Italian TV chef Gino D’Acampo has spoken out against the Michelin star awards, calling the system ‘absolute nonsense’ in a recent interview.
Speaking at his new Cheshire restaurant Luciano, TV personality Gino D’Acampo was pretty damning when asked about the highly-prized rating system – saying that he ‘didn’t believe in it’ and thought it was ‘absolutely c***’.
Insisting that he didn’t want his cooking to be judged by people that ‘know less’, the TV personality pointed to his thirty-year cooking career as proof that he knows what he is doing.
Image: Instagram
According to reports in Cheshire Live, when asked about the area’s recent loss of its only star D’Acampo said that he didn’t believe in the star system and that he couldn’t accept the organisation.
He went on to call the majority of stars awarded ‘nonsense’ before adding ‘it is the best marketing ever’.
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He also jested that he would create his own ‘Gino Star’, insisting that he would go to a Chinese restaurant and ‘judge them’ – a reference to the fact that Michelin guides are published by a French tyre company.
Speaking to Cheshire Live, the chef said: “Most of the Michelin stars are absolute nonsense. It is the best marketing ever, but the worst idea ever. Because if you think about it, you get judged by people who know less than you.
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Image: Instagram
“I’ve been in Italian cuisine for 30 years, are you telling me that you’re going to get some French guy, he is going to come here and he is going to sit in my restaurant and judge the way I cook? I don’t think so.
“I’m not interested in the idea, and I’m not interested in restaurants that have got a Michelin star.
“It always upsets me when I have a friend of mine that maybe lost the star and they get so upset.”
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“You should not think about stuff like that. Cheshire should not think about a Michelin because they are a nobody. They are no-one. Who are they?
“Tomorrow I can come up with s**t like that. I can say, ‘I’m going to call it the Gino Star’. I’m going to go to a Chinese restaurant and I’m going to judge them.
Following the recent closure of a number of his Gino D’Acampo’s My Restaurants, including a longstanding site in Manchester’s Corn Exchange, the chef has launched a new eatery in Alderley Edge and hinted at plans to open a new restaurant in Manchester city centre.
Called Luciano, it will follow on from a successful Cheshire opening earlier this year and promises to bring premium Italian ingredients to metropolitan diners as part of a new, fine dining menu.
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Gino’s description of his new Luciano site seems to match that of the now-vacant Restaurant Bar & Grill on John Dalton Street, which was owned by Individual Restaurants – the company also behind Gino’s My Restaurant brand.
His new Manchester restaurant is expected to open in the city this summer.
Feature image – Instagram
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Michelin-recommended rooftop restaurant Climat has closed its doors with immediate effect
Daisy Jackson
One of Manchester’s top-rated restaurants has announced its shock and immediate closure.
Climat, which is set way up high in Blackfriars House with staggering views of Manchester city centre, has said that the Michelin-recommended restaurant is now permanently closed.
In a heartbreaking statement, founder Christopher Laidler said that Climat is ‘yet another casualty of the times we’re living in’.
Laying out the brutal reality of running a hospitality business, Chris wrote about ‘rampant food inflation’, an ‘ever-increasing tax burden’, and ‘the persistent cost of living crisis’, describing it as a perfect storm against hospitality.
Then delving deeper into the numbers, he shared that Climat has faced an eye-watering £112,000 electricity bill for its first 13 months in business – that’s 400% more than they’d budgeted.
That was chased by a 33% increase in staff wages, then a jump in business rates from £12,000 a year to £38,000 a year.
Couple that with reduced footfall and it’s ‘spelling disaster for so many’.
Climat has closed its doors with immediate effectClimat has laid their finances bare in their closing statement
He wrote: “Whilst I wanted to highlight these reasons for closure, in the naive hope the Government will start to listen before it’s too late for others, I want to acknowledge the fantastic work of our team over the last 3.5 years.
“The closure does not do justice to their efforts and dedication. I’d also like extend a huge debt of gratitude to our guests for their support, enabling us to build a nationally recognised wine list – our raison d’être.”
Signing off, he said: “I wish everyone the very best of luck in these challenging times. Bye for now, Christopher.”
Climat opened in late 2022, with an impressive wine list and a beautiful restaurant space overlooking Manchester.
It didn’t take long before it was added to the Michelin Guide, which wrote: “An open kitchen is the focus of the room, with its aromas filling the air, and the concise fixed-price menu includes well-executed dishes such as halibut with spinach and sorrel velouté, where the ingredient quality shines through.
“Wine is a feature with one side of the room acting as a bar and the carefully curated list deftly mixing traditional and modern styles.”
Claire’s is closing down stores in the UK and Ireland with more than 1,300 jobs set to be lost
Danny Jones
In another hit to domestic shoppers, Claire’s Accessories is closing down en masse across the UK and Ireland after entering into administration once again.
Falling into an unfortunate financial status for the second time in less than a year, Claire’s will be shutting down all of their standalone stores across Britain, along with their IE branches.
A total of 154 stores will soon disappear, with more than a thousand people set to be put out of work.
Once a mainstay of British high streets up and down the country, the accessory shop known for all things jewellery, piercings and more has ceased trading effective immediately.
Announced at the start of the week and the end of the first full month of Q2, it was confirmed that Claire’s closed their final locations on Monday, 27 April.
With administrators, Kroll, appointed to wrap up business proceedings, an estimated 1,300 English, Irish, Scottish and Welsh workers have now lost their jobs.
Founded way back in 1961 over in the United States, Claire’s has operated across the Atlantic for more than three decades.
However, with various other contemporaries and cheaper online options having appeared over the years, they’ve struggled not just to remain profitable but to compete full stop.
They most recently filed for bankruptcy in the US this past August (2025), with their Belgian, Spanish, and Dutch divisions having already called it quits.
Manchester location(s) have changed a lot over time, but now they’re on the way out (Credit: Arndale)
For many, the outcome isn’t all that surprising, but it will nevertheless be a sad loss for many who have seen multiple generations visit these venues over the years.
Georgina Pellant -
21st March 2022 
