There’s a new bottomless brunch in Manchester, and it takes inspiration from the hit Netflix tv series Stranger Things.
The popular show, now in its fourth season, has become something of a cult classic amongst its followers, so when Rendition announced last month it would be hosting a one-off ‘upside down’ bottomless brunch event fans clamoured to get tickets.
The event was so in demand it sold out completely last time, so now, Rendition has revealed that it will be bringing back its Stranger Things-themed brunch for another weekend in August .
Bringing the hit TV show to life with themed drinks, 80’s fashion and a solid all-vinyl soundtrack, the specially-exnteded event will take place on Saturday 13 August from 12-4pm.
Image: Rendition MCR
Fans of the Netflix favourite can step into the world of Stranger Things with Joyce’s fairy lights on the walls, Jonathan’s vinyl collection for the classic tracks and even the Hawkins high 80’s fashion on all members of staff – with customers invited to get involved too.
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With a select number of ‘golden tickets’ on offer, those who act fast can 90 minutes of non-stop Stranger Things-themed cocktails and a brunch dish of their choice for just £15 per head.
For those who don’t manage to get their hands on one of these, the brunch will be priced at £30 per person.
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Drinks on offer as part of this specially-extended Stranger Things-themed brunch will include a special Stranger Things-inspired upside-down cocktail.
This limited edition cocktail, comprised of Beefeater gin, dry vermouth, grenadine, lemon juice, cranberry and elderflower, will be served literally upside down in a substantial feat of drinks engineering.
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Image: Rendition MCR
Further drinks on offer from Rendition’s theatrical-style cocktail menu, meanwhile, will include Red Hot Fun, made up of Ciroc red berry, cranberry and chilli, and The Dance, which consists of vanilla vodka, strawberry and bubblegum.
As for food, guests will be able to choose a dish each from the new brunch menu, which features a host of tried and tested favourites including homemade guacamole on toast with red onion and coriander, 8oz rump steak and eggs, eggs benedict and eggs florentine, all paired with bottomless booze.
Diners can currently head to Rendition’s website and sign up to be sent a golden ticket for £15 each, ahead of this Saturday’s brunch. Please note that tables will need to be booked in advance to use the discount.
Feature image – Rendition MCR
Eats
Drake-backed Dave’s Hot Chicken is opening in the Trafford Centre
Daisy Jackson
The cult LA-born fried chicken brand backed by Drake is expanding in Manchester once again, this time with a brand-new site at the Trafford Centre.
Dave’s Hot Chicken is set to open its latest location inside the huge shopping centre, bringing its signature Nashville-style heat to The Orient food hall.
Already causing a stir with its first Manchester site at the Printworks, the fast-growing US chain has built a reputation for long queues and a chicken spice level so extreme you have to sign a waiver to eat it (The Reaper is not for the faint of heart).
And now hoardings have appeared at the bottom of The Orient at The Trafford Centre, joining Five Guys, Shake Shack, and Slim Chickens.
The new Trafford Centre restaurant is expected to follow the same winning formula, serving up its famous hot chicken tenders and sliders, available in seven spice levels and served on a slice of bread to soak up all the spice levels.
Fans can also expect a menu packed with loaded fries, creamy mac and cheese, kale slaw, and indulgent top-loaded shakes, alongside refreshing slushers to cool things down after the heat kicks in.
Born in a Los Angeles car park back in 2017, Dave’s Hot Chicken has exploded in popularity in recent years, with Drake becoming a high-profile investor as the brand rapidly expanded across the US and into the UK.
The Trafford Centre opening marks another major step in the brand’s UK growth, following successful launches in London, Birmingham, and Manchester city centre, and signals that the fried chicken heavyweight is only just getting started.
If the scenes at previous openings are anything to go by, Mancunians can expect queues, hype, and plenty of spice when the doors finally open.
Popular Manchester brunch spot Bruncho teases what’s to come with new Northern Quarter cafe
Daisy Jackson
Bruncho has shared a glimpse of what’s to come when it officially opens the doors to its new Northern Quarter cafe.
The brunch spot has had queues down the street since launching on Deansgate, with enough popularity to warrant it opening a second location.
Bruncho is moving into the old Feel Good Club, a huge unit in Hilton House that’s been left empty since the cafe’s shock closure.
And as the clock ticks down to Bruncho’s launch into the Northern Quarter, they’ve shared an exclusive look inside at their very big plans.
The team have now confirmed that the new venue will have a salad bar and vegetarian buffet, as well as coffee raves with DJs at select hours.
New CGIs of the space also show a drastic change from the site’s days as Feel Good Club, filling the giant cafe with wooden tables, hanging pendant lights, plants, and soft textures.
Bruncho is known for its brunch dishes that have a real knack for going viral on social media, including New York-style breakfast rolls in croissant bread; fresh coconut water and matcha served in the coconut; and its absolutely stacked French toasts.
A glimpse inside Bruncho Northern QuarterBruncho will have a vegetarian buffet when it opens in the Northern QuarterHow Bruncho Northern Quarter will look
It’s consistently packed out at its original location on Deansgate, and now it’s taking over a 4,378 sq ft unit in the Northern Quarter too, set to open this June.
Omer Umut Mutlu, owner of Bruncho, said: “Manchester has shown Bruncho so much love, and expanding into the Northern Quarter feels like the natural next step for us.
“Hilton House gives us the space to elevate what we do – more covers, more events, and a new home for the kind of food and atmosphere people will make the journey for.
“We’re excited to bring something fresh to the neighbourhood, with the opening scheduled for June 2026.”