A Manchester mum has been blown away by her local community’s kindness after posting an appeal on Facebook asking for help feeding her kids.
After her son’s Disability Living Allowance was changed, leaving the family waiting for a payment with nothing in the cupboards, Lisa Cerven took to the Chorlton M21 Facebook group to ask if anyone could donate some food to tide them over.
Starting by saying that she felt “very ashamed to be asking”, she continued to explain that her son’s DLA had been changed until next week – even though she was originally meant to be getting it this Tuesday.
She continued to say that she was planning to get “a nice big shop in” as both of her kids “eat a lot”, but as the result of her son being moved onto a new benefits system, they would now have to go without for another week.
Elaborating further, she said that “it has really really messed me up” and explained that she had “literally got nothing in”, adding: “if anyone has anything food wise spare I was hoping maybe you could help”.
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The post continued: “My electric will be fine until Tuesday when I get £20 and we can cope with no gas for a while with blankets and stuff (please no hate).
“I have tried a few things and we got by until now but even if it’s just for my kids I don’t care about myself, anything will help.
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“Again I’m terribly sorry for being cheeky, even any food banks that can deliver or are close to me that are open now, thank you.”
The post, first shared on Sunday, quickly saw locals pile into the comments section with offers of help.
Image: Facebook
From people running food banks offering to “send out whatever food you need”, to offers from locals to send a takeaway to the house and come by and drop off money for gas, Lisa has been inundated with support from all angles.
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One person said: “Where about you are I will drop you some money for gas”
Another person said: “If you need anything I’m happy to help. Send a bit of money or take you do a little shop. xx”
A third added: “I can drop some fruit and veg off now if you message me”
A fourth said: “If it is any help I can transfer you some funds, it won’t be anything big but something enough for you to get yourself some warmth in the house as I don’t want you and your kids keeping cold in these difficult cold days to come.”
Within a few hours of the post being, Lisa commented underneath to say: “Turning the comments off! Had the most amazing replies! This community really is the best!!! THANK YOU to everyone xxx”
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Speaking to The Manc about the donations she’s received, she added: “This community has been absolutely amazing.”
As well as a large number of people commenting on Facebook with offers of help, others sent messages of solidarity and support for her situation.
One person wrote: “You’ve got nothing to be ashamed of it’s the Government that should be ashamed. Bless you I hope you get what you need and even more to help you along a bit.”
Another said: “Lisa Cerven please please don’t feel ashamed for asking for help! I admire you for reaching out. Times are so hard at the moment, it shouldn’t be happening but it is.
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“It looks like you’ve had lots of offers of help from the community since you’ve posted this but if you don’t manage to get what you need please don’t hesitate to contact me and I’ll help where I can. Sending you my love xxxx”
A third added: “Pls never feel ashamed to ask Lisa, if you can’t rely on your community then we are in a dire state. x”
A fourth said: “I have spoken with this lady tonight and I must say I’m so proud of our local community who have helped her. It means so much to her and her kids and it’s took a lot for her to ask.”
Feature image – Commons Wikimedia
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She wrote: “Hi I feel very ashamed to be asking but my sons dla has been changed until next week.
“I was meant to get it on Tuesday and was meant to get a nice big shop in both
Manchester
The Cut and Craft are hosting a bottomless Boxing Day brunch this year
Danny Jones
This holiday season, The Cut and Craft are hosting an extra lavish take on their usual bottomless brunch on Boxing Day.
Suddenly, we’re looking forward to 26 December maybe even more than our mam’s Christmas dinner…
Yes, the much-loved steak and seafood restaurant is already well-known for one of the best bottomless brunches in Manchester, not to mention evening meals, but they always elevate things even further over the festive period.
Promising top ingredients, the best booze labels you could ask for, as well as stunning service in an even more stunning room, you can’t go wrong if you’re looking to make the most of your toasts this Boxing Day – and don’t worry, vegetarians: there are some great options for you, too.
Typically held over a long weekend, The Cut and Craft bank holiday bottomless brunch will be held for the last time this year on the final Friday of 2025. You couldn’t ask for more perfect timing than that.
The group have transformed the beautiful room in the heart of the city into what they’ve dubbed “a scene straight out of Miracle on 34th Street.
Adorned with grand wreaths, the reliable warmth of twinkling fairy lights, stockings hanging in front of the fire in ‘The Gossip Room’, plus Santa guarding the wine cellar, the only thing more inviting than the space is the menu.
Besides the usual 90 minutes of non-stop Moët & Chandon champagne, as well as DJs, live entertainment and dancers, the food offerings include flat iron steak and chips served on a hot stone with a grilled tomato and signature salt.
If you prefer something to steer away from the red meat/have already had plenty over Christmas, you can go for grilled seabass with Duchess potatoes, gremolata, hazelnut and cauliflower sauce, OR opt for the halloumi fajitas packed with roasted peppers and onions, guacamole, salsa and chive sour cream.
You can even load these up even further with the addition of free-range British chicken breast, rump steak (if you change your mind on the day), and even king prawns.
We’re almost drooling just thinking about all this – as are our mates from The Hoot after confirming the same promotion is available at their equally gorgeous sites over in Leeds.
Veggie options are Cut & Craft’s ‘Redefine Flank Steak & Chips’ (tender flank-style cut of plant-based steak), or spicy cauliflower wings, served with broad beans, English garden peas, buckwheat, baby gem, baby spinach, broccoli couscous, toasted cashews, pistachio crumb, and maple-mustard dressing.
Once again, all of this can be tweaked here and there by the exceptional waiting staff; for instance, if you’d rather wine than champers, you can always swap the bubbly for Whispering Angel Rosé, which will be served straight from their limitless fountain.
Guests who fancy visiting Cut and Craft for Boxing Day 2025 can choose between a bar table with unlimited Whispering Angel drinks only from just £55, or go all out with a restaurant table and a dish from the set brunch menu starting from £75.
The full Moët fizz upgrade package will set you back £100, if you’re really looking to indulge yourself this year, and who could blame you? It’s a long, old winter, after all.
If you’re interested in securing your seat at 38-42 Mosley St, bookings are available from 1pm onwards, and you can reserve your table right HERE.
Three Manchester pubs are officially serving some of the best Guinness in the UK
Daisy Jackson
Guinness has released the first edition of its Harp Guide, which has highlighted the best pubs around the UK to grab a pint of the black stuff – and three are here in Manchester.
The iconic Irish brewery has singled out just 35 British pubs that are serving worthy pints of Guinness stout.
Of the three in Manchester that made the list, one is a legendary Irish pub in the city centre, while the other two are neighbours out in the suburbs.
Up first is – unsurprisingly – Mulligans of Deansgate, an authentic Irish pub in the heart of Manchester city centre that’s been a popular watering hole for Mancs for more than a century, selling more than 13,000 pints a week.
The pub expanded last year and now has two spaces – its traditional, den-like ground floor, and its much larger live music space with vaulted ceilings upstairs.
Pádraig Brady, owner of Mulligans, said: “Being recognised in the inaugural Guinness Harp Guide is a real privilege.
“It’s no secret that every pub gets the same kegs of Guinness delivered, but what makes the difference is everything that happens after that.
“The right equipment, correct cellar procedures and conditions, staff who know how to pour it perfectly, the atmosphere, the daily live music – it all matters. We’ve always focused on doing things consistently, and being the sole Manchester city centre pub in the guide is testament to that consistency.”
Mulligans in Manchester is in the Guinness Harp Guide. Credit: The Manc Group
Next in the Harp Guide is Kennedy’s in Didsbury, a pub which has only been open since August following the success of its original location in Altrincham.
The pub recently welcomed Yard & Coop into its kitchens too, so you can get a traditional Irish spice bag with your Guinness.
Kennedy’s said: “We are super excited to announce that we, amongst 34 other bars across GB, have been selected for the Offical Guinness Harp Guide 2026.
“Not only is this an exceptional achievement within the Guinness community, but it’s an accolade that represents everything we work towards here at Kennedy’s Irish Bar.
“The Guinness Harp Guide celebrates those few bars that capture the warmth, character, and vibrancy that makes enjoying a Guinness so special, and of course, those that serve beautiful Guinness’.”
Completing the list is The Station pub, also in Didsbury, a cosy local favourite and key stop on the legendary Didsbury Dozen pub crawl.
This popular Irish pub has sports, live music three nights a week and a serious love of Guinness – and now it’s officially one of Britain’s best spots to drink it.
These are officially the spots to head if you’re a discerning Guinness fan.