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Biscoff McFlurrys and Chicken Big Macs are coming back to the McDonald’s menu

OH, and there's a new Biscoff Frappe too... stunning.

Emily Sergeant Emily Sergeant - 3rd April 2024

The Biscoff McFlurry and Chicken Big Mac are both returning to the McDonald’s menu across the UK in a couple of weeks time.

Easter has been and gone now, and so it’s sadly time to wave goodbye to the legendary Creme Egg McFlurry for another year – but thankfully, when we have to part ways with one ice cream dessert, McDonald’s usually comes through with another to replace it and fill the McFlurry-shaped hole in fast food fans’ hearts.

And what better way to fill that hole than with the long-awaited return of the now equally-legendary Biscoff McFlurry?

After being released to serious fanfare for the first time in the UK last June, and undeniably going down a treat, with countless Maccies customers having been calling for its return ever since, the fast food chain has now announced that the Biscoff McFlurry will be making a long-awaited comeback later this month.

It’s return is alongside a handful of other returning favourites and even some exciting newbies too.

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Returning for a limited time, and setting you back just £1.99 for the full size or £1.59 for the mini, the Biscoff McFlurry features a Lotus Biscoff biscuit crumb swirled onto the soft serve ice cream to give it that extra crunchy taste.

Another popular product making an eagerly-awaited return is the beloved Chicken Big Mac, while some other returning gems include the Galaxy Caramel Pie, and the Galaxy McFlurry to accompany it.

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When it comes to new menu additions, customers can tuck into the new Quarter Pounder Deluxe for £4.89, which is a take on the classic Quarter Pounder and features a 100% beef patty served with mustard, ketchup, onion, lettuce, mayonnaise, juicy tomato, pickles, and two cheese slices inside a toasted sesame seed-topped bun.

A Maccies meal isn’t complete without a cheesy side, and new to the lineup this time are the Cheese and Herb Melts – which are five cheese and herb melts made with a blend of mozzarella and Emmental cheese, tossed in a herb coating and served with a rich tomato dip.

But, by far the most exciting newbie has to be the Biscoff Frappe.

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Joining the limited-edition lineup to complement the Biscoff McFlurry in the best way possible, the Biscoff Frappe has a vanilla-flavour base, and is blended with ice and Biscoff biscuit crumb, before being topped with caramel cream and a Biscoff biscuit crumb dusting.

Read more:

The McDonald’s limited-edition Spring menu is launching at restaurants nationwide, including across Greater Manchester, from Wednesday 17 April onwards.

Featured Image – McDonald’s