There’s a crisp festival happening at a bar in Stockport this weekend, and we are absolutely obsessed with the idea.
Bask, the Stockport bar that’s become one of the region’s best nights out according to our very local Stopfordian, is laying on bowls upon bowls of crisps as part of its first-ever crisp festival.
Even better it’s entirely free – with both entry to the festival and the crisps themselves costing punters absolutely nothing.
Taking place at the end of the bank holiday weekend, Monday 28 August will see Stockport bar Bask roll-out tables full of crisps in a host of different shapes, flavours, and sizes.
And whilst it’s not been made entirely clear exactly which of our favourite crisps will be on offer on Monday, an A-board outside the bar definitely gives a hint.
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Promotional artwork for the crisp festival suggests you’ll find everything from Skips and Quavers to Wheat Munchies, Squares, Pringles and Monster Munch.
Packets of Hula Hoops, Wotsits, McCoy’s, Walker’s, Roysters, Scampi Fries, Doritos, and Frazzles also look set to make an appearance at the big crisp bonanza.
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Sharing the news on Twitter, Bask wrote: “You might’ve seen our events board stating CRISP FESTIVAL, and wondered what the hell that is? Well I’ll tell ya… On bank holiday Monday, August 28th, between 2pm – 6pm, we’re hosting the very first FESTIVAL OF CRISPS to take place in Stockport.”
They continued: “We’ll have tables and tables of bowls of crisps, literally as many brands as you can think of, saddled up next to bread and butter to make the ultimate crisp butty.
“Not only that, we’ll have a resident Bask DJ dropping some cheesy beats to soundtrack your day whilst you crunch.”
“And because we’re good to you, it’s free entry and FREE crisps. Go on then.”
Kicking off at 2pm and running until 6pm, head down to Bask this bank holiday Monday to get your ultimate crisp fix.
Featured image – Bask
Eats
The Wigan cafe with pancakes so good it has queues down the street
Daisy Jackson
Mayhap Coffee in Wigan is clearly doing something right – walk past on any given weekend and you’re likely to see a polite line up people waiting outside its doors.
They’re queueing up for what’s become one of Greater Manchester’s very best brunches and coffee spots.
Tucked down a quiet street in Tyldesley, Mayhap Coffee is a proper indie that’s become a firm favourite with the local community since opening two years ago.
Rain or shine (and it’s usually rain in Wigan), locals make the pilgrimage to Chapel Street for their fix of pancakes, coffees and brunch dishes.
As it’s walk-in only, you’ve got to really commit to get a seat in this cosy spot – but it is always, always worth the effort.
Hero dishes here include their huge pancake stacks, which are always lauded as some of the best in Greater Manchester, and their tower French toasts, including the monthly specials.
As time’s gone on, the Mayhap Coffee French toast has taken the shape of tiramisu, apple pie, and even Easter egg.
But you know what never goes out of style? Banoffee fudge French toast, that’s what. This is a literal cube of delicious brioche wearing a wizard’s hat of mascarpone on top.
Another star of the show is the humble beans on toast, elevated here with their own baked beans recipe, lashings of two different cheeses, and a fried egg on top if that’s what you fancy.
There’s also an nduja scramble, where this spicy, melty sausage is cooked in with fluffy eggs before being loaded onto toasted farmhouse bread and topped with feta and spring onion.
Queues at Mayhap. Credit: Instagram, @mayhapcoffeeBrunch dishes at Mayhap Coffee. Credit: The Manc Group
Mayhap takes its coffee seriously and really knows its stuff, with a team who are more than happy to explain exactly what and why is going into your morning brew.
Its charming exterior is all thanks to a designated High Street Heritage Action Zone, which has seen several shop fronts in the area brought back to their glory days.
The sash windows at Mayhap Coffee now look almost exactly as they would have in 1895.
Shame those Victorians never got to experience the delights of a Mini Egg pancake stack, though…
Huge food hall, luxury shops and more set to open at Manchester Airport
Daisy Jackson
Manchester Airport has today revealed details of more than 20 new shops, bars and restaurants that will open at its shiny new Terminal 2 next year, including a huge new street food hall.
Everything from luxury retail units to a new pub will be opening to cater to passengers before they jet off on their holidays.
Manchester Airport has lined up an impressive array of food, drink and retail for this final phase of its £1.3bn transformation programme.
This includes the airport’s first ever Wetherspoons pub, a Chanel makeup and skincare boutique, a Pandora, Greggs, and Joe and the Juice.
Terminal 2 at Manchester Airport will also include plenty of local food names again – you’ll be able to indulge on Gooey bakes in the new food hall, visit an expanded Amber Alehouse from Seven Brothers Brewery, as well as visiting the existing locations of Pot Kettle Black, Archie’s and Sam Carlo.
The huge new phase for the airport, completing in Summer 2025, will feature a Boutique Mall home to brands like Chanel and a Fever-Tree cocktail bar, as well as a high street-style strip called The Avenue, where passengers will find LEGO, Pandora and Rituals.
Of the 22-strong list of new businesses joining the Manchester Airport, a big name is the 472-seat market hall-style street food venue, which will have seven different kitchens within it, including a Gooey dessert bar.
The Great Northern Market will feature a diverse range of world street food options including pizza, Mexican food, noodles and more, with a regularly rotating offering.
The Great Northern market has been created with street food pioneer Dominic Cools-Lartigue, the founder of food markets Street Feast and Dalston Yard, and Airport Retail Enterprise.
The Great Northern market is part of the new phase of Manchester Airport. Credit: MAG
Alongside it will be the first JD Wetherspoon’s pub at Manchester Airport, which will feature nods to sporting greats of the North in its decor, as well as brands like Upper Crust, Starbucks, and WHSmith’s Grindsmith Café.
A new World Duty Free store will span a whopping 2,165sq metres, packed with names like Christian Dior, Gucci, YSL and Charlotte Tilbury, plus other luxury and beauty brands, premium liquor, souvenirs, food and drink, and loads more, with smaller ‘Express’ stores dotted through the terminal.
Manchester Airport’s £1.3bn transformation project has been ongoing for almost a decade, said to be generating 16,400 extra jobs by 2040 as a result of the economic activity stimulated by the expansion of the airport and its route network.
More than 30 million passengers have already used the Terminal Two extension since the first phase opened in 2021.
A planned extension to the Amber Alehouse by Seven Bro7hers at Manchester Airport. Credit: MAG
Chris Woodroofe, Managing Director at Manchester Airport, said: “We are really proud to connect the North to the world – and now through our brand new Terminal 2 we’re able to do that in a setting that rivals any airport in any major capital city.
“The new shops, bars and restaurants we’re adding in the second phase of the development of Terminal 2 will really elevate the experience and help people feel like they’re starting their holidays at the airport.
“Whatever your budget and preferences, you’ll be able to find something to your tastes in Terminal 2.
“Not only that, you’ll also be able to enjoy modern, world-class facilities and one of Europe’s most extensive route networks – so wherever you’re travelling, you’ll be able to start your trip in style.”
John Butts at Director, Airport Retail Enterprise, added: “We are delighted to be such a huge part of the new Terminal 2 expansion and to be bringing a food market to Manchester Airport.
“Manchester’s food and beverage scene is world class and food market halls have played an integral role in this culture – they offer choice, convenience, speed and the buzz of communal dining at an affordable price.
A new duty free will also be added to Manchester Airport Terminal 2 along with the new food and drink offerings. Credit: MAG
“We’ve brought together a fabulous team including those behind Manchester icons Gooey and Dominic Cools-Lartigue, the founder of food markets Street Feast and Dalston Yard. We are bringing local suppliers to a fantastic open space which will include murals hand-painted by local artists.
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“Airport dining has never looked better and it is our vision that Great Northern Market will rival any high street experience.”
Richard Jackson, Retail Director at Manchester Airport, said: “We are proud of the world-class facilities on offer in Terminal 2, and a key part of our vision for the finished terminal is to provide an unrivalled experience for passengers shopping and dining before they catch their flight.
CGI of the new premium ‘high street’-style retail offering at Manchester Airport Terminal 2. Credit: MAG
“We’re delighted to be bringing such a varied offering to the second phase of our brand-new Terminal 2, with local brands complemented by well-known high street names and options to suit every budget.
“We’ve worked hard to make sure we’re bringing exciting, classic brands like Chanel and Pandora to the airport as well as Fever-Tree opening a statement cocktail bar and our very own Lego store – while also making sure people have the brands they love to see in an airport setting like Wetherspoon and Greggs.
“On top of that our Great Northern Market will be a unique airport offering – allowing people to enjoy the popular ‘market hall’ style dining experience with a range of individual street food style pop ups around a central eating area. It will let groups of people dine together while being able to choose from a range of different and varied menus.”