In another gutting bit of Manc hospitality news, local favourite pizza spot PLY has sadly announced that it will be shutting down its long-standing location in the Northern Quarter.
Having grown to become a foodie and nightlife institution over on Lever Street and remaining one of the most popular pizza places in town pretty much since day one, PLY has been a mainstay on the Manchester culinary scene for nearly a decade.
Known for enticing mid-week deals that always welcomed back a regular crowd, great deals and discounts for students that always ensured it had an atmosphere well into the evenings, and serving up consistently delicious pizza and welcoming other independent traders, it’s a tough one to take.
PLY confirmed the gutting news in a lengthy post on their social media pages on Wednesday, 19 June, revealing that this will be the last week for people to visit their original NQ home.
The emotional statement confirming PLY’s closure reads as follows: “With a heavy heart, after nearly 10 years at Stevenson Square, this is our FINAL WEEK.
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“Opening back in March 2015, PLY, originally born as Neapolitan Pizza Joint, dazzled customers with its trendy art and giant Mirror Tiled Pizza Oven. A staple of the Northern Quarter food and drink scene throughout the years. Most recently, with the introduction of Independent food traders including Mickys, Cardinal Rule and Lazy Tony’s.
“Unfortunately, after 10 years, our home at 26 Lever Street is in need of some major TLC and renovations that are sadly out of our hands, which is why the decision to close our venue has been made…
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“We would love to say a huge thank you to our amazing staff, a team we are so proud of and know for sure will all go on to smash it. You truly are all (past and present) Amazing.
“Our wonderful independent traders Mickys, Cardinal Rule and Lazy Tony’s, our fantastic suppliers and contractors, our security team [and] everyone that has run an event at PLY over the years.
PLY Northern Quarter is closing after being a go-to pizza spot for the best part of 10 years. (Credit: The Manc Eats)
“The legend that being is Brian (if you’ve been fortunate to have ever met Brian you will know how much of a rock he is to all of us at PLY), you have all made this a truly wonderful ride, so thank you from the bottom of our hearts.
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“Most of all, YOU, our fantastic customers and supporters, our regulars and now friends that have joined us for a pint, a birthday or even a wedding reception throughout the years, to you we say thank tou.
“But for now, we hope to see you all over this final week at PLY to say one final farewell. Come drink the place dry on Saturday (there will be big discounts).
As mentioned, the PLY brand as a whole will survive through the remaining locations in King Pins at Manchester Arndale Arndale, Trafford Palazzo, New Century and The Dockyard over at Barons Quay in Northwich, so at least it’s not goodbye completely.
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They also revealed that new tenants are set to move in and transform the space very soon, so the place you spent all those nights scanning slices isn’t gone forever and we eagerly await to see who takes over the reins.
Nevertheless, rest in peace to the original PLY and thanks for the memories.
Northern bakery with Greater Manchester pop-up fires back perfectly at ‘bigots’
Danny Jones
All of us were no doubt hoping to start off 2026 on a completely positive footing, but we were gutted to see some of the messages and comments received by cult Northern favourites, Finch Bakery – still, at least they responded in a pitch-perfect way.
Who doesn’t love a good comeback?
In case you haven’t seen the story yet, Lancashire-born independent business Finch Bakery were met with a series of what they have quite rightly dubbed as “ill-educated, bigoted conversations” with a number of users on social media over flagging that lots of their food is halal-friendly.
Surely just a bonus and therefore a good thing across the board, right? Well, you would think so, but unfortunately, the beloved indies were still somehow met with backlash.
Sharing their reaction in the caption to this post, sharing a glimpse at some of the remarks they received, Finch Bakery wrote: “Just in case anyone was wondering why we’re halal-friendly: we have Muslim friends. We want to be inclusive.
“Everyone deserves to be able to shop where they want based on dietary requirements, whether that’s for religious or cultural reasons, allergy or intolerance purposes, sensory reasons, or digestive disorders.
“And we will continue to try and provide a selection for all of these people as long as it’s safe for us to do so (like our lack of a GF kitchen means we cannot provide gluten-free items). It also makes business sense to try to cater to as many people as possible.
“If you’re going to slide into an inclusive business’ DMs and then immediately block them, don’t think I won’t come for you. Yes, I’m 34. Yes, I’m a mum of 2. Yes, I’m a grown-up (apparently).”
The response to the messages, which left the team and countless others among their customer base ‘rolling their eyes’, continues: “You don’t have to agree with something to respect someone’s choices. Especially when we’re not adding any meat products into our brownies.
“We will and always will be inclusive for a wider group of people, and we are proud to be halal-friendly. If you don’t like it. Please unfollow.” Well said, guys.
The bakery itself was founded by two twin sisters, Rachel and Lauren Finch, who are now approaching more than a decade of success since opening their first proper location in Great Harwood near Blackburn. They now have pop-ups as part of the Selfridges chain.
We also enjoyed how they used it as an opportunity to simply show more of their stunning menu, which – while not fully Halal Certified – has extensive disclaimers and signposting towards what is appropriate for different diets.
Many of those individuals in question are said to have unfollowed the brand on Instagram; however, their hundreds of thousands of fans across the North West and online have sent plenty of love and praise for how they handled the situation, not to mention respecting other cultures and life choices.
If you want to show your support for a brand doing things right, which also happens to be bloody delicious, go and try some of their brilliant bakes at their site in The Trafford Centre.
Featured Images — Finch Bakery (via Instagram)/The Manc Group
Eats
A restaurant dedicated to all things truffle is opening in the Northern Quarter
Daisy Jackson
A new restaurant and takeaway with a menu dedicated to truffle-infused dishes is opening in the Northern Quarter.
Mother Truffler is set to open on Tib Street, taking over the former Kingfisher chippy (which we didn’t even know had shut down).
Signs have appeared in the windows of the corner unit, which will count venues like Siop Shop and Ad Maiora as neighbours.
Mother Truffler has been successfully operating as a dark kitchen with glowing reviews on delivery platforms, but is now venturing out into its first bricks and mortar site.
Based on their delivery menu, Mother Truffler will be serving a menu of different burgers, each one featuring a truffle-infused sauce.
And there’s a gap in the market for burgers in the Northern Quarter since the closure of Super Awesome Deluxe.
Founder Youssef Taha has been sharing updates of the renovation of the space, as work gets underway to transform the old chippy into a truffle restaurant.
The new website states: “Proudly crafting truffle-rich food in the heart of Manchester. Rooted in quality. Inspired by truffle.”
And menu items are set to include smash burgers with truffle mayo, chicken burgers with truffle ranch, truffle parmesan fries, and a range of other mouth-watering sides.