One of the year’s most exciting restaurant openings is officially ready to open in Manchester, with Medlock Canteen now fully kitted-out at Deansgate Square.
The restaurant comes from the team behind Madre (the Mexican restaurant at Kampus) and Belzan (one of Liverpool’s top restaurants).
And when it officially opens on 29 March, diners will be spoiled with bottomless coffee, a rotisserie chicken oven, and ‘strong sandwiches’.
Oh, did we mention they’ll also be offering 50% off for the restaurant’s soft launch period?
Medlock Canteen is taking its inspiration from eateries on opposite sides of the pond – the laid-back and accessible style of American diners and the hospitality of Parisian bistros.
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There’ll be an all-day menu served alongside those bottomless coffees, with guest welcome to sit as long as they like.
You can expect breakfasts ranging from classic Full Englishes to duck-egg hash to ‘millennial eggs’ (smashed avo and poached eggs).
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There’ll be familiar brunch dishes like oats, pancakes, and breakfast sandwiches, plus French inspired dishes like a crab and gruyere omelette, with several brekkies available to take away.
Fresh baguettes stuffed with rotisserie chicken straight out of the ovenMedlock Canteen will have bottomless coffee – and excellent espresso martinisLeeks and peas at Medlock CanteenSteaks at Medlock Canteen, which are cooked over coals. Credit: The Manc Group
Then at lunch, chef patron Sam Grainger is promising a ‘strong sandwich game’ – we’re talking roast beef sandwich with caramelised onions, gruyere and jus; turkey schnitzel with mozzarella and marinara; and a grilled cheese with three different cheeses and pickles.
And in the evenings, it’s all about steaks and fish of the day, as well as that rotisserie chicken oven.
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Believed to be the only restaurant rotisserie oven in Manchester, Medlock Canteen will be serving chicken baguettes with chicken mayo, butterhead lettuce and jus at lunchtimes, and half- or whole-chicken with a choice of sides all day.
You can even pick up a chicken in a bag to take home with you.
Owner Chris Edwards said: “Picture your typical canteen; a spot where everyone and anyone can gather.
“On one table you have a group of friends catching up over dinner, two colleagues are sitting at the bar enjoying a post work drink, a worker pops in for a coffee before their night shift and a couple swing by for dessert en route home from dinner.
“We want people to come as they are, use the space as their own and eat and drink as they desire.”
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Owain Williams added: “Medlock Canteen is inspired by American diners and French bistros. In these venues, everyone is always welcome for unfussy, traditional, everyday faire.
“The British equivalent of these spaces has always been the pub but the community bond created by these spaces has become collateral damage in the UK’s reframed relationship with the pub.
“We still want the community, the accessibility and the prices, but it needs to exist in a different atmosphere suitable for the city dwellers of Manchester.”
Medlock Canteen will be opening on 29 March at 5 Owen Street at Deansgate Square (near Kitten and Salvi’s).
There’s a HUGE retro vintage and vinyl fair heading to Urmston
Thomas Melia
A fair dedicated to all things vintage and vinyl is making its way over to Urmston this weekend, packed with lots of unique stalls and vendors.
Whether you’re after another leather jacket to add to your collection or hunting down a rare LP, this event covers all bases.
The ‘So Retro Vintage & Vinyl Fair’ is coming back to Urmston for 2025 and is a must-visit for any fans of vintage clothing, record collectors and anyone after a fun day out in Greater Manchester.
This unique day-long fair is returning to The Venue, one of Urmston’s large event spaces, this weekend.
There’ll be 25 independent traders and shoppers with everything from retro homeware to jewellery and accessories.
Anyone thinking of attending this vintage fair will be greeted with plenty of cute and quirky gift ideas, perfect for yourself or that one friend who is living their best retro lifestyle.
Grab a bargain and a snazzy new addition for your wardrobe at Urmston’s vintage fair. Rare pieces and interesting vinyl finds on hand at the vintage fair in Urmston.Credit: Publicity Pictures (via Supplied)
Alongside the stalls selling vintage goodies this year brings the arrival of all-new craft workshops, where visitors will be able to make and create retro lampshades or a tealight lantern with all materials provided.
These exciting classes will be ran by none other than creative mastermind Sarah from The Gingham Flamingo, a company which sells lots of fascinating handmade fabric garments.
After all that vintage retail therapy, ‘So Retro Vintage & Vinyl Fair’ is treating you to some lovely ways to soak up the atmosphere even more with a vintage bar, street food vendors and barista -style coffee cart.
Michelle Barratt, founder of So Retro Events. “It’s a fantastic opportunity to discover hidden treasure and soak up the retro atmosphere, and we’re very excited to bring interactive workshops to our even for the first time!”
There will be plenty of quirky pieces to add to your wardrobe.Lots of friendly faces and unique vintage finds in Urmston this weekend.Credit: Publicity Pictures (via Supplied)
So if you’re a lover of all things vintage or just fancy a different kind of day out, head over to Urmston this weekend and get ready to step back in time.
The ‘So Retro Vintage & Vinyl Fair’ is coming to Urmston on Saturday 26 April from 10am to 3pm and all you have to do is pay a small fee of £2 on the door upon arrival. The workshops are an additional £20.
Featured Image: Publicity Picture (via Supplied)
Manchester
First look at The Cut & Craft as magnificent new steak restaurant opens
Daisy Jackson
The wait is finally over – after several years and a few million pounds, The Cut & Craft is ready to open in Manchester… and it’s worth the wait.
This magnificent newcomer, already well-loved over in Leeds, has transformed an old Grade II-listed banking hall on Mosley Street into a decadent dining room.
Here, diners will sit beneath glittering chandeliers and ornate ceilings as they feast on premium locally-reared steaks, British seafood specials and a lengthy champagne and wine list.
Specialising in steak and seafood, with in-house butchery, The Cut & Craft has invested £3.5m to reinvigorate the former Manchester and Salford bank in the city centre.
Now, this landmark Victorian building is painted in rich blues and golds, with huge windows, private dining spaces, a sommelier lounge, and even a ‘gossip room’.
The restaurant will focus on quality steak and affordable seafood, served from lunch through to the evening.
Dishes will include freshly-shucked oysters, Exmoor caviar and hand-cut beef tartare with breaded yolk and sesame croutons, plus grilled monkfish, king scallops, fish and chips, grilled lamb cutlets and a signature 10 oz flat iron steak, which is butchered by an expert team in house.
The stunning restoration project for The Cut & Craft has been carried out in collaboration with Bruntwood SciTech who have carried out a complete reimagining of the building.
Inside The Cut & Craft in Manchester
Ciara Keeling, Chief Operating Officer at Bruntwood SciTech commented: “We are thrilled to be welcoming The Cut & Craft to Bond.
“In breathing new life into this iconic building, Bruntwood SciTech have created an inspiring new workspace and leisure destination, one which deserves an exceptional hospitality operator at its heart.
“Preservation of this building’s extraordinary heritage and architecture has been front of mind throughout the whole restoration project, and the ground floor banking hall space is no exception.
“In The Cut & Craft we have found a partner that will bring quality, elegance and laid back glamour to this magnificent space, completing Bond’s status as an exciting new destination for the city centre.”
The Cut & Craft officially opens in Manchester on Monday 28 April 2025 – see more HERE.
Daisy Jackson -
25th March 2024 
