A new survey has revealed that more than a quarter of UK adults have somehow never boiled an egg in their lives.
As unfathomable as it may sound to the remaining 75% of people who have stuck an egg in a pan of water and boiled it on countless occasions in their time, according to new research carried out by Waitrose, some 27% of the 4,000 UK adults surveyed just can’t relate.
And while that’s probably the hardest finding from the survey for most people to wrap their heads around, it’s not the only bizarre revelation on the list, as apparently, fewer than a fifth of people (18%) surveyed have made a salad dressing to take their greens to the next level, and less than half (45%) have ever baked a Victoria Sponge cake.
New survey reveals more than a quarter of UK adults have never boiled an egg / Credit: cook_inspire (via Depositphotos) | ccnull
On top of this, nearly half (46%) of the people surveyed admitted that they often get distracted in the kitchen and let pans boil over, while 38% revealed they have burnt something so badly the smoke alarm went off, and 23% have undercooked or overcooked a dish so bad that it’s actually inedible.
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46% of people say they ignore the sell-by dates on packaging, 38% use the ‘five-second rule’ for picking up food they’ve dropped on the floor, and 16% say they are happy to scrape the mould off food to eat or cook with it.
But despite all this, 35% of people surveyed still rate themselves as “very good” or “excellent” cooks.
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Aside from shocking stats, the supermarket‘s 2023 Cooking Report also took a closer look at how the nation’s kitchen habits have altered post-COVID and amid the rising cost of living crisis.
The shocking statistic was revealed as part of Waitrose’s annual Cooking Report / Credit: Pxfuel
The survey found that 20% of respondents say they are entertaining more at home due to the cost of living crisis, while four in 10 (40%) are happy to choose cheaper cuts of meat and more affordable ingredients to economise when entertaining, and 7% will ask friends to bring a dish or course along with them.
When it comes to how our cooking methods have changed, 32% of people said they couldn’t live without their microwave, and 12% said the same about airfryers.
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Waitrose said searches for “microwave meals” were up 71% on waitrose.com, when compared with the same time last year, while sales of microwaves were up by 13% at partner John Lewis.
Speaking on the findings of this year’s Cooking Report, Martyn Lee – Executive Chef for Waitrose – said: “Food is a daily joy and the cost of living crisis has hastened a change in how we cook [but] for too long we’ve been looking down on microwaves.
“You can do so much more in them than heat a cup of coffee.”
Home Bargains has announced a special two-day closure of all UK stores
Emily Sergeant
Home Bargains has, once again, announced it’ll be closing all its UK stores on both Boxing Day and New Year’s Day this year.
And it’s to make sure staff get a ‘well deserved break’.
After what has been yet another busy year for the retail industry, many workers have been left feeling like they could do with a little extra time off, which is why Home Bargains is following on with what has become a now-annual tradition by shutting up shop on two bank holidays.
All of our stores will be closing for Boxing Day & New Years Day.
Announcing the move in a post on social media, the discount retailer confirmed: “All of our stores will be closing for Boxing Day and New Years Day. We would like to thank all our colleagues for how hard you have worked this past year, and want you to relax and enjoy the Christmas break with your loved ones.”
Of course, this isn’t the first time the retailer has kept its doors shut on bank holidays.
Many shoppers will recall it has made the same decision to give hardworking staff a break every year since 2019.
Explaining a little more about the decision taken to close all its stores, Home Bargains said: “As a family-run business, we know the importance of being together at Christmas with those we care about most, now more than ever.
“This is our way of saying thank you to our colleagues for their continued hard work and dedication.”
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Two Greggs in Manchester will be serving their breakfast menu in the evening next week
Emily Sergeant
Who says breakfast has to end at 11am?
In news that’s set to be music to the ears of breakfast lovers in Manchester, Greggs is giving them exactly what they want.
We all know that brunch is a ‘thing’ by now, so now it’s time for brinner to make a name for itself instead, as Greggs has teamed up with Heinz to bring its much-loved breakfast menu back for tea time, kicking off from 4pm onwards.
The move comes as a new survey has found that the majority of Mancs (69%) admit to enjoying eating breakfast food in the evening, saying it’s ‘convenient and comforting’ – even ranking breakfast as a ‘more important’ meal than tea, as well (38% vs 36%).
Two Greggs in Manchester will be serving their breakfast menu in the evening next week / Credit: Greggs (Supplied)
Greggs says it has ‘lost count’ of the amount of customers that have tried to order breakfast items after the usual cut-off time, especially in Greater Manchester.
But luckily for those breakfast-loving Mancs, they can finally get their favourite breakfast and sauce pairing long after the morning rush is over next… but only at two Greggs branches, and only for a very limited time.
On Wednesday 14 and Thursday 15 October, the Heinz x Greggs Brinner collab will be available at Greggs St Mary’s Gate and Greggs Oxford Road, from 4-7pm only.
“We’ve lost count of the number of customers who have tried their luck ordering breakfast after 11am, so when Heinz came to us with the idea of making Brinner a reality, it felt like the perfect excuse to give the people what they want,” explained Zoe Harris, who is the Customer Director at Greggs.
“And let’s be honest, a Greggs Bacon Roll just wouldn’t be the same without a squeeze of Heinz Tomato Ketchup.”
Emily Sergeant -
6th July 2023 
