Longstanding West Didsbury vegetarian haunt Greensis opening a second restaurant in Sale, its owners have revealed.
The restaurant’s co-owners, celebrity TV chef Simon Rimmer and Simon Connolly, shared the news to social media over the weekend – posting images of their new site in Sale and of them celebrating the new opening over a glass of fizz.
Sharing the news to Twitter, celebrity chef Rimmer wrote: “so yesterday @SimonConnolly9 and I signed the lease on a new site for @greensveggie – 31 years since we opened site 1….site 3 coming 2053!”
Not a veggie but most likeable chef must go to @simonrim and the most patient chef must go to @SimonConolly9 good luck guys
A fixture in the south Manchester suburb for over three decades, Greens vegetarian restaurant was a trailblazer in its time – and remains so today, as the oldest surviving veggie restaurant in Manchester.
The pair initially met as co-workers in another Didsbury eatery (neither was the chef – one was a waiter, the other worked front-of-house), but after opening Greens neither looked back.
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They have been proudly ‘terrifying carnivores’ ever since, according to the tongue-in-cheek restaurant strapline.
Their new Greens restaurant will open in Stanley Square, joining the likes of Sale Foodhall, southern Italian pasta kitchen Sugo and newcomer Petisco, as part of the old sixties shopping precinct’s ambitious new regeneration project.
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Their new Greens restaurant will open in Stanley Square / Image: Greens
Details are yet to be revealed on the opening date and menu, but it’s likely the kitchen will follow a similar format to create menus similar to those at the existing restaurant on Lapwing Lane.
Greens first began life in 1990 when now-celebrity TV chef Simon Rimmer and his friend, Simon Connolly, set their sites on the Lapwing Lane cafe during an afternoon spent ‘putting the world to rights over a Nepalese curry and a beverage or two.’
It has since become a staple for veggies and vegans across Manchester, with many people travelling just to dine at the restaurant.
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After all, there might be lots of vegan restaurants in Manchester nowadays but there still aren’t that many places dedicated to serving veggies – a group that feels very strongly about good cheese, for one.
Image: Greens
When the pair first launched Greens in the nineties, they championed what they called ‘magpie cuisine’.
In the restaurant’s own words, this meant “shamelessly stealing from cultures across the world to develop dishes that are defined not by a negative absence of meat, but by the positive inclusion of fantastic ingredients and flavours that happen to be purely vegetarian.”
Things have moved on since then, both in the restaurant and across the city. To be vegetarian-only is no longer a shocking concept and the options for plant-based meat alternatives are much greater than it was thirty years ago.
As such, to neglect vegetarians – and, even more noticeably, vegans – in Manchester is to be very much behind the times nowadays.
Greens cater to both very well. A sample a la carte menu is packed with the ultimate veggie indulgence, cheese (feta, halloumi, burrata, gorgonzola all appear), but there’s also plenty of plant protein for vegans, like tofu, falafel and red lentils.
Stand-out dishes for us include the veggie black pudding, mustard mayo, (£4.50 and ve), deep-fried oyster mushrooms, pancakes, spring onion, cucumber, plum sauce (£7.25, or available as a main for £13, ve), and the burrata, salted caramel pecan vinaigrette, pomegranate (£8.50).
As for desserts, think chocolate and avocado mousse with poached pear (ve), sticky toffee pudding (ve), and a white chocolate cheesecake served with blueberries and vanilla syrup.
That said, all is yet to be revealed at the new site – and there could well be a new menu landing there when it opens too.
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Whether you’re a ‘confirmed meat eater’ like Simon Rimmer, or dedicated to a plant-based diet, there’s a lot to get excited about here – that’s for certain.
To keep up with further updates, make sure to follow Greens on Instagram here.
Government to begin giving millions of UK workers ‘significant’ pay rises from this week
Emily Sergeant
The Government is to begin giving more than three million workers across the UK a ‘significant pay boost’ from this week.
Announced as part of last year’s Budget, and in a bid to ‘put thousands of pounds back in the pockets of working people every year’, the Government confirmed back at the beginning of February that a new National Living Wage of £12.21 per hour, and a new National Minimum Wage of £10 per hour would take effect from April onwards.
Ministers said the 6.7% increase to the National Living Wage – which is now worth £1,400 a year for an eligible full-time worker – is a ‘significant step’ towards delivering the manifesto commitment to deliver a ‘genuine’ living wage.
Today, millions of working people will get a pay rise as the National Living Wage and National Minimum Wage increase.
New rates:
🔹 from £11.44 to £12.21 if you’re 21 and over 🔹 from £8.60 to £10.00 if you’re 18-20 🔹 from £6.40 to £7.55 if you’re under 18 or an apprentice
— UK Prime Minister (@10DowningStreet) April 1, 2025
On top of this, the National Minimum Wage for 18-20-year-olds is also set to go up by a record increase of £1.40 an hour, which means full-time younger workers eligible for the rate will see their pay boosted by £2,500 a year.
The minimum wage pay boot has also been called the first step towards removing the ‘unfair’ age-bands that see a 21-year-old getting paid more than a 20-year-old for doing the same job.
According to the Government, this is also the first time the National Living Wage has taken into account the cost of living and inflation.
Three million UK workers will be getting a ‘significant’ pay rise from this week / Credit: Pexels
“In the last Parliament, living standards were the worst on record and sky-high inflation was crushing working people’s finances,” commented Chancellor Rachel Reeves, explaining why the pay boosts are being introduced.
“Making work pay is good for workers, will strengthen businesses’ workforces, and will grow our economy for years to come.
“It’s a key milestone on my number one mission to get more money in people’s pockets as we deliver our Plan for Change.”
Not only that, but the minimum hourly wage for an apprentice is also set to be boosted later this year too, with an 18-year-old apprentice seeing their minimum hourly pay increase by 18% to £7.55 an hour.
As a result of these particular changes, a further four million workers also could benefit from the positive spill-over impacts of the rate increases.
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Body of woman found in River Mersey last year finally identified after ‘extensive’ investigation
Emily Sergeant
The body of woman who was found in the River Mersey last year has finally been identified.
Following what has been described as an ‘extensive investigation’ by Greater Manchester Police‘s (GMP) Major Incident Team to determine the identity of the body, which was sadly discovered in the river adjacent to Chorlton Water Park on 21 March 2024, the family of the victim has now been informed and supported by specialist officers.
The victim has been formally named as 38-year-old Laura Stanley, who was originally from Derbyshire but was living in Stockport.
After the body was discovered, and ‘exhaustive and determined’ investigation by GMP officers began to identify here, including detailed checks of both national and international databases.
The Major Incident Team (MIT) also closely worked in collaboration with specialist forensic service providers to create an anthropological profile, which eventually culminated in the creation of a facial reconstruction image.
Following several media appeals, a relative of Laura contacted officers and then a DNA match was confirmed through a familial link.
“Laura was a kind and gentle person with a great sense of fun and adventure,” Laura’s family said in a heartbreaking tribute to her.
“She was generous, thoughtful, caring and always keen to volunteer within the community. Laura was a proud and loving mum and she will be greatly missed by her girls and all of her friends and family who loved her dearly.”
The River Mersey, across from Chorlton Water Park, where Laura’s body was discovered / Credit: Wikimedia Commons
While Laura has now been identified, police say further investigations will take place to understand her last movements, the events that led to her death, and her discovery in the river.
Additionally, as is standard practice, GMP’s Professional Standards Directorate is also reviewing a previous missing report relating to Laura in the time before the discovery of her body, which will determine prior contact relating to Laura, and whether the appropriate measures were enacted.
#UPDATE | A woman who was discovered in the River Mersey last year has been identified following an extensive investigation by officers in GMP’s Major Incident Team.
Thank you to those of you who have shared our appeals over the last year.
Anyone who knew Laura and thinks they may be able to assist with the investigation is asked to contact police by calling 101, or by using the Live Chat Service at gmp.police.uk, quoting log number 1191 of 21 March 2024.
Alternatively, you can contact the Major Incident Team Syndicate 3 directly on 0161 856 9479, or the independent charity Crimestoppers anonymously on 0800 555 111.
Georgina Pellant -
17th January 2022 
