One of Greater Manchester’s most beloved little gastropubs, Mary and Archie, have sadly announced that their Didsbury venue is now “closed for good”.
The popular cafe, bar and restaurant has been open since 2011, though this isn’t the first time they’ve had to shut their doors, suffering closure back in 2018 and then again during lockdown.
Located on the busy Burton Road in West Didsbury, they ultimately reopened for takeaway as the UK began leaving the pandemic and eventually found their feet once again, but it now seems they have unfortunately run out of steam due to growing business rates, energy bills and the cost of living crisis.
Sharing a moving statement on social media over the weekend, Mary and Archie confirmed that the last service has already been carried out, thanking customers for their years of loyal support.
The lengthy message reads: “We write this with a heavy dose of mixed emotions – massive sadness but also huge amounts of gratitude. Mary & Archie Burton Rd is now closed for good. Many regulars will know that we made the decision to put the place on the market some time ago.
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“It wasn’t what we wanted, but we just couldn’t carry on anymore. The last 2 years have been impossibly tough for this industry. We hung on as long as we could hoping things would get better and they didn’t, so here we are.
“But, we don’t want this message to be all doom and gloom. We have loved being a part of Burton Road – watching it evolve over the last 13 years, whilst also being a part of that evolution has been a privilege and we have no regrets.
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“We have met some of the most wonderful people along the way – many of whom remain firm friends. We have seen romances blossom at 200 Burton Rd and been many a table name or speech-mention at regulars’ weddings. We will take those special memories and cherish them.”
We couldn’t have put it better ourselves: Mary and Archie wasn’t just somewhere to grab a drink and a bite to eat, it was a valuable child and dog-friendly community cornerstone that locals will sorely miss – we’ll certainly mourn the pub quiz.
Mary & Archie Didsbury easily made it into our top 10.
However, fear not, they went on to reassure fans that “this isn’t the end for us”, urging people to visit their larger second site over in Chorlton and give their sister page a follow.
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“You’ll see familiar faces and dishes over there and we will be taking the monthly jazz night over with us too”, they continued, signing off by adding: “I’ll quit rambling now, but lastly and as always, from the bottom of our hearts, thank you to everyone who came in over the past 13 years. BIG LOVE EVERYONE.”
The support online has been truly touching too, with fellow cafe Mercado writing, “We’re sorry that you’re gone. You’ve been a part of this neighbourhood for so long. Times are tough and we hope you continue to rock in Chorlton. Much love neighbour” and many labelling it their favourite place in the area.
But one comment underneath that really moved us was this one: “The first cafe I visited when I moved here. My thoughts were ‘Yep, this feels like home’. Good music and general vibes.” Please do go and give Mary and Archie’s Chorlton some much-needed patronage if you can – they deserve it.
New two-storey Latin BBQ restaurant, bar, and music venue Dahlia opens in the Northern Quarter
Lydia Mastrolonardo
The Northern Quarter has welcomed a huge two-storey Latin BBQ restaurant, bar and music venue, brought to you by the same team behind Manchester’s beloved Firehouse and Ramona – you just know it’s going to be good with names like that.
Taking over the site formerly home to Pie & Ale, Dahlia has a few different concepts under one roof, but don’t let that confuse you too much.
Up first is Barbacoa Cósmica, an open-fire grill kitchen, with cooking inspired by Latin America and the southern states of America. As the Northern Quarter’s first open fire grill kitchen, guests will have the unique experience of being able to watch the chefs in action, from their kitchen counter seats.
The concept is the product of years of travelling across Latin America, exploring regional recipes and techniques, then condensed down to allow us to take a road trip from San Diego to Jalisco, Mexico City to Oaxaca, all from the comfort of our seats.
Dahlia is also be home to Bar Más Bonita, translating to ‘most beautiful bar’, a lively Liquorita serving up all sorts of Latin American specialties – think vibrant, handcrafted cocktails and salted rims with tequila, mezcal, rum and Latin spirits.
In the evenings, the space will transform into Dahlia Stereo, an intimate two-storey music space powered by a bespoke Hatchett Sound system.
Every element of the venue has been carefully considered by sound engineers and acoustic specialists, including Jonny ‘Oppo’ of Neuron Audio, to ensure the best listening experience possible.
Dahlia in the Northern Quarter. Credit: The Manc Group
Jonny “Oppo” said: “We have been building and working with sound systems for years, but Manchester’s bars and restaurants have never had an installation at this level. Every detail of the room has been designed around how music should sound and feel. It is genuinely exciting for the city.”
In addition to this, the iconic Jonjo Williams of Maribou State and Rich Reason of Hit & Run, have carefully curated a music programme for September to give us a flavour of what’s to come, including sets from Gilles Peterson, Quantic, Gia Fu, DJ Die and Joey T.
With craft being central to the space, almost every element has been made by hand by the Dahlia team and its team of trusted independent artisans and specialist suppliers. From the artwork and upholstery, to the world class sound system and the team’s own bottled Latin spirits, it truly has all been carefully thought through.
To celebrate its launch, Dahlia is offering 50% off the food bill while the new team trains and gets up to speed on Wednesdays, Thursdays, and Sundays in September, before 9pm, when you book a table and follow @dahliastereo on instagram.
Brilliant Saddleworth restaurant shares statement after devastating fire that brought village to a standstill
Daisy Jackson
A brilliant restaurant in Saddleworth has been left ‘badly damaged’ after a huge blaze ripped through it yesterday afternoon.
Hot Duck in Uppermill, a modern Chinese establishment tucked above a takeaway, said that the fire on Sunday 6 September has been ‘devastating’.
Both Hot Duck and Hei Hei, which share a building on the village’s high street, will be closed for the foreseeable future.
But in a statement, Hot Duck said they will ‘do everything we can to come back stronger’.
They reassured customers that everyone is safe following the blaze.
Six fire engines from across Greater Manchester scrambled to the fire yesterday, with High Street closed while emergency services attended.
Locals were asked to avoid the area on Sunday evening.
Hot Duck said in a statement: “Thank you to everyone who has reached out over the last 24 hours. As many of you know, our restaurant has suffered a devastating fire affecting our whole building.
Inside Hot Duck in Uppermill before the fireHot Duck’s incredible dim sum
“Thankfully, everyone is safe, and for that, we’re incredibly grateful. We are still processing what comes next.
“It’s heartbreaking to see something we’ve worked so hard on over the years so badly damaged.
“The kindness, messages, calls, and offers of help mean more than we can put into words. To our customers, friends, neighbors, suppliers, and the wider community, thank you. Your support has given us hope at a time we really needed it.
“For now, the restaurant will remain closed while we begin the long process of rebuilding. It won’t be easy, but we will do everything we can to come back stronger. We’ll keep you updated. We will be back.”
Danny Jones -
11th November 2024 
