A Christmas cocktail trail is coming to Manchester, bringing together some of the city centre’s best independent bars for the ultimate festive booze-up.
Even better, it’s all for a good cause – with a percentage of the sales from each drink going to help local charity The Mustard Tree, which works to help Manchester residents living in poverty.
Put together by spirits brand The Public Spirit in partnership with some of Manchester’s top cocktail bars, the city-wide festive drinks trail will take you from Ancoats to the Northern Quarter, down Peter street, then onto Albert Square before finishing on Deansgate.
Bars taking part in ‘The 12 Serves of Christmas’ include The Jayne Eyre, NAM, Cocoa Cabana, Elnecot, Mecanica, Reserve at Mackie Mayor, La Collina, Feel Good Club, Haunt, Motley, Jimmy’s, and Speak in Code.
Each will work with either the Golden Aged rum or the salted toffee-flavoured Original Spiced rum to create winter favourites like rum hot chocolate, mulled wine, espresso martinis and more throughout December.
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A map showing the location of each bar on the Christmas cocktail trail / Image: The Public Spirit
The award-winning Ancoats rum company is already known for giving away a quarter of its profits to local causes including food banks, community projects and mental health charities.
Founded in lockdown by Manchester couple Olly Walker and Naomi Flaherty, the brand has community spirit at its core – as the name suggests.
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Now it’s doubling down for Christmas, having teamed up with twelve different bars for the Christmas cocktail trail – ensuring that each drink sold will provide a meal for someone in need in the city.
Co-Founder Naomi Flaherty said: “It’s the time for giving and good spirit, so what better than enjoying incredible drinks and helping others while doing it.”
“Over the festive period The Public Spirit has committed to donating at least 2,500 meals for people in the city with every bottle they sell giving four meals.”
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Co-Founder Olly Walker continued: “It’s so exciting to work with these fantastic venues and hopefully it can help us to smash our target. We can’t wait to try them all!”
Every drink sold on the Christma cocktail trail throughout December will give money to local homelessness and poverty prevention charity The Mustard Tree, which has three hubs across Manchester and Salford.
Food & Drink
Inside Plere, Chorlton’s sunniest new bar with great wines and tinned fish
Daisy Jackson
Chorlton’s sunniest street has a new addition, with the arrival of wine bar and small plates restaurant Plere.
The new opening comes from couple Lee and Fiona, who’ve taken up a unit on Beech Road that’s been vacant for a few years and turned into a beautiful, light-flooded neighbourhood venue.
Plere takes its name from the Latin term ‘to fulfill’, and that’s exactly what this new spot has been doing ever since its arrival last month.
Plere’s menu is made up of easy small plates, including charcuterie and cheese plates, Portuguese tinned fish, and hummus, all served with quality bread from Holy Grain.
There’s a decent selection of craft beer too, including their own lager on draught in collaboration with Cloudwater, and tonnes of different wines available by the glass.
Inside Plere in ChorltonThe sunny terrace at Plere
There pavement terrace is a proper little sun-trap too, so it’s perfect for enjoying a pint or two in the Manchester sun.
With DJs spinning vinyls until late across the weekend and a solid team on the bar, this is a new opening you should get behind.
On launch weekend, Lee and Fiona wrote: “We are completely overwhelmed by all the lovely comments and amazing responses from you all on our opening weekend.
“Thank you so much for making us feel so welcome, we look forward to seeing you soon.”
The UK’s biggest weekly artisan market with 100+ indie traders is landing in Manchester next weekend
Emily Sergeant
The UK’s biggest weekly artisan market with 100+ indie traders is landing in Manchester from this weekend.
After a hugely successful first six months for the historic market hall, welcoming more than 50,000 visitors through its doors since opening for the first time in 100 years last summer, Campfield Market is set to expand as part of its partnership with GRUB and St John’s to create the biggest weekly artisan market in the UK.
Launching next weekend for the first time, Campfield Market at St John’s will extend beyond the iconic Campfield building and out onto Grape Street, transforming the area into a one-kilometre loop of market stalls, street food, and independent retail.
Each week, visitors can expect more than 100 independent traders to line the hall and streets, spanning street food, local produce, artisan goods, and makers, alongside an expanded food and drink lineup.
The UK’s biggest weekly artisan market with 100+ indie traders is landing in Manchester next weekend / Credit: Supplied
Just some of the indie traders you can expect to see at the weekly market include Oi Polloi, Sticky Fingers, Suzume, Rack, Joe & Co, Divine Dumplings, Salvis, Mouse Kingdom, and many more.
The expansion marks a major milestone not just for Campfield Market, but for the wider St John’s neighbourhood.
It’s hoped that the new weekly market will bring increased footfall, new opportunities for independent businesses, and just become a regular destination to the city centre.
“This is more than just a market expansion, it’s a reimagining of what a city centre market can be,” organisers declared.
Speaking ahead of next weekend’s launch, Jason Bailey, who is the founder of GRUB, added: “It is absolutely fantastic to see the market go from strength to strength, we’re so lucky to have the best of the best when it comes to traders in this magnificent setting and that Manchester has embraced it.
“This summer, we expect St John’s to become a huge hotspot for day trippers and locals alike.”
Georgina Pellant -
29th November 2021 
