Eat Well: The restaurant-backed charity feeding hidden homeless families in Manchester
What began as a drive to feed the NHS has become so much more - with restaurant-backed charity Eat Well MCR now dedicated to supporting the Manchester families most affected by the pandemic.
Across Greater Manchester, there are thousands of families living in emergency and temporary accommodation.
Whilst standards vary, the majority offer very little cooking equipment – and generally, ‘mod cons’ on offer come down to little more than a shared kettle and maybe a microwave.
Much of this housing is often located in ‘food deserts’ – areas with limited access to affordable, fresh ingredients. This, combined with families’ financial struggles, means some parents across the region are choosing to go hungry so that they can feed their kids.
Although there is a good amount of visibility for street homelessness services in Manchester today, the plight of families experiencing homelessness remains much more obscured.
Currently, only a few organisations recognise the issue – and Manchester charity Eat Well MCR is the one preparing fresh, nutritious meals for people in need (as opposed to dried packets of noodles, for example).
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Meals prepared by Ancoats restaurant Elnecot being delivered to MRI ITU in May 2020 / Image: Eat Well MCR
The charitable collective was set up by Creameries chef Mary-Ellen McTague alongside friends Kathleen O’Connor and Gemma Saunders in April of last year, a week before the first lockdown hit.
Initially, its focus was on providing food to hard-hit NHS staff. At that time, panic buying had emptied supermarket shelves and many were coming off gruelling shifts to find they couldn’t even get any food in for their tea.
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Simultaneously, restaurants and bars were still open but had no customers – thanks to early government guidance that advised people to keep away but didn’t tell businesses to close.
This meant there were a host of Manchester chefs standing in empty restaurants with fully-stocked pantries, watching food deteriorate whilst others struggled to get any at all.
McTague had a brainwave. Facing her own empty restaurant kitchen, with a load of donations of fresh food that had no other place to go, she felt that “the obvious thing to do was to cook the food and take it to those who needed it.”
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Partnering with a network of top Manchester restaurants like Hawksmoor and Elnecot, the trio quickly mobilised to take unwanted food that would otherwise have gone in the bin and redistribute it into healthy meals for local NHS staff.
Restaurant-grade meals prepared by staff at Ancoats restaurant Elnecot, Little Window in Altrincham and Honest Crust Sourdough Pizza for those in need / Image: Eat Well MCR
In the weeks that followed, they went from delivering 50 meals on their first day to more than 1,800 a week – and soon realised there were a lot more people in Manchester who needed their help.
Eat Well expanded their operation to begin working with homeless and other vulnerable residents, reaching out to women’s refuges and hotels housing rough sleepers to offer their support.
They also set up an online marketplace, a win-win that has helped to fund more meals for those in need whilst also bringing in much-needed money for partner restaurants that were intermittently closed or operating as takeaway only during the lockdowns.
Here, people can purchase top quality restaurant produce like sourdough pizzas from Honest Crust, pre-mixed cocktails from local producers like Into The Gathering Dust, and fresh fruit and veg from projects like the Cinderwood market garden – a 1-acre organic market garden in Cheshire set up by a local farmer and chef to help make biologically intensive food more accessible.
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To date, the charitable collective has delivered nearly 45,000 meals to people in need and is aiming to hit its next milestone of 100,000 with a little help from the people of Manchester.
Deliveries arriving at ABC Brewery for the Eat Well MCR Marketplace – set up to help partner restaurants sell their produce and to fund more meals for those in need / Image: Eat Well MCR
Managing everything themselves, the charity sources food for their partner restaurants to cook up into nutritious, hearty portions then delivers it out to partner charities such as Emmeline’s Pantry, a Manchester food bank that works exclusively with women in need.
It’s made a huge difference to families who use the service, according to team member Karen Wilson.
“These meals mean so much to our families for different reasons – some are in temporary accommodation with just a microwave, so having a balanced tasty meal is a real treat,” she said.
“It’s a blessing to have a lovely meal made with care, it means more than just the food itself.”
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She adds that the partnership has also meant that some families have had the chance to try new foods from restaurants in central Manchester – like KRUM doughnuts from Freight Island and Nell’s pizza.
“The feedback we have had from some of the people we support was that it brought back lovely family memories from childhood, enjoying a meal all together,” adds Karen.
“We also have the supper club part of our making memories scheme, where we get wonderful takeaway meals delivered to the children – they love the variety.
“It’s such a treat to our families! None of that would be possible without Eat Well MCR and we are incredibly thankful to them for everything they do for us.”
Emmeline’s Pantry is a family-focused food bank. Each week, service users can take home a delicious meal, ready prepared – something that many of us take for granted. / Image: Eat Well MCR
Speaking on the project, co-founder and chef Mary-Ellen McTague said: “Food poverty is a real issue in Greater Manchester and there is still so much more work to be done to help people in challenging circumstances who rely on the work we carry out.
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“Food shouldn’t just be about survival; it should feed the soul and be an occasion to look forward to. We provide a delicious, restaurant-grade meal once a week to vulnerable people across Manchester because we believe it’s something everyone deserves and has a right to.
“We’re so thankful to everyone who has supported and donated to Eat Well MCR after what has been such an uncertain year for so many people. We are incredibly proud of what we have achieved over the last year and we couldn’t have done it without the help from the wonderful people who have continued to buy, donate, and shout about us.
“We’re so keen to keep this momentum for donations going and would love to celebrate the delivery of 100,000 meals.”
To support Eat Well MCR and help reach the 100,000 meal milestone, you can provide a monthly or one-off donation by visiting their JustGiving page or eatwellmcr.org.
News
The Greater Manchester high street that now has THREE great wine bars in a 200m stretch
Daisy Jackson
A popular suburb of Greater Manchester seems to be having a bit of a wine bar moment – and for once, we’re not talking about Stockport.
Prestwich has a buzzing little food and drink scene, and just this week has welcomed a brand-new wine bar.
That brings the total number of wine bars in the village to three – and they’re all in just a 200m stretch of the high street.
The latest addition is Cellar Door, headed up by siblings Ben and Sarah and sitting side-by-side with acclaimed neighbourhood restaurant The Pearl.
Cellar Door joins long-standing favourite Whole Bunch Wines (formerly known as Grape to Grain) and the new-ish Chin Chin, which comes from the same team behind Elnecot in Ancoats.
And beyond that, The Pearl has a ‘wine window’ where they’ll pass your drink out to you to drink on their pavement bistro tables.
If you much prefer a decent glass of wine instead of a pint, Prestwich is becoming the new hotspot for a bar crawl.
Read on for more on each of these brilliant independent businesses.
Cellar Door
Cellar Door is the newest wine bar to open in Prestwich. Credit: The Manc Group
The newest wine bar on the Prestwich high street is Cellar Door, opened just this month by brother and sister Ben and Sarah.
It’s their first project together and is stocked with more than 200 different wines, plus plenty of beers (including some local names), selected batched cocktails served ice-cold, and a menu of nibbles too.
Spanning two floors, there’s a sunny balcony upstairs for sunnier days, but in the meantime, get cosy in a booth with a glass of something from their VAST vino collection.
Whole Bunch Wines (formerly Grape to Grain) wine shop in Prestwich. Credit: The Manc GroupWhole Bunch Wines (formerly Grape to Grain) wine shop in Prestwich. Credit: The Manc Group
An ‘off licence with a difference’, Whole Bunch Wines (which used to be known as Grape to Grain) is Prestwich’s original spot for a wine.
Almost a decade old now, Whole Bunch Wines has a proper enomatic wine machine which means you can have a glass of their chosen bottles each week (without committing to a full bottle – though no judgement if you do want to do that too).
They also have a counter stuffed with cheese, meat and fresh bread so you can customise yourself a deli board.
There’s not much better than grabbing a bottle to take away from Whole Bunch, then changing your mind and cracking it open sat on one of the barrel tables outside instead.
Last but definitely not least on this mini wine crawl around Prestwich is Chin Chin.
This lovely spot comes from the team behind Elnecot, who initially opened it as Dokes Pizzeria (but then Rudy’s opened up opposite and honestly, who can be arsed) before pivoting it to be a wine bar.
There’s jazz vinyls playing, an enormous selection of rotating wines, a smart interior of tiled tabletops and moody red paint, and – a weekly highlight for locals – Sunday Sessions with roast dinner-inspired sandwiches and £4 pints.
Manchester City hit with backlash from season ticket holders after ‘divisive’ North Stand update
Danny Jones
Manchester City have shared a new update on the impending North Stand expansion and concourse upgrade, but the most recent reveal has been met with plenty of backlash from supporters set to suffer the consequences.
The Etihad is currently undergoing a major transformation that will see numerous new facilities added to the wider campus experience – most notably the increased capacity of the North Stand, which will make room for a further 7,000 or so fans.
Back in March, the club revealed the official brand partners for their upcoming on-site hotel, which will also accompany a new sky bar and rooftop stadium walk experience as part of the wider plans, but while adding more seats and things for matchgoers to do sounds good on paper, it’s come at a cost for many.
Reacting to the news of social media, many regular fans are now set to be forced out of their seats to make way for more hospitality sections at the end of the stadium, meaning the post has proved ‘divisive’ to say the least.
Are you joking? I’ve sat in the same seat for almost 20 years and this is how I find out I’m ‘relocating’. It’s an absolute disgrace the way you’re treating loyal fans in favour of tourists. I was there when we were shit, do you think they will be here if we go to shit again?
As you can see, both Blues, neutrals, and even rivals alike are expressing their shock and disappointment in not only the decision but the manner in which the announcement was made.
One person said on X: “You turfed me and hundreds of others out of our seats four seasons ago when you dug them up for digital signage. We were all split up and had to scrape around for new seats. Had enough of all the new rules and digital tickets/transfers. I sit on my sofa now and save £3k.
Reply in the comments underneath the response, a Manchester United fan added: “I don’t like City, but this is something I can stand with [fans] on.”
Even well-known online commentators like ‘HLTCO’ (Hopkin Looking To Curl One), a.k.a. Dan Cook – a notable Crystal Palace die-hard – shared his two cents online.
“Man City season ticket holders are being told that they’re being permanently moved from the seats they’ve had for years to accommodate a new corporate seating area”, he wrote, adding: “This is the sort of thing that fans everywhere have to push back against; these clubs see us as a nuisance.”
In terms of what the stadium overhaul looks like, the latest CGIs show the first proper glimpse of the new ‘Cross Bar’ that will “offer a relaxed, social atmosphere” for around 300 fans, as well as the new ‘City Hall’ concourse area, which will cater to around 500 punters both on game-days and beyond.
As detailed in the full statement on the club website, they have insisted that they will be supporting those “may need to move seats ahead of the commencement of the 2026/27”, clarifying that no one will need to be relocated to accommodate the Cross Bar, specifically.
They go on to add: “We understand that relocating seats may be unsettling, and we are here to support these fans”. They have promised things like a “priority relocation window” and, most crucially, a guarantee that they won’t have to pay more to sit in what is typically a more expensive stadium block.
However, while they have also assured that people will be able to move groups of seats so as to stay around their friends, as explained by a user above, this is easier said than done and ticket uncertainty remains a big concern among the fan base.
What do you make of the latest Etihad Stadium news, City fans?
Georgina Pellant -
23rd June 2021 
