NQ64, the bar that’s packed with retro arcade games and themed cocktails, has got a new home – and it’s big.
The much-loved arcade bar has shifted over from its original site in a Tib Street basement to a brand new location… in a Tib Street basement.
NQ64 hasn’t moved far – it’s taken on the former Dive bar site next door, complete with its huge outdoor terrace.
Here there’s much more room for activities, from free-play retro consoles to classic arcade games to competitive simulations like Guitar Hero – hidden in its own alcove behind plastic curtains- and dance mats.
Now that it’s four times the size, the new super-sized NQ64 has space for 350 people inside.
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It’s also crammed in plenty of new games, from basketball shooting hoops, a giant Game Boy built into the walls, plus Pac Man, Street Fighter, Time Crisis and more.
You can even find a tiny hidden nook beneath the stairs, with a cosy couch and a Super Nintendo plugged in ready to go. The sign above the door warns ‘mind your head, no fingering’. Classic.
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The walls and floor throughout the huge new space are again splattered with neon paint that glows under the black light (as do your teeth and t-shirts) and glowing murals.
Arcade games at NQ64’s new site in Manchester. Credit: The Manc GroupA hidden gaming cubby at NQ64’s new site in Manchester. Credit: The Manc GroupArcade games at NQ64’s new site in Manchester. Credit: The Manc Group
For the first time, you can order pizzas from Crazy Pedro’s next door, and tuck in while you show off your Super Mario skills.
There are gaming-themed cocktails too, like the Power Star Martini, a twist on a passionfruit martini; the Dr Ro Bev Nik, a cherry Old Fashioned; and the Kong Island Iced Tea, inspired by Donkey Kong.
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On the terrace there are Hooch slushies, boozy ice pops, and supersized cocktails.
Matt Robson, director at NQ64, said: “Moving our OG was initially a tough decision to make, the venue has a very special place in our hearts, but this opportunity was too good to turn down.
Boozy ice pops on the new NQ64 terrace. Credit: The Manc GroupSupersized cocktails on the new NQ64 terrace. Credit: The Manc GroupSupersized cocktails on the new NQ64 terrace. Credit: The Manc Group
“I’m now falling in love with the new location, we’ve created a mad space station outdoor terrace to complement a mega basement space.
“The team have pulled it out the bag, with an upgraded drinks offering to compliment what is probably our best game selection to date.
“It’s time to show it off to Manchester now and hopefully you guys love it like I do, see you at the bar!”
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NQ64’s new bar is now open on Tib Street in Manchester. Tokens for the retro arcade machines are just £8 for 15, whilst consoles continue to be free to play.
You can now have dinner in the actual dressing rooms at Co-op Live
Daisy Jackson
Co-op Live has now launched exclusive backstage dining experiences – which means you could be having dinner inside the very dressing rooms that have hosted music megastars.
These new groundbreaking new Backstage Private Dining experiences feature menus curated by Simon Rimmer.
This will be the first time that the arena’s most exclusive artist areas have been open to guests.
There’ll be 10 selected dates from May 2026, where ticket-holders can eat dinner in dressing rooms that were previously occupied by the likes of Lady Gaga and Bruce Springsteen.
Guests will be able to choose from several packages, from intimate receptions and private three-course dinners inside the dressing rooms, to lavish extras like a Bentley chauffeur-driven arrival, live entertainment, and extended backstage access.
The most premium package will also offer access to Co-op Live’s adidas Originals recording studio.
Proceeds from the Backstage Private Dining will go towards supporting Co-op Live’s official charity partner, the Co-op Foundation, which tackles inequality and supports communities across the UK.
Chef Simon Rimmer commented: “Having worked with Co-op Live for some time, it’s incredibly exciting to now be involved with this unique series of Backstage Private Dining.
“It’s a rare opportunity to further combine the world-class music venue with exceptional food, and I can’t wait to showcase how these experiences can come to life together, creating truly unforgettable evenings for our guests.”
Becci Thomson, Chief Commercial Officer at Co-op Live, said: “From day one, our ambition has been to challenge expectations of what an arena can deliver, and we’re now delighted to introduce a new dimension of premium hospitality at Co-op Live.
“This collaboration unlocks new creative potential within the venue, offering experiences that have not previously been possible. It reflects our commitment to innovation and meaningful impact within the communities we support.”
Designed and delivered in partnership with Taylor Lynn Corporation (TLC), Founder and CEO Liz Taylor said: “Opportunities like this are rare. Co-op Live is a venue built for scale, spectacle and ambition — and that’s exactly how we are approaching these events.
“Whether it’s an intimate milestone celebration or a brand hosting at the highest level, these will be immersive, one-night-only experiences designed to deliver real impact. We are proud to have been chosen to help shape this next chapter, bringing creativity, precision and bold thinking to a space that demands nothing less.”
Salford industrial estate bakery with incredible cinnamon rolls to open new site
Daisy Jackson
Mayya Bakery, a local ‘hidden gem’ with incredible cinnamon rolls, is set to open a brand-new bakery that will make it significantly less hidden.
Until now, Mayya has been quietly trading from an industrial estate in Salford, where it’s built a great reputation for its bakes despite an off-the-beaten-track-location and relatively little social media fanfare.
It opened its doors in 2024, operated by former primary school teacher Meli and her husband, dentist Oguz.
This is an artisan bakery with a real Turkish flare, with plenty of comfort food like freshly made gözleme (or gozzies for short) and bigger dishes if you fancy sitting in.
Their counters are stuffed with sweet bakes, like their perfect cinnamon rolls, plus loaves, babka, cookies, and homemade cheesecake.
For bigger dishes, you’ll find breakfast dishes like Turkish eggs, Simit (a traditional sesame bagel) breakfasts, and menemen.
The counters at Mayya Bakery’s current locationIncredible cheesecake at Mayya BakerySigns on Chapel Street Salford for the new Mayya Bakery
And now Mayya Bakery has revealed plans to open a new location in a much more prominent spot in town, with signs appearing in the windows of a unit on Chapel Street.
The sign reads: “Everything is homemade – including this picture.”
It also quips: “They called us hidden gem… not hidden anymore.”
Mayya will open on Chapel Street soon – keep an eye on our food and drink Instagram page The Manc Eats for the latest.
Daisy Jackson -
3rd August 2023 
