Greggs has announced that one of its fan-favourite vegan pasties has returned for a limited time only, but vegans aren’t too happy about it.
In fact, some would go as far as to saying they are pretty “gutted”.
After teasing its comeback for the past couple of days now, with fans of the beloved bakery chain doing some hardcore sleuthing work to try and figure out what it was, Greggs finally took to social media this morning to announce that the Vegan Sausage, Bean and CheeZe Melt is back on the menu at stores nationwide.
The chain explained that after a three month hiatus from the menu to make way for the Vegan Festive Bake in November, the Vegan Sausage, Bean and CheeZe Melt is making a comeback, and is now available to tuck into from just £1.90.
In case you’re unfamiliar with the bake, the vegan-friendly version is designed to mirror the original and much-loved Sausage, Bean and Cheese Melt, and is also wrapped in layers of golden puff pastry – but instead of the classic filling, it’s loaded with pieces of vegan sausage, grated original and mozzarella flavour vegan cheeZe, and, of course, baked beans.
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Greggs says the pasty’s return follows “pleas from fans”, who’ve been encouraging it to reintroduce the item back to the menu.
But if social media’s been anything to go by this morning, it looks like those pleas have been somewhat drowned out by disappointed vegans and non-meat eaters who were hoping it would be the popular Vegan Steak Bake returning instead.
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Greggs announces return of fan-favourite pasty – but vegans are ‘gutted’ about it / Credit: Greggs
“What has happened to the vegan steak bake? I know I keep banging on about it, but they don’t even stock them in my local Icelands anymore. Miffed,” another fan wrote, while a third added: “The vegan steak bake is so much better than the vegan sausage, beans and cheese.”
Another fan wrote: “Gutted – was hoping for the vegan steak bake.”
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While some fans seemed to be happy about it, the general consensus seems to be that the announcement was “pretty disappointing” after they were left waiting all week to find out would be returning.
For those disappointed fans though, Greggs has already launched a new selection of new meat-free menu items this month – with the introduction of the Vegan Southern Fried Chicken-Free Baguette, Vegan Chicken-Free Goujons, Vegan Chicken-Free Cajun Roll, and Warm Winter Vegetable Soup.
The Vegan Sausage, Bean and CheeZe Melt is now available in all Greggs shops across the UK.
Featured Image – Greggs
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Classic FM will be back playing calming music for anxious pets this Bonfire Night
Emily Sergeant
Classic FM will be back playing calming music for anxious pets during this year’s fireworks season.
Bonfire Night may be loved by us humans for the spectacular firework displays and all the festive-themed activities that come along with it… but sadly, the November holiday isn’t quite so fun for our four-legged friends.
Loud bangs, flashing lights, and unpleasant strong smell of spent explosives are just some of the reasons why fireworks are frightening to pets.
Not only that, but with multiple bangs occurring from numerous displays across this time of year, pets are rarely able to pinpoint when and where the booming explosions are coming from, therefore creating even more anxiety around this time of year.
Classic FM will play calming music for anxious pets during this year’s fireworks / Credit: DESIGNECOLOGIST (via Unsplash)
Which is why, for the ninth year running now, Classic FM is once again teaming up with the RSPCA for two Pet Classics programmes packed with ‘the most soothing and comforting classical music’.
The music has been handpicked to help calm and settle any anxious pets.
A survey by the RSPCA revealed that almost two-thirds (63%) of animal owners reported their pet was distressed during fireworks season, and that playing relaxing music was the most common way (36%) to help calm or prepare their animal.
Presenters Dan Walker, Aled Jones, and Dawn O’Porter will each host a night of the specially created programme to help keep the nation’s pets calm through the whizzes and bangs.
Dan will present the first programme on Bonfire Night itself (Thursday 5 November), and then as celebrations continue throughout the weekend, Aled will be on hand to bring some peace to Friday 6 November, and Dawn picks up the baton on Saturday 7 November.
All three Pet Classics programmes will be broadcast from 5pm to 10pm, and you can listen on Classic FM or Global Player available across the UK.
Featured Image – The Manc Group
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What is the UK’s national dish? New survey reveals Brits’ pick in landslide victory
Emily Sergeant
If you’ve ever thought to Google the question ‘what is Britain’s national dish?’, then you probably came away thinking it’s chicken tikka masala.
But is that actually the truth? A new survey has disproved the claim, massively.
There’s no denying that chicken tikka masala – an Indian curry that’s actually widely thought to have been created in Britain – is a popular dish that’s loved by many, but despite what many headlines have claimed over the years, a new YouGov survey has revealed it’s not what Brits consider to be the country’s ‘national dish’.
YouGov conducted two online surveys earlier this month, made up of 2,079 and 2,104 adults aged 18+ living in Great Britain.
And, in their own words, Brits chose fish and chips as the country’s national dish, making it the ‘resounding’ winner with 49% of the vote.
What is the UK’s national dish? A new survey has revealed Brits’ pick in a landslide victory / Credit: The Manc Group
With nearly half of the overall vote, this puts fish and chips far ahead of the roast dinner in second place, which only 24% of people picked – including the 6% who made sure to specify a beef roast.
In fact, only 3% of Brits actually name chicken tikka masala as the UK’s national dish, although 52% in the survey did confess that they eat some form of curry at least once a month, so it is still a popular pick regardless.
Fish and chips is by far the most common answer across all generations too, according to the survey (45-50%), with the biggest difference between age groups being that 18-24 year olds are less likely to have nominated roast dinner and more likely to have chosen chicken tikka masala instead.
What do Brits say is the UK’s national dish?
Fish and chips – 49%
Roast dinner – 24%
Chicken tikka masala – 3%
Curry (non-specific) – 2%
Full English breakfast – 2%
Bangers and mash – 1%
Cottage or shepherd’s pie – 1%
Other – 3%
Don’t know – 15%
The survey also showed that, of the three top contenders for the UK’s national dish, roast dinners are the most frequently eaten, as 52% of people said they eat them on a monthly basis – including 16% who do so every week.
Aside from the frequently mentioned dishes, some survey respondents also gave shoutouts to the full English breakfast (2%), bangers and mash (1%), and cottage or shepherd’s pie (1%).