When it comes to Sunday roasts, everyone likes theirs done in a particular way – normally however their mum cooks it.
Sometimes this leads to weird and wonderful combos. Sweetcorn, baby corn, mashed potatoes AND roasties (served together) all count as crimes against the roast in our book, as does adding ketchup and mayo.
Thankfully, there’s none of that to be found at Manchester restaurant Hawksmoor – one of the only London brands to launch in Manchester during the 2010s and successfully stay the test of time.
Image: The Manc Eats
Image: The Manc Eats
Housed in the former Victorian Courthouse on Deansgate, the steakhouse manages to be chic, glamorous and entirely unpretentious all at once, which is – we assume – how it’s become such a hit with Mancs where other London openings have, sometimes brutally, failed.
Whilst it’s pretty hard to beat the way your mum does it, I think it’s fair to say that Hawksmoor’s roast is a pretty strong contender for the best in the city. Even better, they won’t ask you to help with the washing up.
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Designed to share, roasts here can be split between two or three people – with starters, mains, sides and puddings all included and priced from just £50.
Mains choices include perfectly-pink cuts of bone-in prime rib, chateaubriand and sirloin, as well as Dartmouth lobster with garlic butter, whilst sides span the likes of creamed spinach, macaroni cheese, grilled bone marrow, carrots, roasties, cabbage and – or course — giant Yorkshire puddings.
We’re talking Yorkshire puddings bigger than your face, crispy beef fat roasties, unlimited jugs of bone marrow gravy, and an oozing skillet of cauliflower cheese made with a four-cheese blend of Ogleshield, mozzarella, Stichelton and ‘good Cheddar’.
When we visit, we’re also treated to half a dozen Vietnamese oysters to start – topped with soy sauce, micro coriander and a crispy onion that just adds the perfect amount of crunch to the otherwise firm-yet-slippery molluscs.
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Vietnamese oysters with crispy onion and micro coriander. / Image The Manc Eats
An Amaro Correcto and a Silver Bullet cocktail. / Image: The Manc Eats
The passionfruit pavlova and the Ambassador’s Reception. / Image: The Manc Eats
And for pudding? A tart passionfruit pavlova, featuring the most perfectly round meringue I’ve ever seen, and the famous ‘Ambassador’s Reception’, which nods to a nostalgic childhood favourite that Hawksmoor isn’t, for legal reasons, allowed to name.
Of course, being a steak house, the wine list here is excellent too – helped along by the fact that one of the co-founder’s mothers just happens to be a wine critic for The Guardian.
Frankly, you really can’t go wrong here. From the food, to the friendly service, to the bar offering, it’s not hard to see why this Manchester restaurant is the undisputed king of the Sunday roast – and then some.
Feature image – The Manc Eats
City Centre
Manchester Day is back with a ‘mammoth day’ of music-themed FREE fun next month
Manchester Day is making a grand return for 2025 this summer, and you can expect a day filled with loads of music-themed fun.
Oh, and it’s free fun at that… doesn’t get much better.
With a whopping 1.3 million music tourists expected in Manchester this summer – apparently a little band called Oasis is performing or something? First we’ve heard of it – and a massive lineup of live music legends set to take over venues and parks across the city these next couple of months, this year’s Manchester Day is aiming to get everyone ‘in the groove’.
Manchester City Council is working with outdoor arts specialists Walk the Plank on a programme that promises something for music fans of all ages and all musical abilities.
From the English National Opera teaming up with Manchester’s football fans, to community choirs, West End show tunes, juggling drummers, hip-hop wrestling, and loads more, this year’s Manchester Day has got all musical tastes covered.
Manchester Day is back on Saturday 26 July. 🎉
Inspired by music, expect pop-up performances, spontaneous sing-a-longs and have-a-go activities. 🎶
— Manchester City Council (@ManCityCouncil) June 2, 2025
As always, activities will be taking place right across the city centre – from St Ann’s Square to Cathedral Gardens, and everywhere in between.
Organisers say there will be plenty of chances throughout the day for visitors, both young and old, to get stuck in, try their hand at making music and maybe even uncover a hidden musical talent they didn’t know they had.
You can expect strum-along ukulele sessions, spontaneous sing-alongs, dancing to a steel pan band or some surprising Ska, and the stand-out music parade event travelling from St Peter’s Square to the Cathedral, with families invited to take a ‘musical meander’ through the city streets.
Manchester Day is back with a ‘mammoth day’ of music-themed free fun next month / Credit: Manchester City Council
“We’ve got a mammoth summer of live music coming up in the city this year, which means it’s only right that we max out on the music for Manchester Day,” commented Councillor Pat Karney, who is the Chair of Manchester Day, as this year’s theme was announced.
“Everyone in Manchester loves music, Mancs have music in their bones, there’s so much talent here – we’re either making it or playing it, and that’s why everyone’s on the guest list for this year’s Manchester Day to help us celebrate the music that Mancunians make best.
“We’ve got a fantastic day lined up, so loosen up those vocal chords, grab a guitar, grab your granny, all the family, and don’t miss it.”
There’s a bar in Manchester serving a bottomless cheese fondue with endless wine and beer, and it honestly sounds like the perfect treat.
While it might scream cosy winter night in, with a huge outdoor terrace, The Mews is also a firm favourite during the summer months.
Add in a board of melt-in-the-mouth charcuterie, springy pieces of garlic sourdough and a host of crunchy cheese biscuits, and you’ve got yourself the ideal afternoon if you ask us.
But there’s more. Alongside all that cheese and meat and bread, included in the price of The Mews’ bottomless fondue, cheese lovers can also enjoy 90 minutes of non-stop drinks.
Bottomless cheese fondue at The Mews on Deansgate in Manchester. (Credit: The Manc Eats)
Costing £37.50 each, included in the deal is a huge pot of melted Italian Fontina cheese served with homemade garlic croutons, sourdough crackers, and slices of British charcuterie.
You’ll also get to enjoy an hour and a half of endless pints of house pilsner and carafes of red or white wine to enjoy alongside.
Serving up to six people, the bottomless cheese fondue is available only when you pre-book, so make sure to get in touch ahead of your visit to let The Mews know that you’re coming.
If you’re not on the sauce, you can opt for the cheese fondue alone. Without the booze, it’s quite a bit cheaper at £25 for one, and £2.50 on top for any additional people who want to get stuck in.
Housed up on Deansgate Mews, just behind the main hustle and bustle of Deansgate, there’s plenty of space inside as well as a large, secluded terrace that is quite the suntrap (when the Manchester sun is shining).