Dakota Grill – the popular restaurant housed at boutique hotel Dakota Manchester – has unveiled a limited-edition menu showcasing six “statement” courses for just £40 per person.
A Taste of Dakota is an exclusive new menu that defines the unique style of Dakota Grill.
The restaurant – which is renowned for its “feel-good food with a fabulously fine twist” serving up quality and seasonally-inspired dishes – has curated a menu like nothing else in the city by blending some of the finest ingredients to create an explosion of flavour.
So, what exactly can you expect then?
In true Dakota style, the A Taste of Dakota menu starts with an amuse bouche, followed by pork cheek with pear, hazelnut and parma ham for a sweet, nutty and salty flavour all in one. Then you can tuck into a twist on a king scallop, which is served with cauliflower cheese, pancetta and pea, before moving on to signature, prime cut, grass-fed, 35-day-aged beef steaks – which are Dakota’s speciality.
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Sourced from the very best British farms, you can enjoy a lightly-seasoned Chateaubriand beautifully cooked to your preference over hot coals, or try the 500g sharing steak, which is served with shallot puree, confit tomatoes and, fries.
For dessert, you can try a British twist on an Italian classic – Earl Grey panna cotta with lemon foam – and then finally, finish on a richer note with chocolate and pistachio with blackberry sorbet.
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There’s also the option to add on sides of short rib mac & cheese, truffle and parmesan fries, and vegetables and salads.
Dakota Manchester
If you’re a vegetarian, you can enjoy port poached pear with hazelnut and chicory, followed by crispy cauliflower with a classic combination of soy, ginger and garlic, and then hay-baked celeriac with truffle potato puree and tenderstem broccoli.
A lemon posset with blackberry will cleanse the palette, before an indulgent millionaire’s shortbread with caramel ice cream brings the meal to a finish.
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The exclusive A Taste of Dakota menu is available for a limited time only.
Dining at Dakota Grill is described as “the ultimate decadent dining experience”. Situated on the ground floor of the Dakota Manchester Hotel, the restaurant’s sleek interiors and intimate dining zones combine both luxury and comfortability.
Reservations for A Taste of Dakota must be made in advance and the menu can be enjoyed Monday to Thursday from 5 – 7:30pm, and Friday from 4 – 7:30pm up until 12th November 2020.
You can make a booking via the Dakota Manchester website here.
Eats
A fancy new pizzeria has opened in Manchester serving posh pizzas and seasonal sharing plates
Clementine Hall
If you’ve ever wanted a pizza with smoked eel on, then you’re in luck.
Introducing Proloco, the brand spanking new restaurant from chef Richard Carver, founder of Honest Crust Sourdough Pizza, and Dan Hope, co-founder of Manchester club Rainy Heart.
Located in One Port Street over in Ancoats, this isn’t your bog standard pizzeria – this is lavish.
Here you’ll find a weekly rotating selection of 18-inch pizzas and sharing plates all made with the very best local produce imaginable.
Forget your bog standard pepperoni slice, on the menu here you’ll find a porchetta pizza with shishito peppers and Cornish kern, a charred greens pizza with sugar snap peas and anchovies, and our personal favourite – a smoked eel pie with lemon basil and pine nuts.
There’s also a tomato butter pie, which features slithers of butter in place of your usual mozzarella.
And if you just can’t decide, you can have your pizza as a half-and-half of flavours.
Sharing plates include tomatoes with lardo, roasted beetroot and a crispy egg with mortadella and fennel.
A half-and-half pizzaBeautiful interiors of ProlocoThe butter pie pizzaSmall plates, wine, and £7 negroniProloco opens on Great Ancoats Street in AugustScoops of homemade gelatoProloco’s open kitchenThe eel pizza at Proloco
A real selling point, though, is the £7 negroni alongside a selection of honest wine and carefully chosen beer from local suppliers as well as an aperitivo list.
The interior is simple, but beautiful – a colour palette of butter yellow, blue, and huge burgundy speakers to match the chairs that invite you to sit at long banquet-worthy tables or in front of the many windows.
Richard will be calling on his longstanding relationships with producers across the North West (and beyond) for his ingredients, from flour grown and milled in the Lake District, vegetables from Cinderwood Market Garden and Organic North, artisanal charcuterie and cheeses from Somerset, and the best tomatoes and oil from Italy.
He said: “Proloco is about cooking food I genuinely love with the best people and produce around me.
“I want it to feel effortless – warm, a little bit fun, and always worth coming back to.”
Proloco will officially open its doors on Great Ancoats Street on Wednesday 26 August.
Team behind award-winning cocktail bar Stray to open second Manchester bar
Daisy Jackson
The team behind Manchester’s award-winning cocktail bar Stray have announced a second bar is on the way.
Bar Dos will be an all-new neighbourhood bar, promising to be the ‘tearaway younger sibling’ of Stray.
You can expect everything from pints of Stella to refined cocktails, plus DJs all weekend long.
Set to open very soon, with a September launch pencilled into our diaries already, Bar Dos will be joining a couple of other big names in a new building on Great Ancoats Street.
They’ll count Proloco and Osma as neighbours once all three ventures are up and running this year.
Stray first opened at Mackie Mayor back in 2023, and shot into the UK’s Top 50 Cocktail Bars just over a year later.
Bar Dos will open in Manchester in SeptemberBar Dos is the second site for Stray
There, it occupies a beautiful corner unit with huge windows, and an outside terrace, perfect for sipping on their best-selling cocktails like their tomato vine margarita and their Fanta Limon (a boozy version of everyone’s favourite balcony tipple).
Now ready to launch a second site, the team will soon open Bar Dos, which will be a late-night, music-focused neighbourhood bar.
DJs already announced, along with renowned artists who have curated playlists, include Space Afrika, Chunky, Private Joy, Konnie Kon of Children of Zeus, and Stray residents Rhod Parry and Stu Richards.
Bar Dos will open on Great Ancoats Street this September.