A Manchester-based health food company is offering you the chance to “kick start your healthy eating plan” at an incredible discounted price.
fitchef UK is helping people to “continue eating their favourite restaurant foods”, all while “limiting their supermarket shopping” to keep safe amid the coronavirus (COVID-19) pandemic by offering an impressive 30% off when you place your first pre-prepared meal package order.
Unfamiliar with the popular health food company?
fitchef is a meal subscription and delivery service for busy people who love to eat “proper food”, but just don’t have the time to cook or devise healthy meal plans that are worth sticking to.
The meal prep business provides customers with restaurant quality-food straight to their door every week.
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Simply put, fitchef – which is run by chefs is run by chefs Will Lee and Matt Williams – provides you with all of your midweek meals through a personalised menu offering of breakfast, lunch, dinner and snacks, so you never have to worry about preparing your food in advance ever again.
fitchef also proudly made headlines earlier this year after being “top of the list” for Coronation Street’s Colson Smith during his impressive health, fitness and weight loss journey.
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And now, this unmissable 30%-off offer is ready to make the most of during lockdown.
Fitchef UK
Launching the new offer across its social media platforms, fitchef UK said it aims to “take the stress out of meal planning at the click of a button”.
The exclusive discounted offer provides customers with five breakfasts, lunches, snacks and dinners delivered directly to their door with contact-free and COVID-safe drop off every Sunday, so there is “no need to go to the supermarket for your weekly shop”.
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fitchef will provide all the meals you need to keep you eating well and it’s cheaper than a takeaway too, so you can “keep eating your favourite restaurant-style meals throughout lockdown”.
Packages are available for meat eaters and vegetarians across a variety of calorie totals.
If you don’t quite find something that suits you though, you can also create your very own bespoke package with your personal choice and combinations of meals on a rolling subscription, which can be cancelled at any time.
Fitchef UK
And if all of that wasn’t brilliant enough as it is, a donation of £1 from every new order placed through the deal will go directly towards food poverty relief charity FareShare GM, which aims to feed some of Greater Manchester’s most vulnerable and in-need communities.
You can use the code EATATHOME to access to 30% off for your first order.
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For more information about fitchef UK and to kick-start your lockdown eating plan, you can check out their website and place your orders here.
Northern Quarter favourite Pie and Ale has sadly closed down
Danny Jones
Beloved Northern Quarter eatery and pub Pie and Ale has sadly and quietly closed its doors this week in yet another gutting bit of news for the Manc hospitality sector.
Known for its legendary homemade pies, great selections of ales, craft beers and lagers, not to mention a great little pub when it comes to watching live sport, it’s long been considered an NQ institution.
Unfortunately, however, as confirmed by a sign posted in the window, Pie and Ale has now closed for business after more than a decade.
Safe to say, we’re absolutely gutted, as we’re sure everyone else is.
Credit: The Manc Eats
While no official announcement has been made on their social media as yet, which will no doubt receive love and sadness from its loyal following, the sign in the window simply reads: “Pie and Ale has unfortunately ceased trading. Apologies for any inconvenience.”
The local favourite which was always hailed for being great value for money – celebrated especially for its popular pie and a pint for under a tenner deal – also served up great nibbles and light bites as well as dessert specials.
Although the Lever Street spot previously shut down for a short spell back in 2018 due to what they labelled as “unforeseen circumstances” before reopening just two months later, this latest update looks pretty definitive.
Sister-site Bakerie also ceased trading back in April 2019, with husband and wife founders, Alyson Doocey and David Cook, admitting that all independents had been “feeling the squeeze”.
While we have few other details at this stage, it does look like Pie and Ale has indeed closed down for the foreseeable future.
A mainstay on our list of the best pies in Manchester since day dot and just the latest in the list of losses in 2024 so far, they will be sorely missed.
We sincerely hope this is like last time and will keep our fingers crossed that we see the pie pros and expert pourers back in business at some point.
Two Greater Manchester restaurants have been named in Time Out’s 15 best restaurants in the UK
Danny Jones
Not one but two restaurants in Greater Manchester have been named on Time Out‘s list of the 15 best restaurants in the UK.
The highly regarded lifestyle magazine is always pumping out these rankings across the board and with decades of pedigree behind them, it goes without saying that people still take their recommendations very seriously – ourselves included.
So, when we saw that a pair of local food spots were named on the most recent round-up, flying the flag for Manchester’s thriving culinary scene, we were obviously buzzing.
But what two places have they picked out?…
Erst – Ancoats
Erst leads the Manchester front on Time Out‘s best restaurants in UK (Credit: The Manc Eats)
In at number three on Time Out‘s list of the best restaurants in Britain was the ever-impressive Erst, which we can confidently vouch for serving up some of the best food in the city centre just off Cutting Room Square for over half a decade now.
It’s one of those places that feels like it should have a Michelin star even if doesn’t have one right now, building a glowing reputation around two core pillars: incredible natural wine and stunning small plates.
Genuinely not that expensive considering the sheer level of quality on show, the magazine writers Leonie Cooper and Lucas Oakeley spotlight offerings such as the Cantabrian anchovies that are “excellently sourced and devilishly salty” as well as “inventive plates” like the mussels in escabeche with Marinda tomatoes, lardo and sourdough. Hard agree.
Second up for Greater Manchester is going to annoy all those ‘it’s always been Cheshire’ die-hards but we’ll absolutely be claiming this one; it’s Where The Light Gets In tucked away on Rostron Brow, right near Stockport‘s historic market square.
Boasting a green star from Michelin and an incredible wine-pairing selection to compliment every course, this vegetable-driven dining experience is one of the very best we here The Manc Eats have ever enjoyed.
The menu changes every time you visit and the entire place feels like something special and bespoke. Time Out describes it as serving up “plates of food have nothing to hide and showcase the best ingredients from the farmers and fishermen that chef/owner Sam Buckley has spent years building an intimate relationship with”, summing it by adding, “Sustainability has never tasted so good”.
We’re obviously biased but there are definitely a few more places around Greater Manchester that we’d throw in that for Time Out‘s list but, who knows, maybe they’ll make it on there next year?
Either way, we’re just happy to celebrate two absolutely top-tier eateries in two very distinct parts of the region – it’s not all just city centre spots and it never will be.
Are there any amazing Manc restaurants that you think should have made the list?
Emily Sergeant -
25th November 2020 
