More images have been released giving a glimpse of how Fenix, a luxury new Mediterranean restaurant in Manchester, will look when it launches in November.
The new restaurant promises to deliver authentic and high-end contemporary Greek food from its site in Spinningfields, with a dazzling interior to match.
Fenix comes from the team behind Tattu, widely considered to be one of Manchester’s best restaurants, under their Permanently Unique hospitality group.
And anyone who signs up for the newsletter will get exclusive access to bookings – and get the chance to be the first to dine at Fenix for their 50% off food soft launch.
Their newest venture has been inspired by the fine-dining scene of Mykonos, and will focus on modern Greek-Mediterranean cuisine, breath-taking design, live sounds and cutting edge light technology designed to mimic the setting sun and rising moon across the Greek isles.
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The latest set of images released by the new Manchester restaurant give a new glimpse of how the site will look come day and night.
A huge central kitchen where contemporary Greek food will be live-fired in front of diners. Credit: SuppliedA huge tree and gold fauna will be the stars of Fenix’s beautiful restaurant interior. Credit: SuppliedFenix when the lighting transforms it to a moonlit Greek island. Credit: Supplied
Features inside include driftwood dining chairs, stunning stone floors, huge plumes of grasses, and carved stone walls.
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Much like Tattu with its legendary cherry blossom tree, Fenix will use nature as its show-stopper, from the dense canopy of gold fauna hanging overhead to the twisting olive tree reaching between floors.
A video shared on Fenix’s Instagram pagealso shows a wall of flames flickering above the bar space.
Fenix looks set to be one of Manchester’s most beautiful restaurants.
Bringing a taste of the Mediterranean to Manchester will be executive head chef Ippokratis Anagnostelis (who has worked across the best establishments in Mykonos and Athens) and head chef Zisis Giannouras.
Their vision for Fenix will see tables filled with dishes to share amongst friends and family, promising to take traditional dishes from the best Greek restaurants and reimagine them for modern diners.
Influences will of course come from the chefs’ beloved Greece, as well as South America and Asia.
Cutting-edge lighting will transform Fenix’s restaurant from sunset to moonlit night. Credit: Supplied
Dishes will include everything from fresh pita served with grilled aubergine, tomato confit and feta espuma, hummus and a smoked Taramasalata with fresh white fish roe cream, to hearty portions of spiced beef meatballs, grilled octopus with Aegean fava beans, shrimp ‘Saganaki’ and Wagyu beef dumplings.
Dishes will be flamed live in front of diners on a spectacular charcoal fired grill, located at the heart of the space.
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Also on offer are a wealth of pasta and rice dishes, a ‘Raw’ menu including Sea Bass ceviche and steak tartare, clay pot roasted leg of lamb folded in vine leaves, and Tiger prawns with yuzu sauce.
Fenix will bring a taste of Mykonos to Manchester. Credit: Supplied
To compliment Fenix’s food offering, the site will also be home to one of the city’s best bars, headed up by Will Meredith.
The ground floor will be transformed into a vibrant luxury drinking den, with live DJs and service running into the evening.
Will has drawn inspiration from his Greek heritage and the stories of ancient Greece to create a drinks menu that splits into four sections: Earth, Water, Fire, and Wind.
Each of the 16 innovative cocktails will be served in custom glassware, and the bar team will even be carving every piece of ice into boulder-like shapes.
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Fenix will be offering 50% off food during its soft launch period for anyone who signs up for exclusive access to bookings at www.fenixrestaurants.com.
Manchester’s beautiful winter Teepee is back, with free pints this weekend and live music every day
Daisy Jackson
Nothing heralds the arrival of the autumn/winter seasons quite like the appearance of The Oast House’s beautiful winter Teepee.
The popular seasonal space is officially reopening its doors this weekend, and inside you’ll find roaring fires, a giant disco ball, live music, and plenty of pints to keep the colder months feeling a little less grim.
After giving its beer garden a major glow-up this spring and hosting a summer packed with live music, The Oast House is bringing back one of Manchester’s favourite winter hangouts – and it’s kicking things off with a proper belter of an opening weekend.
We’re talking twinkling fairy lights, faux fur throws, and a dedicated bar pouring Staropramen fresh from the tank, all inside its massive winter Teepee.
And there’s even better news for the first few through the door.
To celebrate the Teepee’s return, The Oast House team will be cracking open a full tank of fresh Staropramen on Saturday 10 October, with free pints up for grabs for the first 440 guests.
There’ll be live music every night in the winter TeepeeManchester’s cosiest venue is back
The Teepee will be keeping things lively seven nights a week throughout autumn and winter, with The Oast House’s much-loved Open House programme moving indoors for the season.
Expect everything from Bandeoke and Musical Bingo to Retro Sounds and Oast Acoustic sessions, meaning there’ll be something different on the cards every night of the week.
The venue’s free monthly live music festival, Oast House Live, isn’t going anywhere either. It’ll continue inside the Teepee on the last Saturday of every month, bringing even more live music to the heart of Spinningfields.
Of course, it wouldn’t be The Oast House without a menu worth getting stuck into.
The kitchen will be serving up its 12-hour-brined rotisserie chicken, alongside a line-up of tempting sides like Ziggy Fries tossed in chicken salt and chicken butter, cheddar and onion slaw, and charred corn on the cob drenched in house-made Scotch bonnet butter.
Food in The Oast House Winter TeepeeThere’ll be 450 free pints given away on SaturdayRotisserie chicken
And if you’re after something a bit different, the house-special ‘addictive’ Chicken (T)oastie is one you won’t want to miss.
Sundays are all about the roast, too, with the kitchen dishing up its signature rotisserie chicken alongside chicken-butter roasties tossed in chicken salt, all the trimmings and bottomless house chicken gravy.
Basically, if you’re after somewhere to escape the cold without sacrificing a good night out, you know where to head.
The Oast House and its Winter Teepee are open daily from 11am until late throughout the season.
The Oast House Winter Teepee opens Saturday 10 October, with free Staropramen pints for the first 440 guests.
For more information and to book your table, head HERE.
Science and Industry Museum’s adults-only ‘after hours’ event returns with a Halloween twist this month
Emily Sergeant
A popular adults-only ‘after hours’ event is returning to Manchester later this month… and there’s some spooky surprises in store.
If you need an excuse to leave the little Mancs at home, or you just fancy releasing your inner child, then one of Manchester’s most visited museums might have just what you’re looking for, as the Science and Industry Museum has announced that its popular After Hours event especially for adults is returning for one night only at the end of the month.
The museum will become your playground once it’s closed for the day as you settle in for a unique evening of live music, giant interactive games, and spooky surprises for Halloween.
Science and Industry Museum’s adults-only ‘after hours’ event returns with a Halloween twist this month / Credit: Science Museum Group
The Museum’s permanent galleries and displays will be open after hours, so you can get hands-on with science in Experiment, meet mighty machines in the Textiles Gallery, and discover Manchester‘s rich legacy of industrial innovations, creativity, and world-changing ideas in Revolution Manchester.
You’ll also get free access to the popular Horrible Science: Cosmic Chaos exhibition, which just opened earlier this year, and get to indulge your playful side in Power Up – with more than 150 consoles to choose from in the ultimate gaming extravaganza.
Especially for spooky season, you can look forward to some very special one-off events too, like stellar performances from Manchester drag royalty, Anna Phylactic, a cosmic cabaret with live vocals, and a monster mash-up soundtrack guaranteed to get you into the Halloween spirit.
There’ll also be a chance to meet Albert Slime-stein – a larger-than-life monster popping up the museum as part of Halloween in the City’s iconic Manchester Monsters trail.
And as this is an adults-only event, the museum’s events bar will be open on the night, serving up a wide range of wines, beers, and non-alcoholic drinks to wet your whistle while you’re looking around, with some delicious food to accompany too.
Museum After Hours is happening on Thursday 29 October from 7pm-10pm, with tickets setting you back £12 each or £6 for concessions.