The French at The Midland Hotel has revealed it will host an exclusive dining experience next month with Hubert de Billy from the esteemed Champagne house Pol Roger – but there won’t be anything on the menu for Manchester’s vegans.
Adam Reid at The French is set to host an exclusive dinner next month as the esteemed chef patron joins forces with one of France’s most luxurious Champagne houses.
Taking place on Friday 6 October, diners will be treated to an indulgent four-course dinner pairing Lancashire lad Adam’s stylish Northern cooking with matching wines.
Due to the specific nature of the vent, however, specific dietary requirements will not be catered to on the evening – so vegans are being warned to stay away.
Wines will be introduced and described by none other than Monsieur de Billy, the fifth generation of the family-owned Champagne house and Pol Roger’s great-great-grandson.
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Founded in 1849, Pol Roger is regarded as one of the finest of all the Champagne houses.
Guests will be given the opportunity to taste the prestigious Pol Roger Champagne, a notable favourite of late Prime Minister Winston Churchill, with some snacks on arrival before digging into a sumptuous four-course meal.
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At £250 a head, it’s not cheap – but then we are talking about one of Manchester’s most premium restaurants, collaborating with one of France’s most prestigious Champagne houses, so it seems par for the course that you’ll be paying a pretty penny for it.
Starting at 6.30pm, things will kick off with glasses of Champagne and special snacks made by Adam Reid and his team before diners are seated in the plush restaurant for their meal.
Tickets for the event are strictly limited, and due to the nature of this event, specific dietary requirements will not be available to be catered for including vegan and dairy-free diets.
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Inside Adam Reid at The French, a beautiful space within Manchester’s historic hotel The Midland. / Image: The Manc Eats
Squid ink crackers topped with whipped roe and pickled red pepper that taste just like patatas bravas. / Image: The Manc Eats
Whilst vegans and dairy-free folk might be feeling a bit left out, for the rest of Manchester it’s an opportunity to dine in one of the city’s most famous restaurants.
For those who don’t know the history of The French, in 1974 it made history as the first Manchester restaurant to be awarded a Michelin star.
Back then, it was Chef Gilbert Lefevre at the helm and it really did what it said on the tin – serving opulent plates of escargots, foie gras, and caviar, even committing right down to the menu itself, half of which was printed en français.
The restaurant retained its star for three years, before losing it in 1977, and would go on to have some ups and downs before coming under the stewardship of Simon Rogan in 2013, with its now-Chef Patron Adam Reid working underneath him as Head Chef.
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Rogan – already then a proprietor of the Umbel group including L’Enclume, Fera at Claridge’s, and Rogan & Co – famously ended his five-year contract with the hotel two years early after failing to get a Michelin star.
That same year, local lad Adam took on the top dog role and in 2017 re-positioned the offering to reflect his own style – essentially making everything more relaxed.
‘The warm Northern welcome’ feat. steaming cups of beef tea served alongside Pollen ‘French malt’ bread and thick pats of beefy butter. / Image: The Manc Eats
Roast Cumbrian lamb loin with flavours of Cinderwood Market Garden and warm Lancashire oven bottom muffins. / Image: The Manc Eats
He dropped the complicated place settings, brought in music so that diners no longer feared dropping their forks, introduced a new chef station in the restaurant, and revised the menu to pay homage to his Lancashire roots.
Under his stewardship, The French at The Midland typically serves an 11-course tasting menu featuring dishes inspired by picky teas, miniature cheese and onion pies, and steaming cups of beef tea served alongside Pollen ‘French malt’ bread and thick pats of beefy butter.
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This special Pol Roger dinner is a one-off at the restaurant. It marks the beginning of a new chapter at Adam Reid at The French with its chef patron and head chef looking to host more collaborative events going forward.
Featured image – The Manc Eats
Eats
Indie food and drink festival to return to popular Greater Manchester town for second year
Emily Sergeant
A food and drink festival shining a spotlight on independent businesses is returning to Greater Manchester this summer.
Following the success of last year’s tasty debut, Urmston’s very-own independent food and drink festival, YUM! – Your Urmston Matters, is back for its second serving later this month, and will once again be transforming the Trafford town’s M41 site on Railway Road into a buzzing hub of ‘flavour, fun, and local pride’.
Organised by Love Urmston and hosted by Urmston resident and food and drink presenter, Matty White, this community celebration will bring together top local street food vendors, artisan producers, and drink retailers, alongside live cooking demos, family activities, and loads of entertainment.
Now in its second year, YUM! continues to shine a spotlight on Urmston’s indie food scene and the passion of the people behind it, but as well as local residents, it also invites the rest of Trafford and the wider Greater Manchester community to come together.
So whether you just live down the road, or you are discovering the town for the first time, everyone is welcome to pop down.
“Bringing YUM! back for a second year is incredibly exciting,” commented Fred Davids, who is the Chair of the Love Urmston committee.
“It’s a brilliant way to celebrate what makes Urmston special – its community, and fantastic food and drink scene, welcoming people from near and far to experience the town at its best.
“And as a committee, we’re proud to support our incredible local independent businesses who put their heart and soul into everything they do.”
YUM! is returning to Urmston for another delicious festival this month / Credit: Emma Boyle (via Supplied)
Just some of the independent businesses you’ll find at the festival throughout the day include English Rose Bakery, Inforno Pizzeria, Dan’s Cookies, Banga Curries, JJ’s Caribbean Kitchen, The Greek Village, Pomona Island Brewery, Kelder Wines, and so many more.
The festival is also proudly sponsored by Gecko Homes – a north west property developer that specialises in creating affordable and shared ownership homes across many of Manchester’s most popular suburbs.
You can read more about what Gecko Homes is doing across the region here.
YUM! – Your Urmston Matters is back this month on Saturday 21 June, and will be getting underway from 11am through to 5pm.
Featured Image – Emma Boyle (via Supplied)
Eats
The Stables – A brand-new Manchester pub on the site of the Rovers Return
Daisy Jackson
A brand-new pub is set to open in Manchester city centre net month, with treats in store like complimentary bowls of crisps, an outdoor terrace, and a games parlour.
The Stables Tavern is taking shape in the St John’s district, poetically on the same site that was once home to Coronation Street’s iconic Rovers Return pub.
They’re promising this will be a ‘historic tavern reimagined for today’s lover of a proper pint’.
The pub will come from Shiko Group, which is also behind Courts Club, where you can play tennis or basketball followed by court-side pints, and Side Street, a bar-restaurant-events space with a mid-Century interior.
Neighbouring the Bonded Warehouse, The Stables Tavern will join this rapidly blossoming new creative district, just across the yard from Caravan, The Trading Route and Aviva Studios.
Inside, punters will find multiple beer taps with local beers, served with complimentary bowls of crisps as well as a menu of pub snacks like handmade sausage rolls and local pies.
The pub will be split into three sections – an outside terrace, a main bar, and a parlour area at the back of the pub for live entertainment, old school games, and rounds of whiskey.
The Stables pub in Manchester
The Stables pub in ManchesterThe Stables pub in ManchesterThe Stables pub in ManchesterThe Stables pub in ManchesterThe Stables pub in Manchester
This might be a new district but it’s a historic area for the city – the same building was a busy watering hole back in the early 19th century for workers, merchants and visitors who made use of the nearby canals and cobbled streets.
It was then the home of the Rovers Return, back when this area was the home of Granada Studios.
Hayley Sammé, Marketing Director, said: “We’re so excited to bring The Stables Tavern back to St John’s. The area’s extensive historical backdrop and burgeoning hospitality scene provides the perfect landscape for a traditional British pub.
“It’s the perfect addition to the existing scene, and we hope it’s going to become a popular spot in our new creative district.”
The Stables Tavern will open at St John’s on Friday 6 June – you can sign up for one of 1,000 free pints HERE.
Georgina Pellant -
21st September 2023 
