By swapping out sausage meat for Biscoff, one dessert cafe in Manchester’s Northern Quarter is going all-out for Easter this year with a range of special sweet Scotch eggs.
Available at Black Milk Cereal on Oldham Street, these might look like a favourite pub snack but inside they conceal a much sweeter surprise.
Created by head baker Kendra Groves, the sweet treats resemble a hearty handful of Scotch egg but, once broken open, all is not quite as it seems.
Created especially for the Easter period, these genius little treats give the seasonal Cadbury mainstay quite the glow-up – in the most Northern fashion possible.
Comprised of Lotus Biscoff cake mix, white chocolate, and a Cadbury’s Creme Egg with its glossy signature runny ‘yolk’ intact, the ultra-indulgent delight is topped off with a Biscoff crumb to give it that out-of-the-pub-fridge look we all secretly crave.
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Image: The Manc Eats
Image: The Manc Eats
Simply put, we need them in our life – and we feel like you probably do too.
First introduced by the cafe in 2022, the treats have been brought back due to popular demand – and this year, Kendra has added another variety in the form of the Oreo egg.
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Available from Black Milk’s Northern Quarter site from now right up to Easter, the sweet Scotch Eggs can be enjoyed to eat in or takeaway.
Of course, they’re not the only treats available here – far from it.
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Head down to the Northern Quarter and, alongside the quirky new Easter specials, you’ll also find old Black Milk favourites like their famous chocolate and cake-laden milkshakes, sundaes and icecream covered pancake stacks.
And that’s not all. You’ll also stumble across some new creations too.
An award-winning pastry chef, Kendra has been busy since she landed from Queensland, Australia, creating wild and wacky bakes and we’re absolutely here for it.
Previously, she ran her own bespoke cake business Wild Child Cakes back home – baking up .some crazily Instagrammable and colourful creations, decorated with everything from ‘drunken Barbies’ clutching miniature bottles of Absolut vodka, to festive dragons and gnomes
She’s making quite the impression on Manchester with her epic bakes and we can absolutely see why.
Keep the wacky creations coming, that’s what we say.
Featured image – Google Maps
Eats
First look inside Social Osteria, Stockport’s buzzy new Italian restaurant
Lydia Mastrolonardo
That’s right Stopfordians – we’re gaining yet another brand new addition to our town’s blooming food and drink scene, as Social Osteria opens its doors at Weir Mill.
It’s safe to say we’re in good hands, with the geniuses behind The Social Trattoria, named best Trattoria at the Italian Awards UK 2025, being the ones to bring this new taste of Italy to South Manchester.
Just because we are no longer experiencing the weather to match an Italian summer, doesn’t mean we can’t continue eating like we’re there.
Social Osteria can now be found overlooking the River Mersey, as a beautiful 2,000 sq ft space within the buzzing new canalside development, fully equipped with the classic exposed red brickwork, vaulted ceilings and even the restored original kiln.
As you approach the restaurant, you are greeted by a sunken courtyard and riverside seating, making for the perfect alfresco dining spot, when the warmer weather finally rolls back around.
With the meaning of Osteria being an Italian tavern, for locals to gather and enjoy each other’s company, good wine and honest, flavourful food – the team have stayed true to the name. You can expect dim, ambient lighting, an open kitchen, fresh small plates, flavourful 48-hour pizzas, and traditional pasta.
Vibrant dishes at Social Osteria in Stockport. Credit: The Manc Group
This glamorous new restaurant is promising a spectacular menu, from cacio e pepe butter beans to guanciale topped pizzas and their very own slow-cooked beef shin and pork shoulder paccheri ragu, you know we’re in the right place.
With Italian food running in the family, the team’s cooking practices are rooted in traditional methods, passed down through the generations and then presented to us, with the freshest of ingredients.
It suits Capital&Centric, who’ve taken the same approach to Weir Mill itself – embracing the character of the historic mill whilst transforming it into a vibrant community, for generations to come.
Inside Social Osteria at Weir Mill. Credit: The Manc Group
Set below Stockport’s iconic viaduct, the £60m neighbourhood is now home to 253 apartments alongside bustling cafés, wine bars and stunning restaurants akin to Social Osteria, accompanied by plenty of outdoor seating, green spaces, and riverside viewpoints.
Where Osteria Social now calls home is part of Stockport’s £1 billion Town Centre West masterplan, adding to the town’s growing reputation as one of the best locations to live in the UK.
Social Osteria will officially open Thursday 22 October, at Weir Mill. Be sure to book your tables early as we fear this one might get a little booked up.
Traitors star and comedian Joe Lycett is putting cash behind the bar at two Manchester pubs
Daisy Jackson
Comedian Joe Lycett is putting money behind the bar at two Manchester pubs this week, as he continues to encourage people to get out and support their local boozers.
The TV favourite – who is also currently one of the stars on The Traitors – announced the news as he bid farewell to his fictional TV pub The Lycett Arms.
On the show, he said: “There are 45,000 pubs in the UK – go and give them some love.”
Joe Lycett then proceeded to list 30 brilliant pubs up and down the country, including two in Manchester, and announced that the drinks are on him this week.
He told audiences: “[This] Friday I’ll be putting a little bit of money behind the bar in all the pubs you’ve just seen. I hope you can have a drink on me.”
The pubs he picked out in Manchester are the iconic old boozer The Peveril of the Peak, and the excellent pub and comedy venue The Old Monkey.
The Peveril of the Peak on Great Bridgewater Street is a real icon in the city centre, with its green tiled exterior and its cosy interiors.
Until recently, it was run by legendary local landlady Nancy Swanick, who died in July at the age of 96.
The Peveril of the Peak pub in ManchesterInside The Pev
Commenting on Joe Lycett’s post about his pub offer, they wrote: “You are all more than welcome at The Pev. Give me a shout and I will sort you out with a pie, Joe.”
The Old Monkey, meanwhile, is famed for its comedy nights run by Trapdoor Comedy Club, and for its open mic sessions, as well as award-winning beers.
The Portland Street pub has also very kindly agreed to match Joe Lycett’s donation, which means double the budget for pints for Mancs.
Georgina Pellant -
4th April 2023 
