House of Fu, the popular Yorkshire ramen restaurant with a huge following in Leeds, is making its way over to Manchester.
Eyeing up a new home on Portland Street, the restaurant has submitted plans with Manchester City Council to take over the former Leaf site.
Having first begun life as a street food pop-up, House of Fu has revealed it will bring its Toyko and LA-inspired Japanese dishes across the Pennines for the first time – just a year on from opening its first brick and mortar site in Leeds.
Brought to Manchester by the team behind Leeds’ Belgrave Music Hall, Headrow House and Ox Club, diners can look forward to a range of different umami-rich ramen and noodle dishes, as well as dumplings, small plates and sides when it opens its doors later this year.
As for drinks, think frozen yuzu margaritas, homemade kombucha and cans of session sake from Kampai, as well as.a solid sake and wine list and craft beers sourced from local breweries.
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Image: The Hoot Leeds
Fried cauliflower with gochujang hot sauce, house shichimi spice blend, sesame and QP vegan mayo. / Image: The Hoot
House of Fu’s pork gyoza are made freshly in the restaurant every day. / Image: The Hoot
From homemade gyoza to handmade noodles sourced right here in Manchester, there’s a lot to get excited about – all thanks to head chef Ben Iley, who spent nearly a decade at some of Japan’s finest restaurants before coming home to work on the House of Fu project.
With an impressive CV that includes Aquavit, The Tokyo American Club and Fujimamas, he landed in Leeds following nine and a half years Japan, only to be introduced to the Belgrave team ‘the very same day.’.
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From that initial introduction, it would take six years for the concept to fully come to fruition – first beginning life as award-winning street food pop-up Fu-Schnickens before ultimately becoming the ramen restaurant it is today, with Ben taking a short detour into live fire cooking as the Head Chef at Ox Club somewhere in the middle.
Original Fu ramen in a tonkatsu broth, and fried cauliflower. / Image: The Hoot Leeds
When House of Fu opened in Leeds last summer, he told The Hoot: “I first met these guys and we spoke about doing this in 2014.
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“The year that I was over in Japan, the guys behind this, Ben Davey included, who was working in Belgrave at the time, had a pop-up […] doing bao buns, chicken wings and that kind of thing, and that’s the year that they won best street food of the year or whatever it was, so they thought right, ok, we’ve got something here, let’s expand and look at building a restaurant, let’s do ramen […] and so they needed to find someone who could do ramen.
“Probably the day that I arrived back from Japan, a mutual friend between myself and Ash hooked us up and said ‘this guy’s just come back from Japan, these guys want to do ramen, like off you go!’ and I was like ‘wow, what an amazing opportunity.'”
In the summer of 2019, ahead of opening the first House of Fu site, Ben took the directors on a intense three-night dash through Tokyo – all eating and drinking their way in a blur across the city in the name of research.
Ramen choices range here from classic tonkatsu broths to miso chicken and mushroom options, and a special ‘green ramen’ made using a shitake dashi. Prices sit between £12 and £14 for ramen bowls, with diners given the option to add on ingredients to suit themselves from just £2 each.
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There are also rice bowls and ‘super bowls’ to choose from, as well as sides like kimchi, chilli crunch rice and a ‘sunshine salad’ with Japanese radish, mizuna, jalapeno and yuzu.
Having been incredibly well-received in their hometown, House of Fu is now branching out with a second site here in Manchester.
The new restaurant is tipped to open in early 2023, although an exact opening date is still yet to be confirmed.
Owners Simon Stevens and Ashley Kollakowski said of finding their ideal Manchester site at Bruntwood Works’ West Village Building: “Manchester is home to some of our favourite restaurants and shops and it’s been great getting to know the city a little more whilst looking for a home for House of Fu.There’s such an exciting food scene in Manchester and there seems to be more great openings announced every week, we’re really excited to be part of it!”
Feature image – The Hoot
News
Local music student issues appeal over stolen saxophones just months after graduation
Danny Jones
A local music student has issued a heartbreaking appeal after two of his saxophones, one of which possessed a deep sentimental attachment, were stolen in Manchester not long after graduating from his degree.
Conor Parker-Delves, who only recently finished his undergrad degree at the Royal Northern College of Music, has dreams of performing professionally, but a sad twist of fate now means that he’s currently without the key tool he needs to make a living.
Having worked so hard up to this point in completing his studies, the 22-year-old was left gutted when the pair of extremely valuable instruments were stolen from his car after parking it in the Longsight area.
The still green graduate believes the items were originally kept at an address just south of Whitworth Park, along with some of his other stolen belongings, which he says were nearly resold on the high street in Moss Side.
Credit: Handouts (via Conor Parker-Delves)
What’s more is that one of these saxes belonged to his late granddad on his mother’s side, who sadly died when he was very young, and he’s been proudly playing it throughout his childhood. A gut-wrenching loss not just for him but for his family.
Speaking to The Manc, he said: “I have played on that sax ever since his passing and have kept the legacy alive. Losing this sax means losing him, and I am going to fight against this as hard as I can for as long as I can.”
A worn silver Selmer Mark VI alto saxophone (serial number: 240580) and a tenor sax of the same brand (SN: 91928) are estimated to be worth a combined £12,000 – funds a fresh graduate like Conor simply doesn’t have.
Given the connection to his grandad, it’s safe to say that he’s not ready to give up and say goodbye to the priceless heirloom, and being stuck without any means of playing is just cruel.
Unfortunately, Greater Manchester Police have already closed the case despite a “promising lead” that looks to have been exhausted, and now he’s been left with no other option than to issue a renewed appeal to the public.
It may only be a slim chance, but the London-born aspiring musician is hoping that the woodwind duo can be recovered, acknowledging that it is “much easier for the saxes to be handed in if they are come across” rather than be replaced.
Things are hard enough for artists these days as it is, especially those who have already spent their time and money uprooting their lives and moving to a big new city like Manchester.
We encourage anyone with any potentially useful information to get in touch and/or report to GMP online, via the non-emergency 101 number, or get in touch with Crimestoppers anonymously.
Fingers crossed we can get the tools of Conor’s craft and his grandfather’s before him back safe and sound – can you help?
England given potential advantage against Norway after reports of illness in World Cup camp
Danny Jones
England may have just been given a potential advantage ahead of the 2026 World Cup quarter-final against Norway, as it’s said that multiple players have been feeling sick of late.
Now, we’d never wish illness upon anyone… BUT, you certainly won’t hear us complaining about this one.
Yes, according to head coach Ståle Solbakken, some of his teammates haven’t been at their best over the last few days, but he has assured supporters that everyone is recovering well.
Speaking to the media before the upcoming clash, the manager said: “We’ve really only had Jorgen [Strand Larsen of Crystal Palace] who has had a fever, but then there’s been a bit of coughing and rasping scattered throughout [the national squad].”
He’s also admitted the Three Lions will be a tough challenge.
However, the initially reported ‘sickness bug’ is now being played down, with Solbakken noting that with his wider travelling camp having to contend with temperatures, altitude, air conditioning, flights, “changing rooms and all that […] it would be strange if something or other didn’t crop up.”
So, while it may have been exaggerated to a degree, they’ve certainly not been 100%.
The Scandinavian outfit are based at a training complex in Greensboro, North Carolina for this year’s World Cup – their first in nearly three decades – and have had to fly all across the United States for their matches in Boston, New York and Dallas thus far.
Once again, though, even the team doctor has told Norwegian press that the claims have been blown out of proportion, citing “very little fuss considering that we have been close together for almost six weeks”, and insisting that “all players are healthy now”.
Even James Corden was quizzing the opposition on the claims ahead of the fixture:
When asked about the truth in the headlines by domestic news outlet Nettavisen, he even went on to add: “So great that they believe this. We are in control.”
So perhaps there is a bit of sensationalism and/or gamesmanship at work, but that won’t stop us from hoping for a second that there’s even a shred of weakness to be capitalised on.
It remains to be seen just what condition both teams are in after the respective round of 16 thrillers – especially Thomas Tuchel’s side, who had to do it the hard way with 10 men against Mexico in that exhausting first knockout tie – but we’ll take whatever glimmer of hope we can that luck is on our side.
And regardless, it’s given England fans online plenty of material to have some fun with ahead of what is no doubt set to be another very long and stressful night this weekend.