A new street food offering has opened in Manchester, serving some of the city’s most outrageous loaded fries and hot dogs.
Diamond Dogs is hidden away in the courtyard of Green Arches – itself a hidden taproom – situated inside a graffiti-covered van.
There’s a surprisingly lengthy menu for a business who have carved a niche out of the humble hot dog, with various toppings, sides and fries on offer.
One of the biggest selling points is that every hot dog on the menu can be made totally vegan, from the classic Porky New Yorky to the fancier offerings.
So what exactly can you expect from Diamond Dogs?
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How do deep-fried black pudding bits, drizzled in curry ketchup and a dusting of curry powder, sound?
Das Deutsch – venison and pork bratwurst, sauerkraut, sweet German mustard and pretzels. Credit: The Manc GroupCurried black pudding bites. Credit: The Manc GroupCurrywurst from Diamond Dogs. Credit: The Manc Group
What about piping hot fries glued together with a double cheese blend, topped with crispy onions, blitzed beans, salsa, and chilli hot sauce?
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Or you could take it full Berlin street food-style, with proper currywurst and sauerkraut piled on top of skin-on fries.
Diamond Dogs have gone to the effort of making almost all the sauces on the menu from scratch, leading to one of the best dip-and-drizzle experiences in the city.
There’s the Pineapple Power hot sauce, which is slathered on the Shaka Aloha hot dog – a particular sandwich so messy, they have to serve it tightly-wrapped in foil to stop cheese running down your arms. Fans of a Hawaiian pizza will want to order this one.
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Fire fries at Diamond Dogs. Credit: The Manc GroupInside Green Arches. Credit: The Manc GroupThe Diamond Dogs van. Credit: The Manc Group
Another house sauce star is the House Kebabby Tomatah sauce, usually found drizzled over a lamb and beef kofta hot dog with fresh salsa.
On the side of every hot dog you’ll find a little pot of accessories, from salted pretzels to pork scratchings to pickles.
Diamond Dogs has parked itself proudly behind Green Arches, a relatively new addition to the city’s brilliant craft brewery and taproom scene.
The brewery taproom itself is nearly placed beneath one of the railway arches of the Green Quarter, and takes its green credentials seriously – the bar is almost entirely decorated in white and wood, but is covered in plants.
There are potted plants that are taller than most people and vines crawling up the curved walls.
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The green-tiled bar serves a brilliant range of flagship ales.
Diamond Dogs is open from 5.30pm to 9pm on Wednesdays and Thursdays, and until 10pm on Fridays. On the weekends it opens at 10.30am, closing at 10pm on Saturdays and 6pm on Sundays.
Featured image: The Manc Group
Eats
Manchester institution Salvi’s announces closure of original city centre restaurant
Danny Jones
One of Manchester’s oldest and most loved Italian restaurants, Salvi’s, has sadly announced that they are closing their original restaurant after more than a decade and a half.
Having served authentic recipes from Naples and been at the forefront of the cuisine in this city for well over 15 years, it can be hard to remember a time before Salvi’s.
With that in mind, we’re gutted to hear that their OG location over in the Corn Exchange is now shutting its doors imminently.
But fret not: it’s not all doom and gloom, as they promise this isn’t the last you’ll see of them.
Often considered the first true Manc-Neapolitan eatery, which turned from a small counter and deli into, at one point, a big and beloved group of local independent restaurants with multiple locations, most people know the name and the sign, and plenty have patronised them since day one.
Sharing an emotional message in the caption of the post above, founder Maurizio Cecco and his wife Claire said: “For sixteen years, Salvi’s has been part of Manchester’s story. We’re incredibly proud of everything we’ve built together.
“As the city changes, independent businesses have to change too. Today will be our last day of trading at Corn Exchange. Thank you to everyone who has been part of our journey all these years.
“This isn’t the end of our story; it’s the beginning of a new chapter – stay tuned. Grazie Mille.”
Unsurprisingly, the reaction to the news has been bittersweet, with people obviously saddened to hear of this latest closure but also looking back fondly on its past.
One person wrote in the comments: “I remember launching this amazing place all those years ago and have continued to watch you thrive!! Best of luck for the future!” Another added: “Will miss Salvi’s great food, great staff, not forgetting the Italian festival. All the best, Maurizio and family in your new adventure
As mentioned, it’s also worth noting that Maurizio and Claire are also behind the equally famous Festa Italiana, which draws crowds of tens of thousands across a full weekend every single year.
Having been regulars and firm fans of both their first family-owned flagship site and the aforementioned festival for many years, we’re equally gutted to see it go.
But as they made clear, this is not a definite ending for the brand, and it’s safe to say we’ll be eagerly awaiting whatever comes next.
Thanks for the memories and all the incredible food and drink you’ve served us – we hope we hear from you again sometime very soon.
Iconic old Manchester boozer named the best pub in the UK
Daisy Jackson
One of Manchester’s most legendary pubs – which happens to be home to its most legendary landlady too – has been named the best in the UK.
The Peveril of the Peak has shot to the top of a list of the 22 Best Pubs in the UK, compiled by Time Out.
The comprehensive list spans the length and breadth of the country looking for the watering holes that nail a ‘convivial atmosphere, charming staff, charismatic decor and, above all, a varied selection of well-kept, well-served drinks’.
And it’s Manchester’s very own Peveril of the Peak, or The Pev, that made it into the number one spot, being labelled by judges as ‘perfect’.
Time Out praised the pub’s ‘dazzling’ tiled exterior, its jukebox and pool table, and its 96-year-old landlady Nancy Swanick, who (along with her family) has overseen the pub for more than 50 years.
The Peveril of the Peak wasn’t the only Manchester pub to make it onto the list of the best in the UK – there was also a nod for another local icon, The Marble Arch, which placed 15th.
Elsewhere in the North West, The Golden Lion in Todmorden, and The Roscoe Head in Liverpool made it onto the list, along with a couple of pubs in Sheffield.
Inside The PevThe Peveril of the Peak pub in Manchester
Speaking of The Pev, Time Out wrote: “The Peveril of the Peak — or the Pev, for short, always — is the kind of pub that’s so perfect, it deserves to serve as the venue for the wetting of your head, your wedding and your wake. And, preferably, as much life between.
“Standing freely on Great Bridgewater Street, the Pev beckons you in with its dazzling green, yellow and brown tiling, retro windows and heavy emerald door. Inside, it’s a ‘proper pub’ and then some: a jukebox, pool table and dartboard are all crammed into a cosy snug, smattered with vintage stools, sticky tables and framed Pub of the Year awards from decades gone by.
“The boozer — rumoured to be both a former brothel and a haunt for ghosts — has been overseen by legendary landlady Nancy Swanick, who still lives above the bar and is now well into her 90s, for over 50 years. Expect a knees-up for the ages when she hits the big 100. Cheers!”
The full list of Time Out’s 22 Best Pubs in the UK 2026
Daisy Jackson -
17th February 2023 
