If you’ve ever ventured down Chapel Street in Salford or sat with a pint in Bexley Square, you’ll probably have noticed the shop, cafe and deli space that once sat on the corner.
More accurately, if you know the spot, you’ll likely have chuckled to yourself when looking up at the sign and reading the name above the front door: Deli Lama. Still makes us smirk to this day.
The best-named Wholefoods Shop and Cafe sat as a literal cornerstone of the Salford community for over a decade and was a real favourite amongst locals but has since moved premises, and whilst it is more out of the way than it used to be, it has only reaffirmed Deli Lama’s hidden gem status even more.
Now located in the old Islington Mill just across the road — which currently serves not only as a residential space but as a key cultural hub for creatives and artisans — it’s arguably situated even deeper in the heart and soul of old Salford than ever. You’ve just got to know where to find them.
And that’s where we come in. After initially heading out on a weekend and wanting to enjoy a brew and a bite to eat, we decided to go on the hunt for their new venue and ventured down James Street to stumble across the mill itself.
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An unassuming space, to say the least, you’d be forgiven for thinking it’s still out of use at first glance, but once you spot the boards pointing you in the right direction of Deli Lama and the other names who have popped up in here, it does feel like you’ve stumbled across the best-kept secret in town.
Walking down the tunnel past the notice boards and the other indoor studios, you emerge out into the quiet little courtyard to find the deli’s new location, with fairy lights in the window and the old still just propped up against the wall as they’ve had little time for finessing — they’re just cracking on.
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Although the space might be a little rough and ready in parts, what it achieves is that genuine rustic feeling that so many other trendy new openings attempt to contrive, whilst also carrying over a sense of familiarity from the former venue.
This Salford deli, cafe and Manc wholefoods shop is more than meets the eye. (Credit: The Manc Group)
In the spacious new spot, you’ll find the same cupboard and pantry staples from rice, pasta and pulses to organic fruit and veg, bakery items, preserves, condiments and so on that you would find in the old shop, only now there’s room for more of anything.
There are also shelves of organic tea and coffee, fridges full of chilled drinks, soups and freshly prepared ciabattas, as well as literally the best vegan cookie we’ve ever had. They even make their own seitan.
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Looking at the menu itself, as well as a regular rotation of specials, they do vegetarian brekkies that will knock your socks off like the Caribbean scramble, as well as plant-based breakfast burrito that we devoured within seconds alongside a big healthy portion of their chilli bean soup.
Topped with jalapenos, herbs and a lovely dollop of guacamole which thickens up the texture the more you swirl it in, just like when you used to dip your buttery bread into the bowl at home, it was divine and we could have had ladles of the stuff if it wasn’t for all the other customers ordering a portion as well.
Banging vegan sausages.The deli counter.Unreal.Not just the best-named deli in Manchester but some of the best food you’ll find in Salford too.
Speaking of the crowd, you can tell this is a real haven for artisans and the other residents. The mill has stood there for 200 years and as it now boasts apartments upstairs, virtually everyone living and working here has become a regular, with people from all ages and walks of life.
As well as being a quaint little creative corner, Islington Mill is also important in the LGBTQ+ community, with the Islington Mill is Queer audio series recorded here, not to mention serving as a key part of the council’s ‘The Other City’ fund and artist-led community project bigging up Salford as its own entity.
As for Deli Lama themselves, they’re a team of just three led by founders, owners and local couple, Linda and Lincoln, who opened up the original shop 12 years ago but have been set up here since November, insisting they are “much happier at home here” and now starting to regain their rhythm.
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Together for two decades themselves, you can tell this isn’t just their livelihood, it’s a passion they’ve bonded over and a way of continuing to contribute to the area that clearly still means so much to them.
It already feels so vibrant and welcoming.Walls full of produce.Credit: The Manc Eats
What this small but incredibly dedicated team manages to do, beyond just delivering high-quality produce, is make every person who steps in the door feel like their best mate and part of the family. We’re not exaggerating when we say they knew everyone’s name in the two hours we spent there.
Even from the cosy little snug where you can sit on an armchair in the window next to some plants and a little poster wall promoting upcoming community events, to the little kitchen just behind the counter, you do get that feeling of being in someone’s home even with the big window and skylight above.
There’s plenty of bustle next door and across the courtyard from the pottery place, needlework studio and tufters also based within Islington Mill, but somehow this place manages to help block out all the business of town just down the road and even outside is relatively tranquil.
We were only supposed to come in for a coffee but we ended up feeling so relaxed we didn’t want to leave and ended up eating twice, buying a takeaway butty and some stuff from the fridge just because we fancied it.
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Could spend hours chilling here.Salford coffee to boot.Get the lemonade, trust us.
More importantly, the wholefoods, zero-waste and almost entirely vegan approach means that Deli Lama is one of the most sustainable, sourcing directly from local co-operative Organic North and even eyeing plans to set up their own in the future.
They also cater events and private functions, including a substantial corporate do or two when they can, and might also be making their groceries and food menu available on Deliveroo later this year.
It’s also crucially one of the most reasonably priced cafes and stores of its kind you’ll find anywhere so close to the city limits which, in a cost of living crisis, should never be overlooked or left unapplauded.
Please give the wonderful team at Deli Lama Wholefoods Shop and Cafe in Salford a go — you will not regret going for the short wander to find them and we promise, you’ll fall in love with it just like we did.
The 5 best places to go for a matcha in Manchester
Daisy Jackson
Matcha fever has the nation gripped at the minute – it feels like half the country has turned its back on flat whites in favour of the popular green tea drink.
This pretty Japanese beverage might have been around for centuries, but it’s having a bit of a new moment here in Manchester and finding a whole new wave of fans.
With the global success of brands like Blank Street, you can barely walk down the street without passing someone sipping something green.
So we’ve decided to pull together five local spots in Manchester who are doing the very best matcha in town, from the very traditional to the very playful.
Know of somewhere we’ve missed? Drop us a DM on our The Manc Eats Instagram page HERE.
Ohayo Tea, Chinatown
Matcha bubble tea and soft serve at Ohayo Tea in Manchester. Credit: The Manc Group
This adorable bubble tea cafe in Chinatown has a Shiba Inu dog as its mascot, and you’ll find his face carved into the walls, waffles in the shape of his head, and a giant dog statue bursting out of the wall.
Ohayo Tea serve a complex take on a matcha drink that plays into their bubble tea expertise – expect your matcha to come layered with tapioca pearls, cheese foam, pistachio foam, and plenty more options too.
These drinks come with instructions – tilt your branded cup (the Shiba is back) it to at least 45 degrees to get every layer at once, or, if you insist, use a thick straw to mix it all together.
You can also get matcha soft serve here with shards of honeycomb stuck to it. Delightful.
Just Between Friends, Ancoats and Northern Quarter
Matcha drinks at Just Between Friends, Ancoats. Credit: The Manc Group
If you’re someone who actually likes matcha to taste of matcha, rather than of all sorts of syrups and other add-ons, turn to one of the city’s best coffee shops.
At Just Between Friends – which has locations tucked into an old mill in Ancoats as well as right on Tib Street in the Northern Quarter – matcha is whisked properly with a traditional bamboo whisk, before being added to steamed or chilled milk.
The result is either a warm, smooth drink served in an earthenware cup, or a refreshing iced matcha.
You can wedge yourself into a window seat or even sit on the cobbled archway outside and imagine you’ve transported yourself to a Tokyo backstreet.
We’d love to tell you the opening hours and location of this pop-up matcha hotspot, but it tends to shift around Manchester a bit.
It’s worth tracking down though – Matcha Kyoto is importing speciality ingredients all the way from Kyoto and doing everything as authentically as possible.
With matcha whipped cream, matcha lattes, matcha desserts and matcha toppings it’s a dream come true for matcha lovers… Is the word matcha starting to sound like gibberish to anyone else at this point?
Track their latest movements on their Instagram HERE.
Sipp, Ancoats and Deansgate Square
Sipp matcha in Ancoats. Credit: The Manc Group
If you’re new to matcha, or just know that you like yours with a little sweetness and fun, you must get a sip of Sipp’s.
These guys are based in General Stores around town, with their own coffee shop soon to open in Chorlton, and they have a whole list of ‘Matcha Cloud’ drinks.
Their best-seller is the raspberry and coconut, which tastes exactly like a lamington, or there are always specials cropping up (currently, it’s a mango and passionfruit).
This is gateway matcha – and there’s absolutely nothing wrong with that.
Tsujiri, Chinatown
A selection of matcha items at Tsujuri in Manchester. Credit: The Manc Group
Not satisfied with simply serving matcha you can drink, Tsujiri is a Japanese tea house using this powerful ingredient in cakes, ice creams, cheesecakes and more.
Tsujiri was founded all the way back in 1860, before bringing the finest matcha lattes and infused desserts to British shores.
In Manchester, you’ll find them in the heart of Chinatown, tucked up an anonymous flight of stairs, where there are cabinets full of green sweet treats like a matcha basque cheesecake, matcha sundaes, and classic iced lattes.
The two best bakeries in Greater Manchester, according to the Good Food Guide
Daisy Jackson
The Good Food Guide has released its list of the top bakeries across the UK – and two in Greater Manchester have made the cut.
The prestigious guide has been travelling across the nation testing out the joy of British bakeries, from pastries to loaves to biscuits.
50 bakeries around the UK have been selected, ‘from a makeshift industrial unit in Devon to a radically remote destination in the Scottish Highlands and a must-visit spot in Mid Wales’.
Greater Manchester, as we know, has no shortage of great bakeries, whether it’s queueing for ages for an artisan pastry at La Chouquette, the ever-changing specials at Half Dozen Other in the Green Quarter, or delicious bakes and breads at Companio.
The Good Food Guide has said that the nation is going through something of a ‘modern baking boom’ and selected two spots locally that are doing it better than anyone else.
The first is Pollen, a legendary bakery which started life under a railway arch near Manchester Piccadilly, where people would queue all morning for a cruffin (at the time, this was revolutionary).
The team have now gone on to open a sunny waterside cafe at Ancoats Marina, and another in the leafy Kampus neighbourhood.
Pollen in AncoatsPollen in AncoatsPollen at KampusPollen at KampusCredit: The Manc Group
The Good Food Guide praised Pollen for its ‘quality viennoiserie and sourdough loaves’.
The Good Food Guide says of Pollen: “Since the aroma of fresh croissants first wafted from the ovens of the original bakery in Ancoats, Pollen has established something of a cult status in Manchester for its quality viennoiserie and sourdough loaves.
“A second, larger outpost at the Kampus development in the Piccadilly area is a serene, putty-hued space looking onto a lush courtyard garden where you can linger over a lunch of BBQ mushrooms on toast with celeriac and salsa verde or Jerusalem artichoke soup with herb butter.
“The counter also advertises a handsome selection of sweet treats: our surprisingly delicate matcha cheesecake was a sure sign of the pastry team’s skills.”
Long Boi’s Bakehouse in Levenshulme. Credit: The Manc Group
The second of the bakeries in Greater Manchester to catch the eye of the Good Food Guide is the brilliant Long Bois over in Levenshulme, a sunny, colourful little bakery which first rocketed to fame for its homemade pop tarts.
The guide said: “A small team of all-female bakers turns out a satisfyingly creative selection of sweet and savoury bakes – perhaps a pandan lamington (a take on the coconut-drenched Aussie classic) or an ‘everything bagel’ croissant stuffed with dill, spring onion and cream cheese – while classic cakes and pastries are presented with equal doses of flavour and flourish.
“With a tiny production kitchen, bread comes from the also-excellent Holy Grain Sourdough in Manchester city centre. Like any self-respecting neighbourhood bakery, they sell out quickly – so get there early.”
Where’s your favourite bakery in Greater Manchester?
Danny Jones -
17th March 2024 
