London’s most popular ramen restaurant is teaming up with the chefs at New Wave Ramen in Mackie Mayor for a one-off takeover next week.
Kanada-Ya specialises in authentic Tonkotsu ramen and is generally considered one of the best of its kind in the capital.
First founded by Kanada Kazuhiro in Yukuhashi Japan back in 2009, the restaurant is known for its signature ramen bowl, which features a top-secret sauce imported from the original restaurant and hand-made by Mr. Kanada himself.
The signature tonkotsu ramen at Kanada-Ya features wood ear mushroom (kikurage), finely sliced spring onion, chashu pork belly, a sheet of nori, and firm but bouncy noodles / Image: instantonium
Based around an extremely time-consuming signature tonkatsu broth, the rest of the signature bowl here is built from wood ear mushroom (kikurage), finely sliced spring onion, chashu pork belly, a sheet of nori, and firm but bouncy noodles.
There’s also an option to add a hanjuku (soft boiled) egg to either dish for an additional £2.
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The dining event will run at Mackie Mayor across two days, with tickets to reserve a bowl priced at £10 each.
Dishes will also be available for walk-ins on the day, but it’s recommended you don’t chance it based on how popular New Wave Ramen’s previous takeovers have been.
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The restaurant offers whole host of delicious ramen bowls including a truffle bowl, but at the Manchester takeover there will be just two on offer: their signature Tonkotsu and Chicken Paitan / Image: Guan Cha
As well as their signature Tonkotsu ramen, Kanada-Ya will also be offering their signature Chicken Paitan ramen at the takeover with toppings like beni shoga (red pickled ginger), nori, sesame seeds and takana (pickled crunchy mustard leaf).
Ramen-making is definitely a marathon, not a sprint – but it’s the time-consuming preparations that set good bowls like Kanada-Ya’s above the rest.
“Myself and the team at Mackie Mayor are delighted to bring Kanada-Ya to Manchester,” said Philip Cook of New Wave Ramen about the upcoming takeover.
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“Their bowls are amongst those that first ignited my own passion for ramen, and an exciting U.K. ramen scene has grown alongside their own expansion over the last seven years. They have to be considered the originators, and our customers in Manchester are in for a real treat.”
Aaron Burgess-Smith of Kanada-Ya added: “New Wave Ramen has given us an incredible opportunity to share the ramen that we’ve been making for the past seven years in London with Manchester.
“Our broth is incredibly rich and overflowing with umami and I’m excited for Mancunians to finally experience it, too.”
With three sites in London to date and plans to open two more in the autumn, who knows – we might even be so lucky as to see one announced in Manchester later this year.
For now, though, this could be your only chance to try their bowls – so we recommend putting 11 and 12 August in your diaries immediately.
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Find Kanada-Ya popping up in the New Wave Ramen kitchen at Mackie Mayor next week. Grab your tickets here.
Glitzy Spinningfields bar famed for its bottomless deals shuts down
Daisy Jackson
Popular cocktail bar group Banyan has suddenly closed its glitzy bar in the heart of Spinningfields.
The restaurant and bar, which is part of the Arc Inspirations group that also operates Manahatta and Box, has shut down with immediate effect.
A sign has been posted in the window of the Spinningfields site of Banyan confirming its closure.
Banyan opened in 2018 and was the second site for the brand, which has been operating out of the Corn Exchange since 2015.
Inside, the huge 7,000sq ft space was split into spaces for drinking, dining and dancing, including a large mezzanine and a huge white marble bar.
Banyan is famed for its bottomless deals, whether that’s a classic bottomless brunch or their bottomless Sunday roast (endless Yorkshire puddings, gravy, wine, and roast potatoes).
It also offered two-for-one cocktails, all day every day.
The bar stands on the side of Spinningfields, directly opposite The Ivy and alongside The Alchemist.
Banyan in Spinningfields has shut downThe note in the window of Banyan
But now it has permanently closed its doors, thanking people for their custom over its almost-decade in Manchester.
The sign on the door says: “Banyan Spinningfields is now permanently closed.
“Thank you so much for your custom over the years, we’ve loved being part of this wonderful city and have made so many friends.
“Don’t be a stranger, we’d love to continue to welcome you to our Banyan bar in the Corn Exchange. Team Banyan.”
Bangkok Diners Club moves out of Ancoats just months after Michelin Guide win
Daisy Jackson
Bangkok Diners Club, the critically-acclaimed restaurant above the Edinburgh Castle pub, has closed its restaurant space.
The Thai restaurant was added to the Michelin Guide last October, not long after taking over the upstairs of the popular pub.
It also received a rave review in The Guardian from restaurant critic Grace Dent, who said it would be ‘one of Manchester’s hottest dining tickets’.
But now Bangkok Diners Club has decided its time in Ancoats is up, and has closed its beautiful restaurant space with immediate effect.
In an email sent to customers with reservations, they wrote that Bangkok Diners Club ‘sadly won’t be returning to Edinburgh Castle’.
Owners and husband-and-wife team Ben and Bo Humpheys aren’t leaving things there though, announcing plans to move into the Exhibition food hall on Peter Street.
Co-owner Ben Humphreys outside Bangkok Diners Club. Credit: The Manc GroupThe food earned them a place in the Michelin Guide. Credit: The Manc Group
They’ll be joining MoreJoy and pasta concept Anatra in the space, but bidding farewell to their own dedicated restaurant for now.
The email sent to customers reads: “We have just noticed that the system has allowed you to make a reservation during a time that we are closed. We apologise that this has happened.
“Ben and Bo are cooking at Exhibition during 2026 and Bangkok Diners Club sadly won’t be returning to Edinburgh Castle.
“Sincerest apologies for all the inconvenience caused.”