment and Camden.

Having already become iconic for their £4 corn dogs in the capital, the team is now making moves north with their first outpost in Manchester – promising to offer an even wider selection of its infamous corndogs when it opens its doors here.

Sweet and savoury, chewy and crispy, Korean corn dogs are believed to have been around since the 1980s in Korea and have since gained notoriety in Taiwan, Japan, China, the US, and now, Manchester.

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For the uninitiated, a Korean corn dog is made from either sausage, cheese, or a combination of the two; skewered, dipped in batter then rolled in breadcrumbs; topped with potato, diced french fries, crushed ramen noodles, or crispy rice before hitting the fryer and cooked to a perfect golden brown. 

Image: Bunsik
Image: Bunsik

Championing this well-loved East Asian snack, Bunsik’s menu will feature all kinds of tasty and authentic options.

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Alongside tried-and-tested classics, further menu highlights include the Kimbap (cooked rice, vegetables, fishcake, and meat rolled in gim – dried sheets of seaweed – and served in bite-sized slices), Ddukbokki (cylindrical rice cakes cooked in a spicy sauce), Korean Fried Chicken (tossed in a variety of sauces including sweet and spicy, honey garlic, and dakgangjeong) and Cup Bap (rice, noodles, broccoli and chicken).

The new restaurant will also serve a variety of Korean chicken burgers., alongside a new Korean dessert similar to ice cream.

Read more: Erling Haaland given ‘deserved’ guard of honour after breaking Premier League goals record

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Image: Bunsik
Image: Bunsik

Called Bingsu, it is a type of Korean shaved ice where a block of frozen milk or cream is grated or shaved using a knife to create a fluffy, snow-like dessert and will be available exclusively at the new Manchester site with toppings ranging from chopped fruit and condensed milk to fruit syrup and red beans.

There’ll be something on offer for fans of bubble tea too, with popular choices like Strawberry Bubble Tea, Chocolate Bubble Tea and Matcha Latte Bubble Tea on offer.

Read more: The UK’s biggest taco and tequila festival is coming to Manchester

One of the country’s most innovative and successful street-food brands, Bunsik will open on Piccadilly gardens in late summer and will be available on Deliveroo.

Keep an eye on Bunsik’s socials for further updates.  

Featured image – Bunsik

Eats

Drunk Histories: Project Halcyon Distillery launch ‘Still Room Sessions’ where you drink whilst learning about drinking

Danny Jones Danny Jones Project Halcyon Still Room Sessions drinking experiences

Project Halcyon Distillery is well and truly up there with our favourite new openings in Manchester city centre and after having enjoyed many unique visits already, the speakeasy-style bar is now offering up yet another interesting drinking experience: their ‘Still Room Sessions’.

There’s a lot to it and we’ll get to all that in due course but, put in simplest terms, it’s kind of a bit like if the TV show Drunk History and a tasting event had a baby. Sold.

Still Room Sessions are Project Halycon‘s brand new monthly interactive workshop experience which will be held on the second Sunday of every month.

Each month, a member of their award-winning bartending team — and trust us, they really are worthy of the recognition — will cover a completely new topic as they take guests through a guided talk on various aspects of the history and ongoing drinking culture behind drinking.

project halcyon still room sessions
where is project halcyon manchester?
Credit: Project Halcyon Distillery

Now, before any of jump the gun and say ‘I don’t want a history lesson, I want a drink’, let us stop you right there; each session revolves around tasting various different cocktails and spirits for the bar’s incredible drinks selection, as well as specials that they create for events like this.

Tickets to one of Project Halcyon’s Still Room Sessions include a drink upon arrival, at least two cocktails during the sessions and a spirit tasting. Oh yes, you might have some trouble concentrating by the end but god knows you won’t be even more interested with a few drinks down you.

Also, it is worth reiterating that the subject matter the guys will be covering is genuinely interesting stuff, not just if you’re a history buff but a fan of drinking in general. In fact, we can personally vouch for that.

After going along to their first session in September, simply entitled, ‘A Century Later’ — an exploration of the effects of the infamous American prohibition 100 years on, its lasting impact on today’s drinking culture, bartending style, as well as how the whole idea of a speakeasy bar came about — we were hooked inside the first five minutes.

After being presented with a refreshing G and T on arrival, we were welcomed into the still room for our first couple of drinks, which came in the form of their irresistible Bees Knees cocktail (created exclusively for this first event) as well as a taste of their house gin. Strong start — literally.

Then, as we prepared for the second 30-minute segment of knowledge and knocking back a few, everyone received an Apple Blossom cocktail along with a taste of Calvados as a nod to both gin and the distilled type of cider being two of the most bootlegged spirits ever.

Finally, to tie things off, the last 10 minutes saw them open up the floor for a more casual discussion and Q&A of sorts, with people asking everything from ‘why do people shake instead of stir for certain cocktails?’ (that one’s for you, Mr Bond) to tips on how to make a proper drink at home.

Oh, and did we mention that everyone got 33% off their bill for the rest of the night? Oh yes, all 12 of us stayed behind to enjoy a few more drinks afterwards. We could hardly turn an offer like that down.

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Their second session kicks off this weekend next week on Monday, 9 October, with ‘The Journey of Juniper‘, which will see the staff talk about the world of gins and its illustrious history.

Starting all the way back with Dutch genever and the bathtub gin craze of 18th century London, to newer, more modern style expressions, including their very own, made on sight in the back of house, guests won’t just be sat listening, they’ll also be taught how to make the perfect martini at home.

We’ve always believed in the importance of education…

We think this is a really exciting opportunity for guests to learn and interact with Halcyon’s already rich, culturally-infused drinking space. Each event is limited to just a dozen tickets, so these talks and tasting sessions really are exclusive. You can secure your place on the next one HERE.

For all the latest news, events and goings on in Greater Manchester, subscribe to The Manc newsletter HERE.

Featured Image — Project Halcyon Distillery

Eats

You can now go on a wine tour around Manchester city centre

Daisy Jackson Daisy Jackson Manchester Wine Tours

We’ve had pub crawls, lockdown gin tin walks – and now there’s an organised wine tour you can do around Manchester.

A new series of events, simply titled Manchester Wine Tours, will whisk guests around town sampling some of the city’s very best bars and pubs.

The leisurely three-hour tours will showcase the best places to buy and drink wine around our city, with plenty of plonk to drink on the way round.

Launched by local food and drink writer and WSET-qualified wine expert Kelly Bishop, the Manchester Wine Tours will feature Manchester bars, restaurants, pubs and wine shops specially chosen by Kelly.

She’ll be picking places with an interesting range of bottles, and that are true local favourites.

These ‘posh pub crawls’ will give people the chance to try something new, learn a little about wine, and discover a new favourite boozer.

And Kelly is promising to keep them accessible to everyone from total wine beginners to long-term enthusiasts.

Each tour will cost £75 per person and will include a guided tour around Manchester city centre, six small glasses of wine and a series of wine-matched snacks at four different places.

Along the way, Kelly will also be on hand to point out local points of interest and things you might not already know about the city.

Kelly Bishop will lead the wine tours around Manchester. Credit: Debbie Ellis
Kelly Bishop will lead the wine tours around Manchester. Credit: Debbie Ellis
Each Manchester Wine Tour will feature different bars and include snacks
Each Manchester Wine Tour will feature different bars and include snacks. Credit: Debbie Ellis
Manchester Wine Tours will launch in October. Credit: Debbie Ellis
Manchester Wine Tours will launch in October. Credit: Debbie Ellis

On this wine tasting ‘with legs’, guests will have the opportunity to learn about wine in a relaxed, fun, sociable and informal way. 

Kelly Bishop said: “I started Manchester Wine Tours to celebrate the incredible wine offering in Manchester. Manchester is known for great restaurants and bars selling nationally celebrated craft beer and cocktails, but there is a really impressive wine scene here too.

“I’m passionate about wine and am really excited to share my knowledge and enthusiasm with locals and tourists alike.

“I want to show people that although this might be classed as a ‘high-end activity’ with really good quality wine and matching snacks, wine tasting definitely doesn’t have to be snobby or stuffy. I want it to appeal to anyone over 18 who is interested in wine and introduce them to some of my favourite wine spots in Manchester.”

Tours will start in October 2023 with the first events on Sunday 22 and Sunday 29 October (3pm-6pm). From November onwards, tours will be every Wednesday evening (7pm-10pm) and Sunday afternoon (3pm-6pm).

There will also be four special Christmas tours on 10, 13, 17 and 20 December. These are £100pp and will feature extra special wines and festive snacks. 

Find the full list of dates and more information at Manchester Wine Tours.

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