Step into the wardrobe, brush past the fur coats, and find yourself in wonderful world of Narnia – that is, if Narnia was a modern, minimalist, and classy secret cocktail bar in Manchester.
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Excellent ratings from all those in on the secret thanks to its award winning cocktails and enticingly mysterious menu, Speak in Code is split into three parts – signatures (Tracks), B-sides (untitled), and ClasSICS.
Sustainability is the bar’s main secret, with a wide range of simple and comforting vegetarian and vegan small plates available until 2am that include everything from BBQ Cauliflower Wings, BBQ Jackfruit, and Smokey Carrot Dogs.
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Speak in Code is cosy, private, and secret – quick, go and it before everyone else does.
Slip on something sexy because this bar is steamy, and once you enter through the red door, you can lose yourself (and your dignity) in a melting pot of boogie, soul and up-beat funk, and debauchery.
There’s a selection of top quality cocktails at an intimate underground bar that’s buzzing with life and expectation.
The novelty is, apart from the racy pictures lining the walls, each booth comes equipped with an old fashioned phone. Why you ask? Well, Behind Closed Doors is simply providing you with a hotline – “Dial naught for the bar or naughtier for your fellow guests”.
With a great vibe, sturdy furniture, cast iron tables, hardwood floors, and a marble bar, this simple but highly-regarded bar is the kind of place you just stumble upon, but you’re really glad you said.
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The clean cut and professional cocktail menu provides good value, with just the recognisable favourites on the menu – but of the highest quality.
Renowned for it’s brilliant service, the staff go above and beyond, so you’re in safe hands here.
Take a trip back to the future as you descend down into the neon chaos of NQ64 and never return. You can get lost in your childhood playing the collection of retro video games, except this time you’re legal so go on, grab a cocktail while you’re at it.
Re-ignite that love for Super Nintendo, battle with your mates at Space Invaders, and give Sonic’s legs a stretch – it’s been a while.
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NQ64 is nostalgic night out and one you’re sure to keep returning to.
NQ64 Peter Street / Credit: NQ64 Arcade BarThe Daisy / Credit: The Daisy
Just below Evelyn’s Cafe Bar on Tib Street in the heart of the Northern Quarter is a bar c’est tres rose – basically, it’s very pink and oozes French vibes.
Whoever’s the interior designer is, we want their number, as the funky and quirky decor at The Daisy serves loads of quality backdrops for your Instagram grid, and the mismatched style means everyone can take a few tips.
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Feel pretty in pink, and just down-right classy among the beautiful interiors.
At first glance, this is just your regular run of the mill washroom, but if you hang around long enough, you can see if your curiosity leads you into the right place.
Here’s the key – pick up the retro phone and you will be told to go through the washing machine, or maybe through the vending machine, and what lies within is a super-cool and exclusive bar that’s equipped with disco toilets and Manchester-themed cocktails. I
nspired by the famous Ian Brown quote, ‘Everything But A Beach’ contains Peach Vermouth, Ginger Saccharum, Ceylon Arrak, RinQuinQuin and Pistachio Water.
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But be warned, “if your name’s not on the list, you’re not coming in” so make sure to make a booking in advance if you want to wash your worries away.
Quaint, old, cosy, and perfect for an intimate chat – Arcane is the definition of a hidden gem.
Located in the basement of the historic Queens Chamber, Arcane has restored the old brickwork to its former glory and put in a green tiled bar, along with book shelves set into exposed red-brick walls and mismatched quirky furniture to create an antique vibe.
If you’re looking for low-lighting intellectual mood, this is your place.
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We when we say ‘looking’ we mean it – it is a secret, after all.
The Temple of Convenience / Credit: Wikimedia CommonsScience and Industry / Credit: Cane and Grain
Situated on one of the city’s busiest streets, it’s easy to overlook this bar, but maybe that’s what it wants? The Temple is an iconic Manchester music attraction, being that it’s a public toilet turned classy bar – a classic revival story, and one we’re so here for.
One of Manchester’s smallest bars filled with foreign beers that’s perfect to dip into after work, or for an atmospheric date night, the atmosphere is clean and cosy, and a far cry from the public toilet it used to be.
Follow the steep steps down and sink bellow the busy pavement – no one would know you’re there.
You can make a new scientific discovery by stepping into this funky laboratory in the heart of the Northern Quarter, as science is both the name and the game at Science and Industry.
Serving you with complex cocktails that fizz, bubble and dissolve in your mouth, you can have fun experimenting with your nearest and dearest for a top of the class evening.
Making new ventures in cocktails, one called ‘You Feta Believe It’ is made up of feta and tomato pisco waqar, lemon juice, whites, red grape shrub and syrup – and that’s just a taster of what’s in store.
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Soak up those chemicals with delicious ribs, burgers, and veggie options and salads.
Featured Image – NQ64
Eats
The Manchester restaurant serving up the ‘world’s hottest curry’ for just a few days
Danny Jones
City centre favourite Zouk is serving up ‘the world’s hottest curry’ again to celebrate National Chilli Day next week.
The popular tea bar and grill located on Chester Street just off Oxford Road is slap bang in the middle of student central and has hordes of patrons lining up day in, day out, to taste their incredible Indian and Pakistani cuisine.
Now, to celebrate every spicy-food lover’s favourite day, Zouk is putting on special, limited-time-only menu to cater to all you heat freaks and speaking collectively on The Manc‘s behalf (several of us having tried it), it’s no joke.
The World’s Hottest Curry will be available for five days from Monday 24 to Friday 28 February, with a challenge on Thursday 27 February with prizes to anyone who can finish the fiery karahi.
The dishes
When it came to coming up with the world’s hottest curry, Zouk didn’t have to look far for inspiration, they simply picked the world’s hottest chilli: the Carolina Reaper Chilli.
Combining the 1,569,000 Scoville scorcher of a chilli with their much-loved and already spicy chicken karahi and vegetable karahi recipes, they knew they were on a winner. You might have to sign a waiver to eat it but that’s all part of the fun, right?
Typically prepared in a wok and cooked over hot flames with tomatoes, ginger, garlic, peppercorns and cumin to create the sauce base, the karahi originates from the Northwest region of Pakistan and has a great flavour. Depending on how brave you’re feeling, you can have it as a kebab or a full curry.
Credit: Supplied
That being said, this version does contain dried Carolina Reapers so you might not taste much beyond the heat of the sun after a few seconds. While the chilli is deemed suitable for human consumption, even Zouk’s chefs have admitted to struggling with the dish. Gulp. So, what can you win?
The challenge and prizes
Us Brits love a good curry and we already know that plenty of you won’t be able to resist the urge to take on the Reaper Challenge simply out of pride, so we might as well just tell you what you’ll have to eat in order to win the prizes.
Here’s what’s up for grabs:
Finish the full Carolina Reaper Curry (either chicken or veg) in one sitting (max eating time 30 minutes and no helping from companions), Zouk will give you the meal for free.
PLUS, a £50 Zouk Gift Card so you can come back at a later date to try their full menu (including some less omg-spicy options).
You’ll also get a Zouk Ice Cream Sunday to help cool off afterwards. Trust us, you’ll need it.
Issuing a statement for National Chilli Day and the Reaper Challenge, owner Tayub Amjad said: “Our food is usually more about flavour than heat but it’s National Chilli Day, and we know our customers love this challenge.
“For those who complete the challenge, you still have chance to come back and dine on us at a future date, so you will still get to experience the real Zouk too.”
What you thinking, Manchester? Are you up for taking on the world’s hottest curry?
Prestwich pizzeria Dokes announces closure as neighbourhood goes through big changes
Daisy Jackson
One of Prestwich’s best-loved independent restaurants has announced the end of its current chapter, saying that it’s become too difficult to operate with tighter and tighter margins.
Dokes, a pizzeria that also served arguably the town’s best roast dinner, has said that it’s going to ‘have to call it a day’ after three years in the proudly independent neighbourhood.
The news comes just months after Rudy’s opened its first Prestwich restaurant just across the road from Dokes, though that of course may just be a coincidence…
The restaurant comes from the same team behind Elnecot in Ancoats, and opened in 2022, promising delicious pizzas made with (wherever possible) British ingredients.
In a statement issued today, chef and owner Michael Clay said that ‘it’s just not been possible for us to make the money required for the size of team needed to run as a pizza restaurant’.
He wrote: “We are a small restaurant and the margins that were there pre-Covid are not achievable anymore at this scale and only getting tighter month on month.”
He then teased that they would be keeping the Bury New Road site on, with plans to reopen as a new concept.
Prestwich has been growing in popularity in recent years, with a blossoming food and drink scene and healthily increasing house prices.
It’s on the precipice of a £100m overhaul too, which will see the Longfield Centre transformed and new facilities built near the tram stop, including a community hub, a new village square, a market hall, flexible retail and leisure spaces, landscaped outdoor and green spaces, a new travel hub off Fairfax Road and around 200 homes.
It’s always been a village packed with local small businesses until this year, when both Rudy’s and Gail’s opened up – prompting this heartfelt statement from another local indie.
Dokes’ full statement reads: “After nearly 3 years of trying our hardest, unfortunately we’re going to have to call it a day.
“Having originally taken on the premises in between the two lockdowns (remember them?!), we’ve been extremely proud of what we have achieved under sometimes unbelievably difficult circumstances. Our staff have been the cornerstone of this and we would like to thank them for all of their hard work. The feedback we have received over the past couple of years on their food, service and hospitality has been absolutely incredible and we are extremely grateful for the hard work they have put in and the commitment they have shown.
“We feel like we have created a product that you have absolutely loved and a space that you have enjoyed coming to and we now really feel like a part of the Prestwich community – and for that we can’t thank you enough! You came for the pizzas and stayed for the roasts and it’s been a lot of fun.
“Try as we might though, it’s just not been possible for us to make the money required for the size of team needed to run as a pizza restaurant. We are a small restaurant and the margins that were there pre-Covid are not achievable anymore at this scale and only getting tighter month on month.
“So it is with a heavy heart that we are closing the door on this chapter BUT…we aren’t going to be leaving you completely…
“We have plans for the place which we will be updating you about very soon so please watch this space for more details. We hope you’re going to love it.
“As Dokes, Sunday 9th March will be our final service so please come down over the next couple of weeks, grab a pizza or a roast and say hello. It would be lovely to see you all. Bookings are open and the cellar is stocked so lets fill the little place up and go out with a bang!
Dolly Busby -
12th October 2021 
