One of Manchester’s most unique restaurant concepts Six by Nico has this week launched its Masterclasses series to allow foodies to recreate the magic at home.
Chef Nico Simeone’s – the founder of the Six by Nico chain, which also has restaurants in Glasgow, Edinburgh, Belfast and Liverpool – latest offering finally gives his loyal customers the opportunity they have been waiting for – their turn to become the chef.
Six by Nico Masterclasses aims to transport customers to the Six by Nico kitchens, where they will be able to immerse themselves in the culinary creation of Chef Nico Simeone’s “exquisite, saporous and high-quality restaurant dishes”, with everything from prepping, to cooking and plating.
Each master class box contains all the ingredients needed to make two brand new recipes, both of which are perfectly-portioned for two and come complete with half a bottle of wine for each recipe.
The Six by Nico Masterclasses will teach you how to “prep, plate and pair recipes that wow your friends and family”.
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With three restaurant-inspired courses to choose from every week, the recipes are designed for home cooking and will teach you how to build elevated dishes using a variety of ingredients.
As well as easy-to-follow instructions, Nico Simeone will also be on hand to help guide you through all the steps of his online video lessons, which are beautifully produced and will be streamed to Six by Nico Masterclasses’ private YouTube channel.
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The Masterclasses series is the most immersive food experience yet from the initiative Scottish Chef, who opened his first Six by Nico restaurant in Glasgow in 2017.
Six by NicoSix by Nico
Speaking on the launch of Six by Nico Masterclasses, Nico Simeone said: “Unfortunately, because of the ever-changing constraints [making us] unable to open our restaurants, my team and I have adapted and curated a new culinary venture, Six by Nico Masterclasses.
“It’s our most immersive project to date, starting from today in five cities in the UK.
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“A very exciting time for our team and a fresh fun experience for our Six by Nico community to learn and build the best possible recipe book imaginable from home”.
Masterclasses are now available to order for homes right across Manchester.
With a selection of new recipes added each week, you will be able to choose two to build your perfect box, with each recipe containing two portions.
Prices start from £60 for four portions.
Masterclasses offer a local delivery service within a strict five-mile radius of Six by Nico restaurants in Glasgow, Edinburgh, Belfast, Manchester and Liverpool, or you can opt for the takeaway/pick up service from their restaurant locations.
Didsbury favourite Rustik has confirmed its will sadly be closing this month
Danny Jones
West Didsbury favourite Rustik has sadly announced it will be closing for food after a decade at the end of this month.
The beloved Burton cafe and bar has been a staple of the tight-knit foodie neighbourhood since 2015, but now the independent Irish eatery has confirmed that the business will be shutting down permanently in less than a fortnight.
Confirmed on Wednesday afternoon, 17 September, the casual Manc restaurant and hangout informed their loyal followers of the unfortunate news.
Unsurprisingly, their social media has been awash with condolences, collective sadness and support for the local institution.
Posting across all of their accounts, Rustik wrote: “After an unforgettable 10 years on Burton Road, the time has come to close our doors. It’s hard to believe how far we’ve come — never in a million years did we imagine Rustik would grow into what it became.
“From the bottom of our hearts, thank you to every single one of you who walked through our doors and supported us along the way. We poured everything we had — our time, our energy, our lives into making Rustik a space for everyone. And what a ride it’s been.
“From the chaotic, beautiful brunch shifts to late nights dancing on tables to ‘Wagon Wheel’, pushing through the challenges of COVID and helping our community with meals during hard times— we’ve done it all, together.
“To our amazing staff, past and present: thank you for your hard work, your dedication, and the love you brought every single day. You helped build something truly special, and we’ll never be able to thank you enough.
“To the incredible musicians who filled our space with life — keep doing what you do. The noise complaints? 100% worth the unforgettable nights.”
The team go on to detail that the official closing date is Tuesday, 30 September, reiterating that it is “business running as usual until then” and urging fans to “come down, grab your last Rustik fix, and raise a glass with us one final time.”
Signing off with an emotional farewell, they add: “Lastly, a message close to our hearts: please support your local cafes, bars, and independents. Hospitality is tough right now, and they need your support more than ever.
“Thank you for the most incredible decade of our lives. It’s over and out from us.”
It goes without saying that we’re gutted to see Rustik go and know how much it meant not only to the Burton Road community, but also to the Didsbury community, Chorlton and many other Greater Manchester natives.
A ‘saucy’ new Korean fried chicken restaurant is opening in the Gay Village
Daisy Jackson
A brand-new Korean fried chicken restaurant and cocktail bar is set to open on Canal Street this week.
CLUK is promising some big deals and amazing giveaways to celebrate its launch in Manchester, including free food and prize draws.
The newcomer in the heart of the city will specialise in Korean-style crispy fried chicken, but also warming ramen bowls, and salt & pepper classics.
Signature dishes will include Korean cheese-powder fried chicken, and Cheese Volcano Chicken.
CLUK will also serve dishes like kimchi cheese loaded fries, salt & pepper chicken, and huge sharing platters.
You can customise your Korean fried chicken order by size, choosing between wings and boneless and picking a flavour out of honey garlic, sweet and spicy, honey mustard, and honey and sour.
They promise it’ll all be ‘saucy, crunchy, and seriously addictive’.
That’s all washed down with ice-cold beers and creative cocktails, like martinis, spritzes and sours.
CLUK is now open in the Gay Village in ManchesterA spread of CLUK dishesInside CLUK ManchesterFried chicken with Korean cheese powderInside CLUK Manchester
The CLUK team are hoping to create a fun late-night dining option for this buzzing corner of the city centre.
To celebrate its launch on Thursday 18 September, CLUK have announced a whole heap of promotions.
This includes free chicken bao for the first 50 guests to visit during the first five days.
Over the two week launch period, visitors can spin the wheel whenever you spend £12 – spend £24 and spin twice.
And there are big prizes available – the top prize is a £100 gift card or £50 cash, with other prizes including free drinks, food and a £3 voucher as a consolation prize.
Plus, anyone who buys a gift card and tops it up with £100 will receive a free beer or cider.
When those two weeks are up, CLUK will run a £1,000 prize draw.