Restaurant manager surprises homeless outreach group with huge stack of free pizzas
Don't Walk Past are out five nights a week helping homeless people in Manchester, but this kind gesture from a stranger really touched the volunteers' hearts,
A local homeless outreach groupwas surprised with a generous donation on Tuesday when a local restaurant manager handed them a huge stack of free pizzas.
The team was out on the streets of Manchester city centre doing their outreach work with the homeless community when Oxford Road’s Pizza Express manager Jamie clocked them through the restaurant’s windows.
After taking the time to come over and speak to the Don’t Walk Past team and find out a little bit about what they do to help people in need, he then went back to the restaurant – only to emerge once again with a stack of fifteen freshly-baked pizzas for them to hand out on the streets.
The incredibly kind gesture from a stranger made an impression on the group’s volunteers, who praised Jamie’s ‘kindness and generosity’ and added that it was ‘very much appreciated.’
The group revealed that Jamie also offered to do the same every week from now on.
Volunteer Lisa Hamilton has a cafe where she accepts homeless donations. She is pictured alongside restaurant manager Jamie with the stack of pizzas. / Image: Kelly Butler / Don’t Walk Past Facebook Group
Image: Don’t Walk Past Facebook Group
Volunteer Kelly Butler later took to Facebook to praise his kind actions, writing: “Thank you so much to this lovely gent at Pizza Express on Oxford Road who so kindly made up these pizzas for us last night to be handed out, your kindness and generosity was very much appreciated.”
The charitable group, headed up by organiser Ronny English, is entirely self-funded and can regularly be seen parked up on the streets of Manchester and Salford helping the homeless in any way they can.
Relying entirely on donations and the kindness of strangers, the team of volunteers is out every night from Monday to Friday in their pink hi-vis handing out food, warm clothes, toiletries and other necessities to people who find themselves hard up and with nowhere to go.
The group also has an Amazon Wish List where those who want to support it can purchase items for local homeless people in need, such as hand and foot warmers, tubs of hot chocolate, beanies, underwear, antibacterial wipes, sleeping bags, instant coffee and more.
Speaking to The Manc on the work that Don’t Walk Past do, Ronny English said: “Since the cost of living hit everyone our outreach nights are all about food n drink.
“Our scenario is we have two ladies per night cooking 50 hot dinners plus we have end of day donations from KFC & GREGGs. And still people are coming to us and being sent away hungry, there’s not enough food it’s terrible.”
Read more:Manchester bar launches £2.99 cost of living menu to ‘put two fingers up’
The sunny new Manchester cafe tucked beside a pottery studio
Daisy Jackson
A sunny new brunch, lunch and coffee spot has opened in the Kampus neighbourhood in Manchester, wedged between a pottery studio and a beautiful lifestyle store.
Kolab Kitchen has opened as part of the Makers Quarter, a hub for creative businesses, workshops and studios.
You’ll be eating your brunch off plates made just next door in the pottery studio, with sun streaming in from those huge Kampus windows.
And now as well as fuelling your creative juices, they’re feeding you too, with a menu of top-quality brunches, lunches and coffees.
You’re going to be feasting on dishes like roasted mushrooms on toast with a homemade green hollandaise; butterbean grilled cheese with three different cheeses involved; and ‘The Copenhagen’, a wholesome plate of jammy eggs, roasted tomatoes, cheese and rye toast.
There’s also a gigantic truffle hash brown, with soft poached eggs on top. Yes, please.
Kolab Kitchen is also home to a salad bar and a hot plate bar, stuffed with seasonal, local platters you can mix and match from.
Even the plates you’re eating off are local – they’re made just next door in the pottery studio.
Roast mushrooms and green HollandaiseThe Copenhagen breakfastA spread of breakfast dishes at Kolab KitchenInside Kolab Kitchen
Whether you perch inside the beautiful space, build a salad box to go, or take your lunch up to the sunny terrace, make sure you pay this one a visit.
Kolab Kitchen joins Markets Quarter’s lifestyle store and pottery studio, serving breakfast, lunch and speciality coffee six days a week.
Stephen Hobson, Co-Founder of Makers Quarter, said: “We’re excited to launch the next phase of Kolab. Our business has always celebrated independent creatives and producers.
“We’ve crafted a sustainable and localised menu — right down to the ceramics your food is served on, made in-house by our talented pottery team.
“Our guests can even add a pottery-making class to their visit, with sessions available all weekend and in the evenings.
“Our drive is to grow our creative community further, what better way than gathering for some great food?”
The open plan restaurant features 30 covers with a further 40 available on their expansive sun terrace overlooking Kampus gardens.
Castlefield Viaduct ‘sky park’ receives £2.75m funding towards major extension
Emily Sergeant
The National Trust has today announced an exciting development in the transformation of Manchester’s Castlefield Viaduct.
The New York-inspired elevated urban park on the giant Grade II-listed Victorian viaduct in the heart of the city centre officially opened to the public back in July 2022, and has been an escape from the hustle and bustle of city life ever since… but now, it’s time for the next phase of the journey, and a significant proportion of the funding needed for this project has been secured.
National Highway’s Historical Railways Estate Team, working in partnership with the National Trust has committed £2.4 million to fund a significant part of the structural and foundation work for ‘Phase 2’ of the project.
The funding will go towards increasing the scale of the current ‘sky park’ experience and turning it into a nature-rich through route, including the addition of The WaterAid Garden – a gold medal-winning garden from last year’s RHS Chelsea Flower Show.
Other supporters and funders are now being urged to donate to cover the remaining amount needed to ‘green up’ the extension.
As it stands, current visitors to the viaduct can walk through a series of spaces and gardens before coming to an untouched and overgrown section of the structure beyond a glass wall, and it’s this untouched section where the Phase 2 transformation will take place to extend the viaduct experience for visitors from 150-metres to more than 350-metres.
The current state of the site at Castlefield Viaduct that’s set to be transformed as part of Phase 2 / Credit: Paul Harris (via National Trust)
Plans include winding paths through planted areas to encourage people to take time out from the busy city below and connect with nature.
A second entry and exit point will also be added to the west side of Mancunian Way via a lift and stairway, turning it into a through route for the very-first time, and making it more accessible for people with limited mobility.
A longer-term masterplan could see the viaduct join up to other areas of the city, increasing access towards Salford and Trafford, and taking the benefits way beyond the physical structure of the viaduct in Castlefield.
The CGIs of how the space on the viaduct will look once it has been transformed / Credit: Twelve Architects (via National Trust)
“This funding is brilliant news for Castlefield – a hugely inspiring project to bring nature and green space to communities across Manchester,” commented Hilary McGrady, who is the Director-General of the National Trust.
“Its popularity over the past few years demonstrates how residents and visitors to the city value access to the outdoors and experiencing nature up-close in an innovative industrial heritage setting.
“This is something we want to continue and do more and more of in the years to come, and that is why this funding is so important.
“Our aim over the next 10 years is to ensure more people have access to nature particularly in our towns and cities, and to bring nature to people’s doorsteps wherever they live.”