Tampopo is something of a Manchester institution at this point – it’s been serving up vibrant and flavourful food from across South East Asia since 1997.
Over the last almost-three decades, the brand has brought everything from noodles and curries to street food and loaded fries to the city.
Tampopo has sprawled to new locations from its original spot on Albert Square, with other restaurants in Greater Manchester at the Corn Exchange and the Trafford Centre (as well as a couple of spots in London).
While the menu is ever-evolving, some things at Tampopo have never changed – fun, bright interiors, authentic ingredients, and dishes that pack a proper punch.
The restaurant has recently launched a brand new menu – called ‘Same same but different’ in a playful nod to the well-known Thai expression – that’s bringing back some classic dishes with a twist.
Signature dishes include Yamato fillet steak, served medium rare and simply with fresh garlic, black pepper and sake; and Thai fried whole sea bream with fresh mango, Thai basil and oyster sauce.
Yamato fillet steakPad Thai with noodlesThai fried whole sea bream
There are familiar favourites from South East Asia like their take on pad Thai, where the silky noodles are encased in a thin omelette; Japanese chicken katsu; and a sharing platter piled with chicken satay, sticky wings, corn fritters, Bali pork belly, and kimchi and cucumber salad. Oh yes – and loaded curry fries to die for.
Tampopo has a decent list of Asian small plates too, like a delicious and fresh Szechuan Soy pork belly served thinly sliced with cucumber, soy, garlic, chilli oil and spring onion.
Tampopo even does brunch, including a Thai-style omelette, bubble waffles with honey, chicken and bacon, a crispy avocado stack, bacon and egg roti, and a protein filled Bang Bang steak and eggs.
The independently-owned restaurant spent a year researching these new dishes, including research trips to Hong Kong, all to bring these modern Asian flavours to Manchester.
David Fox, Tampopo Co-Founder said: “The new Tampopo menu has been over 12 months in the making. It allows guests to interact with the menu in a way that is new and unique for us.
“Our small and large plate options make it easier to graze, share, taste more, stay longer. This is how many people like to eat in the East – food is at the heart of every interaction.
“We’ve taken inspiration from restaurants in some of the most exciting global cities in the world like Hong Kong and Bangkok.
“There’s an expression in Thailand ‘same same but different’ which is what this menu is – we’ve kept all the things everyone loves, it’s the same Tampopo but you can also experience us in a completely different way with this menu.
“We’ve worked hard to keep the prices affordable and to listen to the feedback of guests – this menu reflects the tastes of people in Manchester.
“As an adopted Mancunian I feel that Manchester is a city that has its arms wide open – to new people and flavours and so we think this new menu will be welcomed.”
The new Tampopo menu is available now at its restaurants on Albert Square, The Corn Exchange, and The Trafford Centre. See more HERE.
Aspiring artists can get their work displayed on one of the biggest digital screens in Manchester
Danny Jones
Are you a budding artist looking to get your work seen or know some who is? Well, you might want to pay attention because there’s an opportunity to have your creation seen by countless passers-by and on one of the biggest displays in the entire UK over at the Printworks.
If you’ve passed through the much-loved hospitality and leisure complex over the past year or so, you’ll have noticed their roof is now no longer a roof at all, really; the striking ceiling is now a constantly moving image and the largest of its kind in all of Europe.
Meaning that anyone who got their artworks on there would effectively be securing one of the biggest displays and public installations on the continent.
As Printworks themselves put it: “This isn’t just a screen; it’s an artistic stage viewed by millions of visitors every year, with the power to turn a single artwork into a 360-degree sensory experience.”
With that in mind, they’re giving one lucky individual the chance to grab the spotlight and see their creative expression plastered on the 1,000m² wraparound LED canvas.
“Supporting emerging talent and seeing fresh, creative perspectives is always inspiring, and I can’t wait to see what these young artists bring to the table! It was so surreal seeing my artwork on the digital.”
Past installations have included the ‘Spaces Up-Above’ exhibition by world-renowned light artist, Rupert Newman, as well as an International Women’s Day showcase by Heitzman herself, as a fellow Manchester-based creative.
In case you need a better idea of the sheer scale of this screen and why this is such an exciting opportunity for up-and-coming local artists, here’s how they celebrated Oasis returning to Manchester for their Heaton Park reunion gigs this week:
Synchronised with sound and added motion effects, the competition is now open to students who are currently enrolled in college, university or art school.
Better still, you don’t even have to be from or based in the area to take part – this is a nationwide competition hoping to spotlight the best talents in the UK.
All you have to do to enter this exciting competition in Manchester is simply provide Printworks your details and upload your artwork of choice HERE by Sunday, 3 August.
Nostalgic ready-to-drink Breezer makes UK return after a decade
Daisy Jackson
An iconic ready-to-drink favourite has launched back into the UK – oh yes, Breezer is back.
First launched in the 1990s, Breezers – then pitched as an ‘alcopop’ – were a staple on dancefloors and at barbecues right across the UK.
And now Bacardi has decided to bring these delicious, fruity, easy-drinking bottles back to British shores.
There are three new flavours to try as Breezers return to your fridges – Zesty Orange, Zingy Lime, and Crisp Watermelon.
And Breezer launched back into Manchester last night with a suitably memorable party, turning a spot in the Northern Quarter into a corner shop.
The ‘local Cornerbop’ was stacked with your usual essentials, plus shelf after shelf of these colourful glass ready-to-drink bottles.
Inside the Breezer ‘Cornerbop’ corner shop in ManchesterBreezer is back, in three new flavours
The Breezer relaunch party saw Tarsza and Rennie Peters spinning nostalgic anthems with a modern twist at a pop-up party in a corner shop.
Steve Young, business unit director for Bacardi in the UK & Ireland, said: “We know there is a lot of love for Breezer in the UK, and we are confident a new generation of consumers will fall in love with the new Breezer.
“RTDs are booming, however, the Flavoured Alcoholic Beverages category could do with a bit more excitement. By bringing back Breezer we’re definitely putting the fruity taste into FAB.”
The iconic ready-to-drink classic is back – and better than ever.