Ramsbottom’s much-loved Chocolate Cafe has announced its closure over the weekend, saying in a heartbreaking statement that the hospitality industry is ‘on the brink of collapse’.
They said that it’s become unsustainable to run a business in the current economic climate, adding that the cost of living crisis has hit them ‘at both ends’.
The cafe and gift shop has been a staple of Ramsbottom’s food and drink scene for 15 years, selling handmade chocolates crafted in their workshop.
News of its closure has devastated locals, who say it will be a ‘huge loss’ to the community.
In its gut-wrenching statement written with ‘the heaviest of hearts and tears rolling in my eyes’, The Chocolate Cafe told its followers that Wednesday would be the last chance to buy its chocolates.
They outlined how some costs have rocketed by 40%, pushing them past the point of operating sustainably.
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The message titled ‘A sad farewell’ shared on their social media channels said: “I’ve been avoiding writing this post, as it means the end and I’ve been unsure if I’ve had the strength, but with the heaviest of heart and tears rolling in my eyes, we must announce we are closing.
“It’s not new news that hospitality is on the brink of collapse and despite every effort we just can’t continue. The cost-of-living crisis is hitting an at both ends, our much-loved customers have less in their pockets and goods and energy have increased by 40% and in some cases doubled. It’s just not sustainable.
“Our team have done some wonderful things and I’m proud of what you have done and despite our online business growing at an incredible rate, it’s just not enough to support the hospitality side of our business.
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“Our online business will be open till Wednesday, and if you want your last chance to get your favourite chocolate fix, act now. Please!! Gift Vouchers will be honoured till then.
“We are exploring ways to keep the chocolate business alive but for now it’s goodbye.
The Chocolate Cafe in Ramsbottom. Credit: The Manc GroupThe Chocolate Cafe in Ramsbottom. Credit: The Manc GroupThe Chocolate Cafe in Ramsbottom. Credit: The Manc Group
“I’d like to thank the wonderful staff, I’m heartbroken for you and our suppliers, and our amazing customers.”
They added on Twitter: “A very sad farewell, we just can’t carry on. Heartbroken. Our website is open till Wednesday for you last chance to get your favourite chocolate and support. I can’t thank everyone enough, our amazing team, suppliers and customers. It wasn’t meant to end this way.”
Replying to The Chocolate Cafe, one person said: “You guys brought excitement and happiness to everyone who visited you …with the magic cocoa pod “tree” in the centre and all the delicious goodies inside the shop … it’s just tragic that this is happening and I am so sorry to lose such a brilliant cafe close by…. This is just awful news but wish you every success with what you do next.”
Another commented: “Another faller in Rammy. So sad to hear. Decent people just wanting to tick over but can’t because of an incompetent Government who don’t care.”
Someone else tweeted: “This is so, so, so sad. First @LevanterFoods restaurant in Ramsbottom and now this @welovechocolate. Two amazing places, with phenomenal people, both not able to survive in these tough times.. It’s not fair. Good luck to you both xx.”
‘Do not let Britain’s independent businesses disappear on your watch’ – Manchester bakery makes heartbreaking plea to Andy Burnham
Clementine Hall
A beloved Manchester bakery has issued an open letter to Andy Burnham ahead of the Budget begging him for help.
Barbakan Deli in Chorlton is basically an institution at this point.
The legendary bakery and delicatessen has been serving the community for 62 years, famed for its freshly-baked loaves of bread, its handmade sandwiches, and its pastries and cakes inspired by bakes from across Europe.
Posting on Instagram last night on Thursday 18 September, Frankie Dyer the director of Barbakan, issued an open letter addressed to Prime Minister Andy Burnham.
Images: The Manc Group
It read: “Dear Mr Burnham, As an independent business owner in the hospitality sector, I am begging you to please read this.
“Really read it. And seriously consider what businesses like mine are telling you before the upcoming Budget.”
It continued: “In just the last two years, we have self-funded new bakery machinery, new catering kitchens, essential repairs and renovations and opened a second retail site, creating another six local jobs. We have won more than ten national awards for the quality of what we do.
“We have invested. We have grown. We have employed more people. We have worked harder than ever. In short, Prime Minister, we are doing everything you keep asking British businesses to do.
“And our bank balance is finished. That is the reality.”
The letter finished by Dyer inviting Andy Burnham to come visit the bakery and pleading for a ‘fighting chance’ to save the business: “We need action. We need meaningful reductions in the tax burden placed on employers.
“We need Employer National Insurance looked at urgently. We need a business-rates system which allows independent high-street businesses to survive. We need VAT reform for hospitality. We need Corporation Tax to reward businesses which reinvest, employ and grow.
“And we need proper grants and incentives that help established independent businesses invest and expand — not schemes with endless criteria which most ordinary businesses can never access. We need you to do something.
“And we need more than one token gesture in the Budget. A band-aid for a bullet wound. So I am asking you, Prime Minister, to come back to Manchester and see it for yourself. Pop an apron on and stand behind our counter.
Images: The Manc Group
“Come into our bakery in the middle of the night and meet the people making Manchester’s bread while most of the city is asleep. Look at our payroll, our energy bills, our rates, our supplier increases.
“Look at what leaves our bank account every single week simply for the privilege of keeping 50 people employed and our doors open. You said you wanted a government that understood the regions. You now have an opportunity to prove it.
“Independent businesses across this country are not asking for a handout. We are asking for a fighting chance. I sincerely hope your next Budget gives us one”.
Drinks prices revealed as Manchester Airport’s first-ever Wetherspoons pub opens inside T2
Emily Sergeant
It’s official… Manchester Airport’s first-ever JD Wetherspoon pub has officially opened its doors inside Terminal 2.
The 300-seater pub – which welcomed its first customers earlier this week – is named The Belle Vue after Manchester’s historic showground.
Throughout the pub, you’ll spot design features that nod to the city’s sporting heritage – including vintage event posters and memorabilia, a ‘locker wall’ hosting trophies and other sporting exhibits, and a cricket-themed design in the carpets and bar panels.
Creating around 150 jobs in the process, The Belle Vue is the final planned new eatery to open in the airport’s redeveloped Terminal 2, marking one of the final steps in the super-terminal’s decade-long, £1.5bn transformation.
Manchester Airport’s first-ever Wetherspoons pub has opened inside Terminal 2 / Credit: Supplied
According to the MEN, pints are priced from £6.20 for Carling and Coors lager, £6.45 for Budweiser, £6.60 for Guinness, and £6.70 for Poretti and 1664 Biere.
Prosecco is £9.20 for 175ml glass and £37.10 for the full bottle, while spirts and mixers are £6.80 for singles and £10.20 for doubles.
There’s also the classic Wetherspoons tea and coffee machines, where you can refill as many times as you like for just £3.60.
“It’s a proud moment to see the final new retail unit opening in our new-look Terminal 2,” commented Richard Jackson, who is the Retail Director at Manchester Airport.
“To be rounding off this 10-year programme by adding such an iconic name as Wetherspoon to the terminal is particularly special and we know that it will prove extremely popular with passengers. We think they’ll love the nods to Manchester’s heritage in the décor and design – and of course the name.”
Daisy Jackson -
24th April 2023 
