House of Fu, the popular Yorkshire ramen restaurant with a huge following in Leeds, is making its way over to Manchester.
Eyeing up a new home on Portland Street, the restaurant has submitted plans with Manchester City Council to take over the former Leaf site.
Having first begun life as a street food pop-up, House of Fu has revealed it will bring its Toyko and LA-inspired Japanese dishes across the Pennines for the first time – just a year on from opening its first brick and mortar site in Leeds.
Brought to Manchester by the team behind Leeds’ Belgrave Music Hall, Headrow House and Ox Club, diners can look forward to a range of different umami-rich ramen and noodle dishes, as well as dumplings, small plates and sides when it opens its doors later this year.
As for drinks, think frozen yuzu margaritas, homemade kombucha and cans of session sake from Kampai, as well as.a solid sake and wine list and craft beers sourced from local breweries.
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Image: The Hoot Leeds
Fried cauliflower with gochujang hot sauce, house shichimi spice blend, sesame and QP vegan mayo. / Image: The Hoot
House of Fu’s pork gyoza are made freshly in the restaurant every day. / Image: The Hoot
From homemade gyoza to handmade noodles sourced right here in Manchester, there’s a lot to get excited about – all thanks to head chef Ben Iley, who spent nearly a decade at some of Japan’s finest restaurants before coming home to work on the House of Fu project.
With an impressive CV that includes Aquavit, The Tokyo American Club and Fujimamas, he landed in Leeds following nine and a half years Japan, only to be introduced to the Belgrave team ‘the very same day.’.
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From that initial introduction, it would take six years for the concept to fully come to fruition – first beginning life as award-winning street food pop-up Fu-Schnickens before ultimately becoming the ramen restaurant it is today, with Ben taking a short detour into live fire cooking as the Head Chef at Ox Club somewhere in the middle.
Original Fu ramen in a tonkatsu broth, and fried cauliflower. / Image: The Hoot Leeds
When House of Fu opened in Leeds last summer, he told The Hoot: “I first met these guys and we spoke about doing this in 2014.
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“The year that I was over in Japan, the guys behind this, Ben Davey included, who was working in Belgrave at the time, had a pop-up […] doing bao buns, chicken wings and that kind of thing, and that’s the year that they won best street food of the year or whatever it was, so they thought right, ok, we’ve got something here, let’s expand and look at building a restaurant, let’s do ramen […] and so they needed to find someone who could do ramen.
“Probably the day that I arrived back from Japan, a mutual friend between myself and Ash hooked us up and said ‘this guy’s just come back from Japan, these guys want to do ramen, like off you go!’ and I was like ‘wow, what an amazing opportunity.'”
In the summer of 2019, ahead of opening the first House of Fu site, Ben took the directors on a intense three-night dash through Tokyo – all eating and drinking their way in a blur across the city in the name of research.
Ramen choices range here from classic tonkatsu broths to miso chicken and mushroom options, and a special ‘green ramen’ made using a shitake dashi. Prices sit between £12 and £14 for ramen bowls, with diners given the option to add on ingredients to suit themselves from just £2 each.
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There are also rice bowls and ‘super bowls’ to choose from, as well as sides like kimchi, chilli crunch rice and a ‘sunshine salad’ with Japanese radish, mizuna, jalapeno and yuzu.
Having been incredibly well-received in their hometown, House of Fu is now branching out with a second site here in Manchester.
The new restaurant is tipped to open in early 2023, although an exact opening date is still yet to be confirmed.
Owners Simon Stevens and Ashley Kollakowski said of finding their ideal Manchester site at Bruntwood Works’ West Village Building: “Manchester is home to some of our favourite restaurants and shops and it’s been great getting to know the city a little more whilst looking for a home for House of Fu.There’s such an exciting food scene in Manchester and there seems to be more great openings announced every week, we’re really excited to be part of it!”
Feature image – The Hoot
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Man jailed after violent machete attack in Bolton left victim ‘seriously injured’
Emily Sergeant
A man has been jailed after carrying out a ‘violent’ machete attack in Bolton that left another man seriously injured.
Dale Dean appeared at Manchester Crown Court on last Friday (20 February 2026) after pleading guilty to causing grievous bodily harm with intent, possession of a bladed article, and affray, and was subsequently sentenced to six years behind bars.
The 27-year-old from Manchester was found to be carrying a machete ‘without lawful reason’.
Greater Manchester Police (GMP) explained that, back on Saturday 5 April 2025, it received reports of a man holding a machete in a shop on Kentmere Road, in the Breightmet area of Bolton, and when officers attended the scene at around 7:50pm, they were told Dean was seen attacking another man in front of staff and members of the public.
The machete was used to attack the victim in the shop, who suffered several serious injuries – including to his head and shoulder.
Dean also caused ‘extensive damage’ to the shop and fled the scene.
In the aftermath of the attack, the victim was said to have struggled ‘to walk out on the street’ and had difficulty sleeping due to the pain and location of his injuries, but he has since recovered well from the attack overall.
On top of the six years in prison, the court imposed an additional 20‑month extended licence period upon Dean’s release due to the seriousness of the offence and the danger he poses to the public.
“This was a shocking and violent incident that left the victim with serious injuries and caused fear within the community,” commented Detective Constable Jordan Brown, of Bolton’s Criminal Investigation Department, following the sentencing at the end of last week.
“Dean’s actions were deliberate, dangerous, and showed a blatant disregard for the safety of others.
“[He] used or threatened unlawful violence, causing significant fear to those nearby, and was found to be carrying a machete without lawful reason.
“We welcome today’s sentence, which reflects the gravity of the offences. Our officers will continue to take decisive action against those who carry weapons and commit violent offences on our streets.”
Featured Image – GMP
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Passengers thanked for their ‘patience’ as Manchester Piccadilly reopens after £7.9m upgrade
Emily Sergeant
Manchester Piccadilly has now officially reopened after a nine-day closure.
In case you hadn’t heard, Manchester Piccadilly train station closed on Saturday 14 February while a ‘once-in-a-generation upgrade’ was carried out – with very few train services running in or out of the station in the process, and as you’d expect, widespread disruption caused for those travelling around the region.
But thankfully now, after many journeys were impacted for those travelling to and from major destinations like Manchester Airport, and on the West Coast Mainline, the station is now back up and running.
The public are being thanked for their ‘patience’ while the the journey-improving work was carried out this past week.
Network Rail invested £7.9m into the major upgrade, with the main points of action being to improve tracks, points, and signalling systems on the southern approach to Manchester Piccadilly station.
🎥VIDEO UPDATE🛤️
👷🏼♂️Teams are carrying out final inspections after a 9-day closure for £7.9m track upgrades at Piccadilly 🔧
🏗️Trains will run from 5am tomorrow🚆
‼️Follow up work is needed on Sun 1 and Sun 22 March – please check @nationalrailenq🙏
Teams worked to replace 11 sets of points, renew timber sleepers with modern, concrete equivalents, and also bring lineside equipment ‘bang up to date’ across six lines to improve future journeys for passengers and freight.
Investment in this apparent ‘critical stretch’ of track had been long awaited, as any issues with the ageing infrastructure could’ve disrupted all trains running in and out of Manchester.
The closure also resulted in what was said to be one of the largest rail replacement bus operations the city has seen in recent memory, with a total of 8,922 services running over the course of the nine days to keep passengers on the move.
Manchester Piccadilly has now reopened to the public after its £7.9m upgrade / Credit: Network Rail
“We would like to say a big thank you to passengers for their patience while this once-in-a-generation upgrade has taken place over the last nine days,” commented Brian Paynter, who is the Capital Delivery track director at Network Rail.
“Manchester Piccadilly is one of the country’s busiest stations and it’s a key hub for people travelling to the North West.
“Upgrading the track over six lines in what’s known as the Piccadilly corridor will make journeys more reliable and the points and signalling systems less prone to faults – meaning fewer delays for passengers. It’s all part of our long-term commitment to invest millions of pounds to make the North West’s railway fit for the future.”
Unfortunately thought, the disruption doesn’t quite end there, as this coming Sunday 1 March, and then again on Sunday 22 March, routine follow-up work will take place to secure the new railway foundation stone through a process called tamping.
This will impact trains until passed midday, with passengers advised to check online ahead of time if planning travel on those dates.